Villaggio del Vino

Name: Villaggio del Vino
Address: 4803 Old Bullard Rd. Ste. 102, Tyler, TX, United States, 75703
Telephone: (903) 534-8466
Price range: $30 and under
Rating: 4.7

4.7

306 Reviews

$30 and under

Italian

Top Tags:

Villaggio del Vino is Tyler's modern Italian bistro. We offer a very comprehensive menu of traditional and nouveau Italian dishes with distinctive and delicious appetizers, salads and, of course, pasta entrees. We also offer a lunch menu and a Saturday brunch. Join us for our weekday happy hour, Martini Tuesday and Wine Down Wednesday.

One of our most unusual features is our wood-fired brick oven pizza, made in Italy and installed on site by skilled artisans. Cooked at 900 degrees, our homemade pizza crust is crisp, light and absolutely delicious.

We have two indoor dining areas with a hip, West Coast-style ambiance, as well as two outdoor patio dining areas. Our atmosphere will make you feel like you're far from home, even though you're right here in Tyler.

We have also been awarded the 2022 Diner's Choice award by Open Table. Please join our incredible journey to redefine the polished-casual dining experience revolving around a European-style menu with Neapolitan pizzas!

Make a reservation

Party Size

2 people

DateTime

Mar 31, 2023

7:00 PM

Booked 6 times today

Order delivery or takeout

Takeout

(903) 534-8466

Additional information

Dining style
Casual Elegant
Cuisines
Italian, Modern European, Pizzeria
Hours of operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Phone number
(903) 534-8466
Website
http://www.villaggiodelvino.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Smart Casual

Location
4803 Old Bullard Rd., Ste. 102, Tyler, TX 75703
Neighborhood
Tyler
Parking details
Full Self-Parking
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Bruschetta$9.00
Freshly Diced Tomatoes ~ Basil Oil ~ Balsamic Reduction ~ Crostini topped w/ Parmesan Cheese
Classic Italian Meatballs$12.00
Wagyu Beef & Italian Sausage ~ Bread Crumbs ~ Parmesan Cheese ~ House Made Marinara
Crab & Avocado$21.00
Jumbo Lump Crab Meat ~ Avocado ~ Citrus Aioli ~ Chili Oil ~ Balsamic Reduction ~ Lavosh Bread
Pan Seared Crab Cakes$25.00
Jumbo Lump Crab Meat ~ Italian Bread Crumbs ~ Italian Remoulade ~ Citrus Aioli
Crispy Artichokes$13.00
Lightly Battered, Flash Fried with Sun Dried Tomatoes & Prosciutto Bits
Grand Cru Artisanal Meat and Cheese Board$35.00
Italian Cured Meats and Artisanal Cheeses ~ Jam ~ Nuts ~ Fruit ~ Pickles

Salad & Soup

Add Naked Truth Chicken $8 ~ Shrimp $10 ~ Wild Salmon $15

Villaggio Italian House Salad$10.00
Mix Greens ~ Pepperoncini ~ Heirloom Tomatoes ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette
Caprese$13.00
Heirloom Tomatoes ~ House made Mozzarella Cheese ~ EVOO ~ Balsamic Vinaigrette
Golden Beet Salad$12.00
Baby Arugula ~ Seasonal Beets ~ Candied Walnuts ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette
Bridgette's Apple Celery Salad$12.00
Baby Arugula ~ Granny Smith Apples ~ Celery ~ Red & Green Bell Peppers ~ Feta Cheese ~ Pickled Onion ~ House Vinaigrette
Caesar Salad$10.00
Romaine Hearts ~ Parmesan Cheese ~ Garlic Croutons ~ Classic Caesar Dressing
Hearty Minestrone Soup
- Cup$8.00
- Bowl$10.00
Italian Creamy Tomato Basil Soup
- Cup$8.00
- Bowl$10.00

Pasta

Spaghetti and Meatballs$21.00
Classic Italian House Made Wagyu Meatballs ~ House Made Marinara ~ Spaghetti Pasta
Pasta Bolognese$21.00
Italian Sausage & Grassfed Beef with House Made Meat Sauce ~ Penne Pasta
Classic Lasagna$22.00
Layers of Rich House Made Meat Sauce ~ Ricotta Cheese ~ Mozzarella Cheese
Shrimp Scampi$21.00
Sautéed Shrimp ~ Garlic Lemon Butter Sauce ~ Heirloom Tomatoes ~ Spaghetti Pasta

