We sourced the finest and the freshest ingredients to elevate every plate that leaves our kitchen. We curated a Wine Spectator-honored wine list for perfect pairings. And we poured energy with a fresh twist into the creation of our signature cocktails, expertly prepared by our well-trained mixologists.
When you enter Vintage 423, our staff have an hour or two to take you somewhere wonderful and transform your day with their genuine hospitality. Our passion is to deliver an extraordinary experience to each and every guest. Every great restaurant aspires to be memorable and different.
We were seated immediately upon arrival. Very chic and modern restaurant with a nice romantic atmosphere that my date really enjoyed and she loved the food. It was a great first time experience and we are making plans to visit for happy hour and spend time in the amazing bar area.
Amazing experience. I was able to choose my own private table and the service was very good. We will definitely be coming back :)
Food was fantastic
Wine list excellent
Waiter was attentive
Excellent Service and outstanding food!
Underwhelmed by food. I had lamb gyros and lamb tasted old and dry. My sister enjoyed her prime rib
Was ok. The restaurant is very nice and has a great vibe. The greeter was very nice and welcoming. The waiter was ok. He stopped coming by after the check. We all needed refills on water and tea but never saw anyone again. The food was way too expensive for the quality and taste. Kinda sad about that.
A date with just my beautiful wife. A night out without the kids. We don’t get these nights very often and this was a perfect dining experience! Thank you.
Great place for a celebration. Unique cocktails, great wine list. Superb bruschetta!! Excellent steak, salmon, and sides- especially the mushrooms. Yummy key lime pie.
Great 2nd floor patio, but can only access via stairs.
The food and service here are absolutely divine. Pricing for dinner is a bit on the high side as to be expected. Price for two adults with 1 cocktail each was 100+
Nice finishes, great service. Food and drinks are a little overpriced for what you get.
Had a birthday dinner for 4; from the greeting to the moment we left everything was smooth, food was delicious and drink were just great! Garcia great time!
I've enjoyed everything I've every tried at Vingage. The food is wonderful. The atmosphere is relaxing.
Lunch was great and the server was fantastic.
Our cocktails, salad, soup, duck and salmon entrees and dessert were very good. Our waiter Johnny, was very helpful and knew the timing for our selections. The bartender for Vintage makes the best drinks!
We were allowed to sit in a quiet area of the restaurant so we could chat easily. Great food and an amazing server
We will return soomm and celebrate success
Wonderful experience while visiting Albuquerque! We found this restaurant on open table after having not great luck with other restaurants in the area - but the reviews were good so, we gave it a shot, and we were so happy! Our waitress (Karen I think) was super attentive, so sweet and very accommodating to our gluten free/dairy free requirements. Great ambiance, food was incredible, and we really enjoyed our time there!
Vintage is the perfect place to go for a nice date night or a special event! The food is delicious and the service was phenomenal. The drink options are delicious and reasonably priced as well.
Courteous staff, food was excellent, meal served quickly and done to perfection
Amazing setting and service!! The food was prepared excellently!
Salads were nice, but the fish and chips fish had much thicker/doughier batter than my last visit. I will not have them again.
Already have recommended it.
Food was excellent except I was disappointed in the salad.
Great food, service!!
Had an excellent birthday dinner with friends and the service from Johnny was perfect. We will be seeing V423 again.
Food was excellent. Cannot go wrong having Carrie or Johnny as servers. Both are attentive and know everything available to you from the bar and kitchen.
Vintage423 never disappoints!
I would highly recommend dinner at Vintage 423. My parents were celebrating their 61st Wedding Anniversary, they had a fantastic time there. There was one issue, but that was with stairs as my mom cannot climb them very well. There were only three but she had issues getting to the top. Service was above and beyond our expectations. The food... It was amazing, the steaks were cooked perfectly, the sides were amazing, and the selection was amazing. We were extremely pleased with the anniversary dinner. Thanks to Chef and Staff!
Great restaurant-very romantic! I would highly recommend; the food and service were excellent!
Our server was fantastic and the food was divine!
Entrees ok but vegetables unbelievably bad -- either bad or no flavor and badly undercooked. Foie gras not seared and not cooked evenly. Will never be back.
Always excellent and great atmosphere. Dwayne (our waiter) was terrific!
Fantastic as always! It was a nice surprise to see my second favorite executive chef, Mr. Anders. Our meal was perfect! & as always Ms. Kerrie (waitress) is just lovely! Vintage423 never disappoints! Literally, Vintage423 is the only restaurant in town, that I’ve never had to send my plate back into the kitchen. ❤️
Food was expensive with little variety to chose from. 1/2 page of entrees and 3-4 pages of wine. Waitress was excellent and brought us cheesecake to celebrate our anniversary
Excellent service and food. Nice quiet setting. Our wait person was most attentive.
Great food! Our waitress was wonderful. We will be back to have lunch.
Front staff needs more training/experience. We were one of 5 couples in the place, and they twice seated new comers at the table next to us, despite a room full of open tables. For a while the music was too loud, but after 2 requests it was lowered to a level that allowed easy conversation. Food was interesting and tasty, if pricey. Server clearly experienced and very personable. The best part of the experience. When I made the reservation through Open Table, there was a box for special info. I noted it was a dinner to celebrate our 50th anniversary. This did not seem to have registered with any of the staff and there was not even a mention of it, never mind some courtesy service because of this exceptional occurrence.
The make your own Bloody Mary bar was pitiful (unlike Scalo’s which had boiled shrimp & raw oysters as well as a huge variety of pickled veggies, bacon, and many other items. furthermore....there was no Worcester sauce nor lemons. None of the chafing dishes had lids which meant the food sadly cooled. Many chafing dishes had incorrect serving utensils (or just poor choices). Our first pass through the buffet was missing both the omelet preparer as well as the roast carver. Our server was attentive at first but midway through the meal disappeared for long periods of time. We waited for 30 minutes to cash out......really.....?? If you plan on charging $39/person plus extra for Bloody Marys or mimosas.......you need to kick it up several notches. Rebecca’s at the Lodge (Cloudcroft) has a weekend brunch buffet for $27/person including 2 complimentary glasses of champagne and/or mimosas........far better quality food options served appropriately.......you should take note from them.
Went for Mother’s Day Brunch and was perfect!
I had my wife book this for my Mom and I so that I could take her out. I had heard on Mother's Day it would be perfect. I ended up taking my mom to basically a Golden Coral. I had to have my mom serve own food, wait i a long line go look for our server because he never came back around. I only saw him twice. I've never been so disappointed. You should advertise that it was a buffet lunch next time.
We went on Mother's Day. They were serving brunch, which we did not know, and not permitting orders from the menu. With a 95 year old mother and handicapped niece, serving ourselves at a buffet that required climbing steps was neither easy nor accessible. The food was plentiful and generally fine--hot dishes were warm; cold dishes were warm also. Notable exceptions -- not in a good way -- was the omelette bar and -- in a very good way -- the prime rib and salmon fillet. Overpriced, particularly for two senior women (who don't eat much) accompanied by two diners who could not get to the food.