Villa Penna

Antipasti

• Salsiccia Con Peperoni E Patate All'antonio$6.25

  italian sausage with sauteed peppers and potatoes.

• Peperoni Forte$5.50

  hot peppers sauteed in garlic and olive oil.

• Insalata Di Frutti Di Mare$6.75

  a delicious blend of shrimp, scallops and calamari marinated in olive oil, garlic and spices.

• Calamari Fritti$6.95

  lightly breaded, fried calamari.

• Gamberi in Padella$7.95

  shrimp sauteed in fresh garlic, butter, herbs and spices.

• Cocktail Di Scampi$7.95

  fresh de-veined shrimp served with cocktail sauce.

• Trippa$6.75

  an italian delicacy in a light tomato sauce.

• Escarola$5.50

  giorgio's freshly cut grass, fried in garlic and olive oil.

• Proscuitto E Carciofini$4.50

  italian ham with artichoke hearts.

• Mozzarella E Pomodoro$5.25

  fresh mozzarella cheese with sliced tomatoes, olive oil and fresh basil.

• Cajun Beef Tenderloin Tips$6.50

  sauteed with peppers and onions.

Minetre in Brodo

• Stracciatella$2.95

  clear chicken broth with egg, pastina and parmesan cheese.

• Minestrone$2.95

  beef base broth, with fresh vegetables and homemade noodles.

• Tortellini$3.50

  chicken broth with homemade meat-filled tortellini.

• Nonna's Homemade Chicken Noodle Soup$2.95

Pasta Secche

the above pasta dinners are served with choice of salad or soup (tortellini soup add $0.75) and bread basket.

• Eggplant Parmigiana$14.25

  fresh eggplant fried in a light flour breading and baked, topped with our marinara sauce and mozzarella cheese. served with our pasta of the day.

• Linguine Alle Vongole (Rossa O Bianca)$14.25

  thin flat noodles served with your choice of white or red clam sauce.

• Linguine Aglio E Olio$10.00

  thin flat noodles served with garlic and olive oil.

• Spaghetti$10.00

  spaghetti served with meatless tomato sauce or meat sauce.

• Penne Rigate$10.00

  mostaccioli served with meatless tomato sauce or meat sauce.

• Polpette (Meatballs)$3.00

• Alla Parmigiana$3.00

Angelinas Pasta Fresche

the above pasta dinners are served with choice of salad or soup (tortellini soup add .75¢) and bread basket.

• Tagliolini$11.25

  homemade thin egg noodles served with meatless tomato sauce or meat sauce.

• Fettuccine$11.50

  homemade wide egg noodles served with meatless tomato sauce or meat sauce.

• Fettuccine All 'Alfredo$11.50

  homemade wide egg noodles served with meatless white cream sauce, made with an assortment of cheeses.

• Ravioli$11.25

  a square stuffed pasta filled with meat, served with homemade meat sauce.

• Tortellini Alla Santino$12.50

  little round pockets of pasta stuffed with meat, cheese and herbs, served with prosciutto and peas in a white cream cheese sauce.

• Gnocchi$11.50

  potato dumplings served with a meatless tomato sauce. a real italian favorite.

• Manicotti$12.95

  homemade pasta rolled and filled with spinach and ricotta cheese, served with a meatless tomato sauce.

• Lasagne Al Forno$13.50

  delicious layers of pasta filled with meat and ricotta cheese, served with a meat sauce. a favorite for over 25 years.

• Two Item Combination$13.50

  any two pastas selections- except lasagna, tortellini and manicotti.

Insalate Salad

• Penna Chop Salad$12.95

  fresh mixed greens tossed with grilled chicken, black olives, pepperocini, provolone cheese, onions, tomatoes, and cucumbers. served with house dressing.

• Insalata Mista Della Casa$3.50

  traditional style garden salad with tomatoes, cucumbers and choice of dressing.

• Antipasto Salad$9.25

  tossed salad with salami, cheese, ham, celery, onion and olives, served with house dressing.

Vitello

• Vitello Alla Parmigiana$19.95

  a house classic- tender veal cutlet breaded and topped with tomato sauce and baked with mozzarella cheese.

• Vitello Piccante$19.95

  medallions of veal, pan fried with a light lemon sauce.

• Vitello Scallopine$19.95

  tender medallions of veal sauteed in a white wine and mushroom sauce.

Manzo

• Bistecca Impanata$21.50

  tender new york strip steak baked to perfection in our own fresh bread crumbs accompanied with amogio sauce.

• Bistecca Alla Griglia$20.50

  broiled new york strip steak.

• Filetto$25.95

  filet mignon, the ultimate in fine steaks, topped with au jus and mushroom caps.

• Misto Di Filetto E Gamberi$26.95

  broiled filet mignon with jumbo breaded shrimp.

Pollo

• Pollo Piccante$15.95

  breast of boneless chicken lightly breaded, topped with a light lemon sauce.

• Pollo Scallopine$15.95

  breast of chicken lightly breaded, sautéed in a wine and mushroom sauce.

• Pollo Parmigiana$15.95

  breast of chicken lightly breaded and finished with a delightful light tomato sauce and baked with mozzarella cheese.

Pesce

• South African Lobster Tail

  a cold water lobster tail from the southern coast of south africa, offering unmatched taste and texture.

  • Market Price

• Gamberi$19.50

  large de-veined jumbo shrimp breaded and fried.

• Sogliola$17.45

  filet of sole lightly breaded and baked accompanied with fresh amogio sauce.

• Pesce Spada$17.50

  broiled swordfish with a thin layer of spices.

• Orange Roughy$19.95

  broiled with a thin layer of butter and spices, served with tartar sauce.

• Merluzzo$16.50

  broiled cod fish with a light batter and baked, served with tartar sauce.

Pizza

Additional Toppings to Create Your Own: pepperoni, mushrooms, sausage, ham, green peppers, onions, fresh italian sausage and anchovies. $0.75

• Pizza Al Piatta$10.00

  9 inch pizza with a fresh tomato sauce and cheese.

• Pizza, Napoletana$10.00

  9 inch pizza with fresh roma tomatoes, garlic, onions and fresh basil, sprinkled with romano cheese.

• Pizza Escarola$10.00

  9 inch pizza with a fresh escarole sauteed in garlic and olive oil, sprinkled with romano cheese.