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About Villaggio Iccara
In 1999 our dream to let people experience our passion and love for food came true. Since then our menu has evolved year after year through additions of our creative recipes. We pride ourselves on having developed a contemporary Italian cuisine, which focuses on the quality of ingredients while revisiting traditional Italian flavors.
Open the rod iron gate to a lit dining area and be awed by the beautifully hand painted murals that bring you closer to our Italian culture.
From our wood fire pizza to our signature Black Angus NY strip steak, you'll discover that our dishes are a feast for all of your senses.
Bring your family and friends to join our family. Experience the pure pleasure of savoring a meal, down to the very last taste.
Yardville, NJ 08620
Hours of Operation:
Lunch: Sunday: 12:00pm - 3:00pm, Monday - Saturday: 11:00am - 3:00pm; Dinner: Sunday - Thursday: 3:00pm - 9:00pm, Friday - Saturday: 3:00pm - 10:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
From simple drop off and set up to full scale catering service including planning your event is available. Our home or yours let us take care of all your event planning needs by helping you host a "stress free" affair!
There is ample parking available on the properties directly across from the restaurant.
Banquet, BYO Liquor, BYO Wine, Corkage Fee, Delivery, Non-Smoking, Private Room, Takeout, Wheelchair Access
Villaggio Iccara Ratings and Reviews
We love Villagio Iccara. It has maintained a level of excellence in food and service, since we first starting going 8 years ago for our rehearsal dinner. We love the Balsamo family and have celebrated many milestones as a family... baby dedication, retirement party, and many anniversaries. The food is always top notch. For as busy as the restaurant was Saturday evening, the wait staff is always professional, attentive, and friendly. We enjoy having the same waiters and waitresses times after time.
never disappoints...service is always terrific, always with a smile! Generous portions. I always have a fish dish ...always tasty, well prepared and satisfying.
I just wish the fish specials had a lower price point... I always pass on them since they are always priced in the $30s
Just cannot say enough about how much Villaggio Iccara continues to shine ! Five people in our group had the breaded and grilled swordfish that came with grilled asparagus and shrimp risotto. It was to die for and although the dish was plentiful we were seriously thinking about ordering a few more to go ! Our other friend had the Branzino and said it might have been the best he's ever had. Our server Nikki was once again at the top of her game and helped make our evening even more spectacular. Looking forward to our next gem of a meal there !
First time at restaurant, our server was very attentive, the food was delicious we all had veal dishes and they were cooked perfectly very tender. When we arrived we were shown a table in a high traffic area which we did not feel comfortable with and the hostess came over and brought us to a better table which we were very thankful for especially since we requested a table for the backroom on our reservation form with open table. This restaurant is on our go to list now.
Christine & her family run an excellent restaurant. The waiters are trained to bring out the food for the table ALL AT ONCE to each & every customer. Not like some other restaurants which come out intermittedly...The customers notice these little things in a staff and are appreciative...The other night our waiter was Eddie who was great, but every waitress & waiter are impeccably trained by this family run business...The appetizer, calamari, is the best in the area & I order it EVERY time I am there...Great food at moderate prices brings us back often, as I highly recommend this restaurant. The staff is happy to take your picture for postings....
My wife and I enjoyed a special pre-Christmas dinner, as usual the food was exceptional, I have the Branzino and my wife had the Christina Special. Everything was great as I told the owner, John Balsamo, when he stopped at our table to wish us a Merry Christmas. We have been going to Iccara for over fifteen years on any special or even ordinary dinner date.
I had not been to this restaurant in the last couple of years. In the past the food was better than average. This occasion we were totally disappointed. The pasta was over cooked, the sauces were tasteless and the accommodations inadequate. Will not go back.
We try to go to this excellent restaurant at least once per month as we find the food outstanding and a very enjoyable evening. This restaurant honors the reservation to a fault and the veteran staff is attentive & customer service friendly...You will always have a good meal...at moderate prices...I highly recommend this family-run restaurant
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