Specialty Entrees

Ask about tonight's Chef's Features

Spaghetti Squash$22.00
Spiralized Zucchini Squash ~ Sautéed Mushrooms ~ Garlic & Onions with a White Wine Lemon Butter Reduction Sauce. Sub EVOO to make it Vegan
Italian Burger$18.00
Akaushi-Wagyu Beef ~ Cripsy Prosciutto ~ Provolone Cheese ~ Grilled Heirloom Tomato ~ Fresh Arugula with house made pickles on a toasted buttery Brioche Bun
Chicken Parmesan$21.00
Lightly Breaded All Natural Chicken Breast ~ House Made Marinara ~ Mozzarella Cheese
Chicken Piccata$21.00
All Natural Chicken Breast ~ Lemon Caper Beurre Blanc Sauce
Blackened Halibut Puttanesca$32.00
Blackened Halibut Filet ~ House Made Marinara ~ Capers & Olives ~ Roasted Brussel Sprouts
Pistachio Crusted Wild Salmon$35.00
Fresh Wild Salmon ~ Italian Herb Crushed Pistachios ~ Saffron Risotto ~ Sautéed Leeks & Mushrooms

Wood Fired Brick Oven Pizza

12" or 8 Slices ~ Thin Crust

Margherita Pizza$19.00
House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil
The Goddess$20.00
Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil
Double Pepperoni$21.00
Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce
Pistachio e Salsiccia$21.00
Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto
Della Carne$22.00
Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce
Prosciutto and Fig$22.00
Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese
Godfather$27.00
Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Tonight's Chef's Features

Starter

Spicy Cauliflower Steak$10.00
Italian Harissa Roasted Cauliflower on bed of Italian Hummus topped with topped with Suzanne's Organic Microgreens
Italian Hummus$9.00
Served with in house made lavosh

Seasonal Salads

Autumn Pear Salad$13.00
Crab, Avocado & Blood Orange Salad$24.00

Entrée

Pumpkin, Cheese & Pecan$22.00
Ravioli tossed in a spicy arrabbiata sauce topped with roasted pumpkin seeds
Spinach & Cheese Ravioli$22.00
Ravioli tossed in a basil & garlic cream sauce ~ on a bed of sautéed spinach
Spicy PEI Mussels$18.00
In a garlic & leek white wine butter broth
Seafood Cioppino$27.00
Tomato based broth with Shrimp ~ Mussels ~ Clams & U-8 Scallops
Steak Arrabbiata$28.00
Coffee rubbed grilled grass-fed Cut Beef ribeye on a bed of spaghetti pesto & arrabbiata sauce
Wood Fired Tuscan Herb Half Chicken$27.00
Free Range & Organic Chimichurri Chicken served with cauliflower rice

Sweet Ending

Honey & Red Wine Poached Organic Pear$9.00
served with Roasted Organic Strawberry Ice Cream
Pistachio Tiramisu$10.00
Crème Brulee$12.00

Future Chef Features

Starter

Ravioli
Stuffed Calamari
Lobster Roll
Sauteed Kale
Pear Salad
Roasted Pear Dessert

Saturday Brunch

Eggs Benedict
Served with seasonal greens
- Crab Cake$23.00
- Prosciutto di Parma$15.00
Italian Shakshuka "Eggs in Purgatory"$15.00
Soft-cooked organic eggs simmered in a robust tomato sauce with garlic ~ sautéed leeks ~ mushrooms cauliflower & carrots with spicy red chili flakes
Omelette$15.00
Softly folded buttery organic eggs ~ butter & herbs Served with seasonal greens
French Toast$13.00
Challah bread with fresh strawberries & blueberries ~ topped with housemade whipped cream
Lobster Roll$18.00
Maryland-style chilled Lobster Salad on a buttery brioche bun with homemade chips
Brunch Pasta Carbonara$15.00
With crispy pancetta topped with an organic fried egg
Butternut Squash Ravioli$16.00
Brunch Pizza$15.00

Sides

Thick Cut Bacon$5.00
Organic Egg$2.00
Chimichurri Breakfast Potatoes$2.00

Wood Fired Brick Oven Pizza

12" or 8 Slices ~ Thin Crust

Margherita Pizza$19.00
House Made Mozzarella ~ House Made Red Sauce ~ Heirloom Tomato Slices ~ Fresh Basil ~ Basil Oil
The Goddess$20.00
Fresh Mozzarella ~ Spinach ~ Artichokes ~ Olives ~ Sun Dried Tomato ~ Feta ~ Italian Seasoning ~ Olive Oil
Double Pepperoni$21.00
Double Layered Pepperoni ~ Mozzarella Cheese ~ House Made Red Sauce
Pistachio e Salsiccia$21.00
Spicy Fontinella Cheese Sausage ~ House Made Mozzarella Cheese ~ Pistachio Pesto
Della Carne$22.00
Pepperoni ~ Italian Sausage ~ Hot Soppressata Salami ~ Shredded Mozzarella Cheese ~ Red Sauce
Prosciutto and Fig$22.00
Olive Oil ~ Prosciutto de Parma ~ Fig Preserves ~ Caramelized Onions ~ Goat Cheese
Godfather$27.00
Italian Meatball ~ Italian Sausage ~ Red Onions ~ Serrano Peppers ~ Prosciutto di Parma ~ Mozzarella ~ Pistachio Pesto ~ House Made Red Sauce

