Vince Carter's Restaurant is a ideal venue for the upscale sports enthusiast. It's divided into the sports grill, dining room, lounge and owner's box, for the personalized atmosphere you desire, and even offers call ahead seating, because that's the type of service they provide - always catering to your needs.
At Vince Carter's Restaurant, you can create your own hand-crafted luncheon burger - made your way - or dine on the Pangasius Fish Sandwich, because Vince Carter's knows that lunch deserves the same attention to detail as do all its other meals. For dinner, the T-Bone Steak is the only way to go if you're massively hungry, but other popular items include its Caprese Roma chicken and the North Atlantic Salmon. The options have considered all sporty appetites, so go enjoy a game and meal experience.
They did not honor the reservation as when we arrived they informed us that they were going to close the next day and as such they had a lot of people coming in for dinner and could not seat us at the time we had reserved.
Our previous experiences were great at Vince Carter's. Made reservation through Open Table for 5 people. When we arrived, the hostess informed us that they were not honoring reservations or walk ins. They were too busy and not allowing anyone. We were very disappointed since we drove 30+ minutes to get there.
Awesome restaurant, but sad to know it is now closed for business.
Nice place, very good food and a great atmosphere, best in the area now closed ooopps
Food was delicious. The waiter was very helpful but had a tendency to become distracted by the tv.
Best Gouda spicy Crab bites and really good lobster bisque
does not honor reservations on holidays . Booked by Open Table and received a confirmation number in return. Needless to say, do not use OPEN TABLE for holiday booking. Confirmation number means nothing !!!!!!
Had to wait an additional 35 minutes before getting a table.
First time dining here. Met family members for a dinner out. Arrived early and had a martini in the sports themed lounge (two lounges, one for piano lovers and one for sports fans). Martini made perfectly and bartender made bleu cheese olives at our request. Once seated, Danny, our waiter, was wonderful. Attentive to our needs and even while attending to a party of 12+ seated next to us and several other tables. We had crab bites very appetizer, great flavor, could have been a little warmer. Salads were good, but had too much iceberg lettuce for our liking. More green please! My brother ordered a T-bone and parents ordered filet mignon. Steaks were cooked to perfection and were juicy and delicious. Ordered dessert, strawberry shortcake with fried ice cream, delicious. My apple caramel "shot" was good, but too much whipped cream. Oh, and Happy Hour runs from 4-7, even on a Saturday! Overall, a great dining experience. Would definitely recommend and will return!
Everybody enoyed the caesar's salad. The grouper was tasty.The filet mignon is on the dry side.
Otherwise it's a great dining experience enjoyed by all. We intend to come back.
Always a great meal and generous cocktails... Our server, Tammy is always attentive, accommodating, pleasant and cheerful. Cocktails are always generous.