One of Albuquerque's finest. Cool vibe, great food. You won't be disappointed
I dined with my mom who needs a walker and is unable to go up stairs. Unfortunately the only way to get to the dining room was up stairs so we were forced to be seated in the lounge area where the televisions were on and the music was a little loud. I had called ahead to tell them that she uses a walker but they didn’t alert me to this problem.
We had the crab cakes as appetizers and they were yummy. Their cocktails are always top notch and the food is excellent.
There were six of us for a committee meeting of a business group. The staff was very accommodating, putting us at a quiet table away from noise and distractions. The appetizers were great and our drink glasses never went empty.
Made reservations on open table. No one there to greet us on arrival. We had to track “her” down. She was buried in making drinks, serving tables and washing bar glasses. Took forever to get waited on. When we did, (this being the same person). After she took our order, had to shout from the bar to ask what we had ordered again. Wow! Food was mediocre. We will never be back. And since we had made reservations thru open table , I guesss she was too busy to acknowledge that. I had to contact them, cuz I got an email stating we were a “no show” unreal! Too bad cuz the place has nice ambiance.
While the food was fantastic (I had the Chicken Cordon Bleu) and the recommended wine was perfectly fitting, the true shine was the atmosphere, largely created by my date and I's server. He was patient and very knowledgable about the menu, including the wine. The restaurant is well-maintained and has a nice, quiet ambiance that is perfect for enjoying the company of someone special or a small group (the group can be special, too). This was the best dining experience that I have had in a long while.
Service was slow but I enjoyed taking my time in the upscale venue
We went in for lunch today and were greeted by the manager... the hostess sat us in the dinning room which only had a few tables sat there so we loved it. I had the special and loved it my girlfriend had a filet which was so tender it was like cutting butter. Great place great time (we did not drink this time but usually we do and the craft cocktails are really good )
It was my husband and friends first time coming to Vintage 423. Thank you so much for making it a pleasant and wonderful experience! Our server was amazing and should be recognized for his customer service! I'm very strict on customer service and our server was honestly one of our best here in Albuquerque. Good job and keep up the good work!
(I apologize for not remembering your name but because of you I will be recommending more customers your way!!)
Made a reservation about 1 month ago and I was given the worst seat in the house. I was cramped in a walkway in the center. I asked to move the seating arrangement and I was given an even worse seat across the bar that was equally cramped. Waitress was good. Probably the only reason I stayed was her great service. Food was mediocre. There was a suspicious looking guy standing in the corner of the bar watching the bar the whole time as if something was going to go down. That ruined the experience. Lastly, I specifically mentioned on my online reservation it was a special occasion and I guess they forgot.
Great food and service. If you go ask to sit in Jonnies section. Wonderful server.
Awesome restaurant we love to go for date nights. Food is always amazing. Servers are always friendly.
Ambiance was great. Drinks were great. Staff was friendly. My food was ok, I was disappointed, my date’s food was delicious, but overall, over priced mediocre food.
The food was excellent and the service was fine. The only problem is that we were seated in the bar area, and loud dance music was being played.
Food dry and overcooked, service stunk up the joint. For the price that one has to pay, I would say, terrible, could and would not recommend.
Anniversary dinner, very nice, great service, good wine.
This trip was our first time in, and we couldn't be happier with our choice. Everything was wonderful, and our waitress, Amber, was fantastic!!!
We dined on a Monday, and although business was good, they had understandably miscalculated staffing based on the day of the week, with one server for the dining room. At any point there were 3-6 parties in the dining room. We were initially brought a basket of stale rolls (warmed), but again, it was Monday and we assumed that this might have been a factor. We still looked forward to our meal, as the menu is varied and creative without being pretentious. We tried two different soups - the menu lobster bisque, and the chicken soup of the day, and both were excellent, as were our entrees. It took quite a while to get served a glass of wine before dinner, so when entrees arrived, a second glass was ordered so as to factor in the potential delay before the glass was empty. At one point, about ten minutes later, the server said our wine would come soon - yet it never appeared. After our meal was complete, we flagged down the server and asked to cancel the wine. We then got an "overshare" about the inefficiency of the bar and how they weren't keeping up. First of all, throwing a colleague under the bus is never a good idea because it has the opposite effect of the intended motivation. But it also fell flat because it was very obvious that the main issue was that the server completely forgot about the wine. During the second half of our meal when things were quieter, the server was in the dining room busing another table and doing table settings - for an extended time with no sense of urgency or leaving the room to check at the bar. After clearing our dishes, we were brought a complimentary dessert in lieu of the wine - and again got to hear about the "fault" of the bar and the fact that the newly seated party of six across from us were the cause of the delay in the bar. I'd eat there again because food was great, but ideally on a better-staffed night.