Wine by the Glass

House

Sean Minor 4 Bears, Chardonnay, California$10.00
Balanced, Smooth, Fruit
13° Celsius, Sauvignon Blanc, Marlborough, New Zealand$10.00
Vibrant Citrus, Lychee, Crisp Minerality
Angeline, Merlot, Paso Robles, California$10.00
Fresh Black Cherry, Elderberry, Chicory, Clove
Sean Minor, Cabernet Sauvignon Four Bears, California$10.00
Medium Body, Smooth, Well-Balanced
Bread and Butter, Pinot Noir, California$10.00
Luscious Fruit, Lingering Finish
La Posta, Malbec, Lujan de Cuyo, Argentina$11.00
Fresh Dark Berries, Spice, Caramel

White & Sparkling

Rose Gold, Rose, Provence, France$14.00
Ruffino, Prosecco DOCG Piedmonte, Italy$10.00
Bouvet, Brut Loire, Valley, France$10.00
Bouvet, Brut Rose, Loire Valley, France$10.00
Pacific Rim, Gewürztraminer, Yakima Valley, Washington$10.00
Nectarine, Passion Fruit, Lychee
San Pietro, Pinot Grigio, Alto Adige, Italy$11.00
Pineapple, Pear, Tart Apple, Balanced Acidity
Cantina Terlan, Pinot Grigio DOC Alto Adige, Italy$12.00
Mellow, Dry, Stone Fruit, Light Citrus
Schloss Vollrads, Riesling, Rheingau, Germany$12.00
White Blossom, Sweet-Tart, Juicy
Gundlach Bundschu, Chardonnay, Sonoma Coast, California$14.00
New Oak, Crème Brûlée, Bright Structure
Rombauer Vineyards, Chardonnay, Carneros, California$22.00
Elegant, Buttery Oak, Creamy Apple

Red

Hess, Cabernet Sauvignon, North Coast, California$12.00
Red Fruit, Bing Cherry, Spices
Carpineto, Chianti, Classico Tuscany, Italy$12.00
Berries, Cherries, Violets, Long Finish
Felino, Vina Cobos, Malbec, Mendoza, Argentina$14.00
Black & Red Fruit, Oak, Chocolate, Vanilla
Pelle Legna, Bilancia, Cabernet Blend by Dawn Leatherwood Tyler, TX$14.00
Dark Berries, Black Pepper, Nutmeg
Duckhorn Decoy, Merlot, Sonoma County, California$16.00
Lush, Black Cherry and Plum, Hints of Dark Chocolate
Borne of Fire, Cabernet Sauvignon, Columbia Valley, Washington$16.00
Sweet Red & Blue Fruits, Spring Flowers, Medium Body
Ruffino, Modus, Super Tuscan, Tuscany, Italy$15.00
Black Cherry, Fine Tannins, Rose Petal
Marietta, Angeli, Zinfandel, Alexander Valley, California$22.00
Black Cherry, Hard Candy, Flowers, Spices
Prisoner Wine Co., The Prisoner, Proprietary Blend, Napa Valley$25.00
Boysenberry, Ripe Raspberry, Hint of Vanilla

Wine by the Bottle

Champagne Sparkling Rosé

Ruffino, Prosecco DOCG Piedmonte, Italy$38.00
Bouvet, Brut, Loire Valley, France$38.00
Bouvet, Brut Rosé, Loire Valley, France$38.00
Rose Gold, Rose, Provence, France$48.00
Moët Imperial, Brut Champagne, France NV$96.00
G.H. Mumm, Mumm de Cramant, Champagne, France NV$150.00
Dom Pérignon, Brut Champagne, Epernay, France 2004$240.00

