HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 28 times today

Vic and Angelo's

4.2
1056 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Italian
Top Tags:
  • Great for Outdoor Dining (28)
  • Casual (25)
  • Neighborhood Gem (21)
Vic & Angelo's menu items are inspired by our desire to transform the American approach to fine, Italian dining into a memorable experience that pays homage to the authentic culinary traditions of Italy.
We have traveled the world looking for the greatest dishes and finest ingredients. We take pride in only importing the freshest products and ingredients for our culinary delights. Our sauces are made with San Marzano tomatoes imported from directly from Naples and our pizza dough contains water imported from New York.
Each of our signature Italian dishes are created in house, using traditional cooking methods practiced by Italians for countless generations. We even hand-make our pasta, mozzarella and sausage!
Our atmosphere is warm and friendly, yet elegant and refined. We believe in the traditional Italian dinner, where everyone comes together to feast. So we invite our guests to sit down, relax, and enjoy their food and conversation with family and friends.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Italian, Comfort Food
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch Daily: 11:00am - 3:00pm; Dinner: Sunday - Thursday: 3:00pm - 10:00pm, Friday - Saturday: 3:00pm - 11:00pm; Pizza and Appetizers: Sunday - Thursday: 10:00pm - 12:00am, Friday - Saturday: 11:00pm - 1:00am
icon/ic_phoneCreated with Sketch.
Phone number
(561) 630-9899
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
What 1056 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2
  based on recent ratings
4.1
food
4.2
service
3.9
ambience
3.9
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
vipOpenTable Diner (Miami)
5.0
Dined 2 days ago

We have been to Vic and Angelo's several times. Our first experience was a dinner while on our first date in June of 2015. On this occasion we were greeted by Kevin who recognized us from a previous visit. This made us feel like special patrons. During dining we were also greeted by the manager Danielle who wanted to verify that all was up to expectations. It was nice outside so we decided to have an outside table. It was very pleasant with the exception of the road noise from PGA boulevard. We shared the octopus appetizer which was some of the best we have experienced. For dinner we both had branzino (European bass) which was also excellent. The food and service were excellent as always. Because of our multiple experiences at Vic and Angelos it has become one of our favorites.

Report
Helpful
vipMMpbg (Atlanta)
5.0
Dined 3 days ago

A fun spot! The food is always delicious and plentiful! Our favorite server is Dan. He is great!

Report
Helpful
OpenTable Diner 
5.0
Dined on January 15, 2018

Never disappoints..... Great food wonderful ambiance... make it a stop whenever I travel to West Palm Beach

Report
Helpful
OpenTable Diner (New York Area)
1.0
Dined on January 14, 2018

Extremely rushed service and a very unpleasant experience that was not resolved by the general manager. I will not go back and would not recommend.

Report
Helpful
vipBurgerman (Philadelphia)
5.0
Dined on January 14, 2018

Great!

Food and service terrific

Report
Helpful
Dfoodie (Miami)
5.0
Dined on January 9, 2018

Dinner was excellent as always! Had the most wonderful waitor, PEDRO CASH, took great care of our party of 8!! Only negative was how extremely loud the group of men seated behind us were! We had to shout to hear ourselves because of how loud they were!

Report
Helpful
OpenTable Diner (Miami)
1.0
Dined on January 7, 2018

Upon getting there we were told there would be at least a 30 minute wait because it was cold outside and no one wanted to sit outside. They had our phone number and could have called . Host was pretty rude. We said we were going for a walk and asked them to call/ text when the table was ready. They never did! It is now 3 hours later ! We won’t be going back.

Report
Helpful
vipOpenTable Diner (New England)
4.0
Dined on January 7, 2018

Very noisy. Chicken wings were fabulous. Branzino was very hood

Report
Helpful
OpenTable Diner (Orlando)
5.0
Dined on January 7, 2018

Drove from Orlando to meet some friends from Miami - nice that the restaurant called before our arrival to let us know it was going to be busy that night and inside seating wasn't guaranteed & arriving early would be best (it was an unusually cool night in Florida), so this was much appreciated. Although the table they initially sat us at was too cramped our fabulous server managed to move us to a much better inside table and provided us with amazing service that parallel the wonderful food -great evening with great friends! Would definitely visit Vic & Angelo's again!

Report
Helpful
mswconsult (Miami)
4.0
Dined on January 6, 2018

The only issue was the reservation. Due to the cold no one was eating outside so they had issues accommodating reservations. They were very nice about it but some customers were rude and bout understanding.

Report
Helpful
1
2
3
106

Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Italian, Comfort Food
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch Daily: 11:00am - 3:00pm; Dinner: Sunday - Thursday: 3:00pm - 10:00pm, Friday - Saturday: 3:00pm - 11:00pm; Pizza and Appetizers: Sunday - Thursday: 10:00pm - 12:00am, Friday - Saturday: 11:00pm - 1:00am
icon/ic_cross_streetCreated with Sketch.
Cross street
Military Trail
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_price_rangeCreated with Sketch.
Price range
$30 and under
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_phoneCreated with Sketch.
Phone number
(561) 630-9899
icon/ic_new_windowCreated with Sketch.
icon/ic_parking_detailsCreated with Sketch.
Parking details
Valet right next to the restaurant with an ample amount of Self Parking.
icon/ic_chefCreated with Sketch.
Executive chef
Alain Zimmer
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Happy Hour, Late Night, Outdoor dining, Wine