Flor was fantastic for our friends 22nd Anniversary. Go Pats!
We started going to Vintage about a month ago and it’s been once a week we love it so far we have had a great time.... great food great drinks and great staff
Great first time experience; however, due to a large party in a private room I over heard the wait staff multiple times panicking over how they were slammed or in the weeds. I enjoyed the meal I had; however, I wouldn't get it again just because I have had the same thing elsewhere for cheaper and it tasted better. I will be more adventurous next time. Our waitress was great, friendly and also apologetic for the delay of our food due to the large party.
We normally really enjoy Vintage 423; however, this time they had a large party going on while we were there which slowed everything down to a crawl which was tough for some in our party. Two of the seven meals fell in the kitchen and had to be remade from what we were told when the five dishes came out. It was unfortunate that the majority of the five had finished their meals prior to the two getting theirs.
We had a wonderful time today. Our server was really on top of things and the food was excellent. The manager came by a couple times to check on us as well, he was a very nice guy. After our meal we had a wonderful drink special I think it was some blood orange drink they called it ...... we really enjoyed our Sunday at Vintage.
The food was exceptional in taste, presentation and complexity. Good size portions and cooked to perfection. We were very pleased with the entire experience. Service was outstanding and very engaging. Truly a gem of a place for a great dinner and drinks.
The food was wonderful. Reza (I hope I spelled his name correctly) was awesome. Highly recommend this restaurant.
Our server was outstanding and very personable. The chef delivered our meal to us and wanted to make sure everything was to our satisfaction.
When we were seated it took 10 minutes to be acknowledged. It was clear there was confusion on who the server was supposed to be. Service very slow. When we were finally assigned a server we ordered appetizers and our dinner and everything took a long time. We also had to wait a good 10-15 minutes for a drink. This is an expensive high end restaurant and the service level was more like a diner. I would not return to this restaurant or recommend it to friend especially when spending hard earned money.
We had a great no rush dinner with some of the best service I have seen in Albuquerque.
The service was excellent and very attentive and friendly. There were seven of us and all agreed each course was served with good timing and was prepared perfectly. Everything was delicious. Will definitely go back.
Excellent upscale dining. All 4 of us throughly enjoyed our appetizers, entrees and desert from the special New Years Eve menu which were new dishes from their new chef Martin Torrez. We look forward to returning for more of his creations.
Great ambiance and good service in a venue like no other in Albuquerque.
Very expensive for 9 0z steak to not be cooked right😕 42.00 bucks a plate., great dervice
Everything was excellent Landon was wonderful
The food was very good and we had a great wait persorn!!..Flora The executive chef stopped by our table. Very nice. I eat gluten free and I was very well taken care of
The food was great. We enjoyed our waiter (also great) and the table service was very attentive. However the hostess was horrible. On the way to our table, I slipped and fell. Their flooring is very slick (other people have confirmed this). My husband helped me up while she looked on. Then when we got to our table, which was very small and poorly situated, I asked if we could have a larger one. I was told they had full reservations that night, understood. Then she proceeded to seat other 2 top customers after us at 4 top tables. When we left there were numerous open tables in the room, and in my mind no reason we couldn't have had a larger table. I totally understand when a restaurant is full and I don't ask to be moved. But we had a reservation and I think we should have been accomodated. I felt there was attitude with the hostesses and I was not very impressed. And no one ever came by to see if I was alright. But again, our server and table support were great. And again, the meal was top-notch.
service was medicore, nearby tables crowded in blocking our booth preventing the server from easily accessing our table and when we left the person sitting at the closest table had to get up to let us out. asked for the birthday chocolate cake and were offered cheesecake instead and charged for it. birthday cake used to be free here and we should have been told there was a charge especially since it wasn't what we wanted
The place is great ,
The service was great
The food was not good. Came out cold
Too expensive for what it is.
Special occasion and we were looking for something special in ABQ. First time visit and we won't be back. Arrived early evening, asked for a booth and we were told they were booked and busy, yet the entire meal, booths around us were left empty. Service was good and our waiter tried his best. Food was over priced and portions were on the small side.
Consistently high quality food and courteous service over the past 2-3 years! Outdoor seating for appetizers and cocktails is great too.
Food was delicious and the service was excellent. Will absolutely dine here again.
Food and atmosphere are what make this place worth going. Great wine and drink selection. Services had become quite slow... expect to be here at least 2 hours.