White

Pacific Rim, Gewürztraminer, Yakima Valley, Washington$38.00
Nectarine, Passion Fruit, Lychee
13° Celsius, Sauvignon Blanc, Marlborough, New Zealand$38.00
Vibrant Citrus, Lychee, Crisp Minerality
San Pietro, Pinot Grigio, Alto Adige, Italy$42.00
Pineapple, Pear, Tart Apple, Balanced Acidity
Louis Jadot, Steel Chardonnay, Burgundy, France$38.00
Steel Barrel Aged, Crème Brûlée, Bright Structure
Schloss Vollrads, Riesling, Germany$38.00
Zesty, Grapefruit and Lemon Notes, Juicy
Sean Minor 4 Bears, Chardonnay, California$38.00
Pear, Green Apple, Balanced
Cantina Terlan, Pinot Grigio DOC Alto Adige, Italy$40.00
Mellow, Melon, Ripe Grapefruit
Kettmeir DOC Pinot Grigio, Alto Adige, Italy$42.00
Elegant Floral, Candied Lemon, Crisp
Gundlach Bundschu, Chardonnay, Sonoma Coast, California$44.00
New Oak, Crème Brûlée, Bright Structure
Pelle Legna, Allegro, Proprietary White, Tyler, Texas$48.00
Cheerful, Vibrant Citrus, Apple & Honey
Amici, Sauvignon Blanc, Napa Valley, California$62.00
Lemon Oil, Citrus, White Pineapple, Medium Body
Rombauer Vineyards, Chardonnay, Carneros, California$78.00
Refined, Buttery Oak, Creamy Apple

Red

Bread and Butter, Pinot Noir, California$38.00
Luscious Fruit, Balancde, Lingering Finish
The Four Graces, Pinot Noir, Willamette Valley, Oregon$46.00
Cherry and Cranberry, Black Pepper, Roasted Coffee Beans, Crisp Finish
La Posta, Malbec, Lujan de Cuyo, Argentina$40.00
Fresh Dark Berries, Spice, Caramel
Felino, Vina Cobos, Malbec, Mendoza, Argentina$47.00
Ruffino, Modus, Super Tuscan, Tuscany, Italy$46.00
Black Cherry, Fine Tannins, Rose Petal
Tenuta di Arceno, Il Fauno, Bordeaux Blend, Tuscany, Italy$54.00
Rich Plum, Candied Cherries, Nutmeg and Black Licorice Undertones
Duckhorn Decoy, Merlot, Sonoma County, California$52.00
Lush, Black Cherry and Plum, Hints of Dark Chocolate
Gundlach Bundschu, Merlot, Sonoma Valley, California$56.00
Dark Berries, Plum, Savory Chocolate
Caymus Conundrum Red, Proprietary Blend by Charlie Wagner, California$40.00
Dried Fruits, Chocolate-Covered Cherries, Wisp of Smokiness
Duckhorn, Paraduxx, Proprietary Blend, Napa Valley$90.00
Rich, Dark Berries and Blackcurrents, Soft Tannins
Prisoner Wine Co., The Prisoner, Proprietary Blend, Napa Valley$90.00
Boysenberry, Ripe Raspberry, Hint of Vanilla
Flora Springs, Trilogy, Bordeaux Blend, Napa Valley$120.00
Ripe Dark Fruits, Hints of Oak and Vanilla, Juicy Finish
Carpineto, Chianti, Classico Tuscany, Italy$45.00
Berries, Cherries, Violets, Long Finish
Hess, Cabernet Sauvignon, North Coast, California$40.00
Red Fruit, Bing Cherry, Spices
Borne of Fire, Cabernet Sauvignon, Columbia Valley, Washington$46.00
Sweet Red & Blue Fruits, Spring Flowers, Medium Body
Duckhorn, Canvasback, Cabernet Sauvignon, Red Mountain, Washington$54.00
Boysenberry, Blackberry Cobbler, Silky Texture
Silver Oak, Cabernet Sauvignon, Alexander Valley$130.00
Black Current, Raspberries, Hint of Chocolate, Juicy Finish
La Jota, Cabernet Sauvignon, Howell Mountain, Napa Valley$180.00
Blackberries, Spice, Earthy Tannins, Hint of Rosemary
Pulido-Walker Panek Vineyard, Cabernet Sauvignon, Napa Valley$220.00
Savory and Black Fruit Layers, Grainy Tannins, Earthy Finish
Pelle Legna, Bilancia, Cabernet Blend by Dawn Leatherwood Tyler, TX$46.00
Dark Berries, Black Pepper, Nutmeg
Sean Minor, Nicole Marie, Red Blend, Napa Valley, California$46.00
Rich and Spicy, Red and Dark Berries, Black Pepper
Marietta, Angeli, Zinfandel, Alexander Valley, California$81.00
Black Cherry, Hard Candy, Flowers, Spices

Specialty Cocktails

The Aperol Spritz$12.00
Spritzer with Champagne and House-Infused Rosemary Syrup
Roseberry Lemonade$12.00
Titos Vodka ~ Blueberries ~ House-infused Rosemary Syrup
Tyler Rose$14.00
Four Roses Bourbon ~ Pomegranate Vodka ~ Elderflower
Seasonal Italian Paloma$12.00
Tequila ~ Campari ~ Ruby Red Grapefruit ~ Pomegranate
Harley Wallbanger$14.00
Vanilla Old Fashioned with Four Roses Bourbon ~ Licor 43 ~ Mole Bitters ~ Cherries
Blood Orange Top Shelf Margarita$15.00
Don Julio Anejo ~ Grand Marnier ~ Fresh Juice
- Reg.$14.00
Su su$12.00
Tito's Vodka ~ Lime ~ House-Infused Serrano Syrup
Apple Cider Mojito$14.00
Spiced Rum ~ Apple Cider ~ Mint

Fall Cocktails

Fall Lemonade$14.00
House Apple Vodka ~ Pear Nectar ~ Thyme ~ House Lavender Syrup
Rum il Pomo$14.00
Rum ~ Apple Cider ~ Maple ~ Mole Bitters
Pomegranate & Pear Smash$12.00
Vodka ~ Pomegranate ~ House Pear Nectar
Autumn Old Fashioned$14.00
Four Roses Bourbon ~ Maple ~ Rosemary
Lavender Pomegranate Gin Fizz$14.00
Gin ~ House Lavender Syrup ~ Pomegranate
Vanilla Pear Martini$12.00
Vodka ~ Vanilla ~ House Pear Nectar

Beer

True Vine Local Brews
Stella Artois
Heineken
DOS Equis
Shiner Bock
Miller Lite
Michelob Ultra
Coors Light

What 306 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.6Service
4.6Ambience
4.5Value

Noise • Moderate

Loved For

East Texas
Best Overall
East Texas
Best Food
East Texas
Best Service
East Texas
Best Ambiance
East Texas
Best Value
East Texas
Good for business meals
East Texas
Great for fine wines
East Texas
Good for special occasions
East Texas
Most Booked

Sort by

Filters

E
Emerald3358
1 review
4.0
1 review
Dined 2 days ago
overall4food5service2ambience5
I love this restaurant and frequent it whenever I am in town, several times a year. Our waitress seemed preoccupied with other things when we were ready to order. She took our drink order and left. When she came back with drinks that's when she asked "if we would like some bread or something?" Then she left again. Then she brought out the bread and left. She didn't take our order or anything. We finished the bread and still no waitress. We were all sitting at the table with menus and looking around like, "when are we going to be able to order?". I looked over and she was polishing silverware. I'm like, huh! Then I saw her go get napkins to wrap the silverware in and I waved and was able to get her attention. After that all was good.
TH
TomH
New York Area
1 review
5.0
1 review
Dined on March 18, 2023
overall5food5service4ambience5
We went there for a Birthday celebration and it was fantastic! Wish there was one closer to home in Las Colinas. We would be there weekly!
s
sembunda
Dallas
73 reviews
vip
4.0
73 reviews
Dined on February 24, 2023
overall4food2service5ambience5
Both had salmon and it was the most fishy-tasting I've ever had. Mine was also overcooked. We used to eat here frequently, but had not been in a long time. After last night, won't go again for a long time, if ever.
OL
OLIVIA
1 review
5.0
1 review
Dined on February 19, 2023
overall5food5service5ambience5
Best moscato I have had from a restaurant in Tyler. Chilled perfectly! Food was hot and delicious. Definitely going back soon.
JB
JasonB
1 review
5.0
1 review
Dined on February 17, 2023
overall5food5service5ambience5
Enjoyed a very nice date night here with my lovely wife. The food and service were both exceptional and they had a great wine selection with fair prices. Also a nice happy hour weekdays from 4-6 that we were able to take advantage of during its last 10 minutes for a couple of appetizers and our first round. For entrees, I had the shrimp scampi and it was delicious. Wife had spaghetti and meatballs and the meatballs were huge! She loved her meal. We lastly ordered the house made tiramisu and it is among the best I’ve ever eaten. We will definitely bet be back!
JR
JamesR
East Texas
2 reviews
5.0
2 reviews
Dined on February 14, 2023
overall5food5service5ambience5
We love this place. It's quiet it's personal it's romantic the food is amazing. This is really our go-to place for dates. My wife and I have tried other places and we always come back to this place. We have done lunch dates and dinner dates both have always been exceptional both in service and in taste.
SW
StephanieW
Dallas
1 review
5.0
1 review
Dined on February 5, 2023
overall5food5service5ambience5
Great food and great service. Loved the atmosphere!
JC
JamesC
1 review
5.0
1 review
Dined on February 4, 2023
overall5food5service5ambience5
Excellent spot for some Italian cuisine. Honestly price is comparable to that large chain restaurant but the food is much better and the environment is great.
HB
HannahB
1 review
5.0
1 review
Dined on February 3, 2023
overall5food5service5ambience5
This is our favorite place. The Margherita Pizza is to die for. And best Chicken Parm and Chicken Picatta. If you like red wine, PLEASE try the Nevio Montepulcian. I get it every single time now. Cin cin!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
Server Katelynn was great! Food and drinks came out fast! Will definitely be back for another experience! Totally recommend! My Husband and I had a great time!
B
Booper
New York Area
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
Food and service top notch! 5 star
DR
DaniRucks
Dallas
10 reviews
vip
5.0
10 reviews
Dined on January 15, 2023
overall5food5service4ambience5
Yummy Goff, great atmosphere, just miss the Sunday brunch!
JD
JackD
Dallas
5 reviews
4.0
5 reviews
Dined on January 8, 2023
overall4food5service4ambience4
The food was great. The service was very good. Our server was very pleasant and knowledgeable about the menu, but seemed to have been covering too many tables. The dining room is a bit noisy. We would dine there again.
AR
AnnR
East Texas
64 reviews
vip
5.0
64 reviews
Dined on January 6, 2023
overall5food5service4ambience4
Villagio Del Vino is one of my favorites. This visit, I took my sister for her birthday. She had the chicken pesto panini and tomato basil soup and I had the prosciutto and fig preserve pizza and Caesar salad. Everything was excellent. The pizza is my go-to. It is incredible. I was so glad to see it on the lunch menu. The lemoncello cake is divine.
OT
OpenTable Diner
Houston
10 reviews
5.0
10 reviews
Dined on December 28, 2022
overall5food5service5ambience5
My wife and I had a great time. The servers took excellent care of us even though the restaurant was full. My first time to try the lobster ravioli and it was amazing. Fun evening.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on December 3, 2022
overall3food5service3ambience4
Beautiful restaurant and the food and service was absolutely awesome. The only thing is I ordered the same meal I ordered last time I went to the restaurant and they served me half of the portion it was supposed to be. I let the server know and she quickly fixed the problem.
OT
OpenTable Diner
East Texas
1 review
4.0
1 review
Dined on November 30, 2022
overall4food4service5ambience5
Everything was pretty great except a little skimpy on the size of the halibut. Flavor was great!
CE
ClarissaE
1 review
5.0
1 review
Dined on November 20, 2022
overall5food4service5ambience5
Food was super super good, however portions are small. I ordered shrimp scampi, and it was small for me.
D
Daniel
1 review
5.0
1 review
Dined on November 17, 2022
overall5food5service5ambience5
My girlfriend and I had an absolutely wonderful time at Villaggio Del Vino. We had the crab cakes, the lobster ravioli, and the prosciutto and fig pizza, and they were all beyond spectacular. The service was excellent as well, and we left as pleased as could be. I hank you, Villaggio Del Vino, for a perfect date! We will be back for sure.
JL
JenniferL
Dallas
17 reviews
vip
4.0
17 reviews
Dined on November 13, 2022
overall4food5service4ambience3
The food is excellent, the ambience is very plain. The menu has been changed and has fewer options which was not well received by us. Charging for bread at an Italian restaurant Was strange and if I can find somewhere else local that has more traditional menus I will go there. But the food was very very good. Very good staff as well.
OT
OpenTable Diner
Dallas
1 review
5.0
1 review
Dined on November 10, 2022
overall5food5service5ambience5
It was amazing. I went for my 21st birthday and the ambiance was great and the server was amazing.
OT
OpenTable Diner
1 review
1.0
1 review
Dined on October 29, 2022
overall1food1service1ambience1
Terrible experience. Waitress didn’t want to be there and it showed. Food was mediocre at best. Olive Garden would have been better.
JN
JordynN
1 review
5.0
1 review
Dined on October 19, 2022
overall5food5service5ambience5
Wonderful service, great food and atmosphere. Pizza was perfect!
JD
JayDub
East Texas
1 review
5.0
1 review
Dined on October 4, 2022
overall5food5service5ambience5
Cannot say enough good things about Villaggio del Vino. Service was excellent - very attentive and helpful with recommendations. Food was fresh, hot when supposed to be, chilled when supposed to be; all was delicious. We had the crab and avocado appetizer (highly recommend), golden beet salad (preferred over pear salad which we also got), lobster ravioli and butternut squash ravioli (preferred of two entrees). The house chardonnay and 'Mrs. Jones' cocktail were delightful. All in all a very pleasant dining experience. Pricey but definitely worth it.
JD
JD31
Dallas
15 reviews
vip
5.0
15 reviews
Dined on September 27, 2022
overall5food5service5ambience5
We had a late lunch. The pizza and salads were great! It was martini Tuesday!!!
OT
OpenTable Diner
Atlanta Metro
12 reviews
vip
5.0
12 reviews
Dined on September 2, 2022
overall5food5service5ambience5
This is one of our "go-to" spots in Tyler for creative Italian food. Because it's a fav, all four of us had the Lobster Ravioli. 'Nuff said! The salads were delicious, & the Limoncello Cake and Creme' Brulee were outstanding. Hadley has served us twice & she is fabulous, humorous & has impeccable waitstaff skills.
OT
OpenTable Diner
Dallas
2 reviews
5.0
2 reviews
Dined on August 27, 2022
overall5food5service5ambience5
Great service and experience overall
CM
CindyM
Dallas
3 reviews
vip
5.0
3 reviews
Dined on August 13, 2022
overall5food5service5ambience5
Superb experience! The tablecloths were on the tables, which kept the noise down to a very comfortable level for conversation. Bread was served with our meal. The service was practically perfect in every way.
RS
RufusS
East Texas
1 review
3.0
1 review
Dined on August 5, 2022
overall3food3service4ambience1
Waited a long time for this meeting with friends. Server was friendly, but we felt somewhat rushed. As to the food, everyone enjoyed theirs, but I was surprised by the sweetness of the toasted pecans on the butternut squash, better to describe them as sweet, my palate was prepared for oily, nutty, toasted pecans to compliment the squash and goat cheese, not overwhelm those flavors in sugar coating. Good wine list. As the evening became night, the place became louder and louder. With the hard surfaces and lifted ceilings, it was hard to hear our conversations and we walked outside to finish visiting. Will try it again, will ask questions about the menu and plan to arrive well before the "see and be heard crowd".
PS
PhilS
East Texas
5 reviews
4.0
5 reviews
Dined on August 4, 2022
overall4food4service4ambience5
Really nice place for a date or small dinner group. Very good to excellent food but a bit on pricey side depending on what you order. Smallish dining area and a table of 20+ people was there the night we had dinner so noise level was elevated and service a little inconsistent. Nothing our server could do about that and she did great covering everything but still apologized things didn’t go more smoothly. So if you see a huge party, might want to just stick around the bar area or come back and eat another night if that kind of stuff bothers you. Bar is great. Drinks were great.
VB
VickieB
East Texas
1 review
3.0
1 review
Dined on July 29, 2022
overall3food3service3ambience3
My husband and I went here for our anniversary. We had made reservations for a Friday night at 6:30. The place looked nice and clean. We were seated at an inside table and did not have to wait. The waitress was nice. She promptly took our drink order and brought out 4 small peices of bread. Right after our drinks and bread arrived there was a knat and a fly that kept flying around our table, It was very annoying and I also noticed the people at the table beside us were having to cover their drinks in order for the fly not to land and was quite annoyed with it too. We ordered the crispy artichokes and they were delicious. we ordered our meal and it came out promptly but he waitress had put my husbands order in wrong so I was almost finished with my meal by the time he got his. My Lobster ravioli was amazing but when my husband finally got his veal, it was VERY tough. We had brought a coupon to use with our meal and when the waitress brought out ticket out we had to wait until she came back over to have her redo the ticket and take the discount off. After having to wait for my husbands meal and after getting it being so tough and deal with the annoying fly and send back out ticket to have her take off coupon amount we were a little annoyed. Although most of the food was good, overall it was not a pleasant exprience for the amount of money it cost us even after using our coupon. Note: the waitress did give us a buy one get one free desert to use on our next business...I;m not sure we will be back.
CM
CindyM
Dallas
3 reviews
vip
3.0
3 reviews
Dined on July 28, 2022
overall3food5service3ambience2
We enjoy dining here, but the experience is inconsistent. For example, some evenings they offer bread with the meal and some evenings they don’t. Last night they did not. It would have been nice with the marinara. Some evenings they have tablecloths to absorb the sound and some evenings they don’t. Last night they did not, which made conversation next to impossible due to the fact that everyone was talking extremely loudly in order to be heard.
OT
OpenTable Diner
Shreveport
1 review
5.0
1 review
Dined on July 10, 2022
overall5food5service5ambience5
First time in. Great food and friendly service. We will be back
OT
OpenTable Diner
Dallas
2 reviews
vip
5.0
2 reviews
Dined on July 10, 2022
overall5food5service5ambience5
We had a wonderful dinner for our anniversary! The lump crab and avocado tower was literally the best one I’ve had in my life! Great service and delicious food!
LG
LaurenG
1 review
3.0
1 review
Dined on July 2, 2022
overall3food5service2ambience5
The food was great, but the server we had, Christopher, seemed like he wasn’t interested in serving our table. I also didn’t like being sat next to the iPads where the servers had to come to put orders in. I was bumped several times.
CI
CatherineI
New Orleans
2 reviews
5.0
2 reviews
Dined on June 18, 2022
overall5food5service5ambience5
Nice restaurant! It’s laid back fine dining. The food was delicious. The staff were friendly and efficient. I would 100% recommend, and I will be back.
p
patrickw
Dallas
15 reviews
vip
5.0
15 reviews
Dined on June 17, 2022
overall5food5service5ambience4
Everyone in our family loved their meal and the service was excellent. Recommend the beet salad and halibut
OT
OpenTable Diner
Atlanta Metro
13 reviews
vip
5.0
13 reviews
Dined on June 17, 2022
overall5food5service5ambience5
Villagio always delivers a home run! We had early reservations to attend theater, and Hadley was our server. She was outstanding! Food was absolutely delicious & our guests were first-timers, who will definitely return. Such good food!
CM
ChuckM
New Orleans
1 review
5.0
1 review
Dined on June 16, 2022
overall5food5service4ambience5
My wife loved her butternut squash ravioli! I had the chicken Alfredo. The sauce was great, not a real heavy cream. The price is a little high of course, but it made a great anniversary date. We look forward to trying a pizza next time
ET
EastTexasTransplant
Minneapolis
20 reviews
5.0
20 reviews
Dined on June 7, 2022
overall5food5service5ambience5
Great lunch with my wife and mother. Pleasant and informed wait staff. Well prepared food - one of the best Caesar salads I have experienced (but would have enjoyed anchovies on it!). I had the shrimp scampi, well prepared in a lemony garlic sauce. Wife had a meatball sub - plenty of sandwich there, with fries (no comment, not a big french fry fan).

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Contactless payment available

FAQs

Villaggio del Vino offers takeout which you can order by calling the restaurant at (903) 534-8466.

Villaggio del Vino is rated 4.7 stars by 306 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Mar 31, 2023

7:00 PM

Booked 6 times today

Order delivery or takeout

Takeout

(903) 534-8466

4803 Old Bullard Rd., Ste. 102, Tyler, TX 75703

Additional information

Neighborhood
Tyler
Hours of operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Cuisines
Italian, Modern European, Pizzeria
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Full Self-Parking
Payment options
AMEX, Discover, MasterCard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.villaggiodelvino.com/
Phone number
(903) 534-8466

Villaggio del Vino

Make a reservation

Order delivery or takeout

Takeout

Additional information

Shrimp Scampi

Prosciutto and Fig

Caesar Salad

Appetizers

Bruschetta$9.00

Classic Italian Meatballs$12.00

Crab & Avocado$21.00

Pan Seared Crab Cakes$25.00

Crispy Artichokes$13.00

Grand Cru Artisanal Meat and Cheese Board$35.00

Salad & Soup

Villaggio Italian House Salad$10.00

Caprese$13.00

Golden Beet Salad$12.00

Bridgette's Apple Celery Salad$12.00

Caesar Salad$10.00

Hearty Minestrone Soup

Italian Creamy Tomato Basil Soup

Pasta

Spaghetti and Meatballs$21.00

Pasta Bolognese$21.00

Classic Lasagna$22.00

Shrimp Scampi$21.00

Specialty Entrees

Spaghetti Squash$22.00

Italian Burger$18.00

Chicken Parmesan$21.00

Chicken Piccata$21.00

Blackened Halibut Puttanesca$32.00

Pistachio Crusted Wild Salmon$35.00

Wood Fired Brick Oven Pizza

Margherita Pizza$19.00

The Goddess$20.00

Double Pepperoni$21.00

Pistachio e Salsiccia$21.00

Della Carne$22.00

Prosciutto and Fig$22.00

Godfather$27.00

Tonight's Chef's Features

Starter

Spicy Cauliflower Steak$10.00

Italian Hummus$9.00

Seasonal Salads

Autumn Pear Salad$13.00

Crab, Avocado & Blood Orange Salad$24.00

Entrée

Pumpkin, Cheese & Pecan$22.00

Spinach & Cheese Ravioli$22.00

Spicy PEI Mussels$18.00

Seafood Cioppino$27.00

Steak Arrabbiata$28.00

Wood Fired Tuscan Herb Half Chicken$27.00

Sweet Ending

Honey & Red Wine Poached Organic Pear$9.00

Pistachio Tiramisu$10.00

Crème Brulee$12.00

Future Chef Features

Starter

Ravioli

Stuffed Calamari

Lobster Roll

Sauteed Kale

Pear Salad

Roasted Pear Dessert

Saturday Brunch

Eggs Benedict

Italian Shakshuka "Eggs in Purgatory"$15.00

Omelette$15.00

French Toast$13.00

Lobster Roll$18.00

Brunch Pasta Carbonara$15.00

Butternut Squash Ravioli$16.00

Brunch Pizza$15.00

Sides

Thick Cut Bacon$5.00