Via Brasil Steakhouse in Summerlin

As always was a great brunch

Really good

My husband and I went for new years and the food was wonderful, I mad reservations on line witch was easy and I called the day of just to make sure everything was right and it was but when we got there we had to wait another 20mins and we arrived 15mins early. I was cold the hole time I was there because we sat by the door and it was so cold I had to leave my jacket on and eat. The waitress was great and again the food was wonderful but the seating was not so great.

Robin

The ambiance is wonderful and our server tried really hard, but he was overwhelmed. And the quality of the food was terrible. Very little meat selection -- not at all as good as some of the other steak houses in town. Definitely will not go there again!

I absolutely love the salad bar! The rodizio has always been great. This time, I felt the meats had a little too much salt. I have visited Via Brazil several times within the past few years. This visit was just a notch down from previous years because the food was just too salty.

We where there on the 27th of December, it was in the 40F and windy that night. The main dining room was a little warmer than the outside, Most of the customs were wearing their coats in the restaurant. Our parties consist of people from New York & even they think its kind of cold, Every time the main door was open you can feel the cold breeze from the outside. The food was lukewarm because of the cold room & to have to wear a winter coat to dine was not very pleasurable or comfortable.

Christmas Dinner, too loud , waiter was too busy had to flag him down several times. $326.00 for 4..a salad bar and a few slices of meet.. excessive!

Always love eating here! Staff always friendly and very attentive.

Have eaten here serval times, even held a private birthday party and it has always been a great adventure.

Christmas dinner was a bit disappointing especially for well over $400. Fillet was bad cut, chewy with raw bacon, short ribs were salty and odd flavor, salmon was chalky. Would have enjoyed the other vegetables as we ate none of the spinach or potatoes.

Service and atmosphere was wonderful.

Speaking from experience, ideally, this is NOT the place you want to come for Valentine's Day or a Christmas because the owner(s) runs with a very thin staff. I would recommend this place for weekend brunch for the price and the quality of food that you are served. Not worth paying the full dinner price on the Rodizio when you can get it for less at brunch.

Usually I love going here...but I wish I wouldve spent Christmas day elsewhere....upon making reservations, we were promised a gift card per table....we did not receive one. They had not offered ham or turkey ...Also went here on Thanksgiving...was only offered one slice of Turkey. Just feel that they dropped the ball and false advertised for holidays.

Great food and presentation. Staff was very attentive. Dessert menu was great. Relaxed and comfortable. Would recommend this to anyone especially if they love trying different meats.

The meats were tasty and tender ... the prime rib was the best

8 of my girlfriends and I booked Via Brasil Steakhouse for our White Elephant gift exchange. The all night happy hour was just what we were looking for! The food was fantastic, the service was superb, and the ambiance was perfect for the holidays. I would definitely recommend and we’re already planning to return for the salad bar and ayce appetizers!!

Food ia awesome. Price is great. Staff are outstanding!

Service was excellent. Servers were friendly, professional, accommodating & prompt. Food were great.

Not bad but not great. First of all we had reservations for 745 and weren't seated until after 820. Second the floor was so oily it was slippery. That being said, our waitress was fantastic. Nothing special about the food. It seemed like a weaker version of Fogo. I say "weaker" and not "cheaper" because it was still pretty expensive. There wasn't any particular "Oh My God!" Meat that was served. Like I said, not bad but not great.

Food was very good, salad station was full and had many options. Went on Thanksgiving night so it was very busy, what you would expect. Service was a little slow but the place was full so this was not a big problem. Wait staff was very attentive. Would recommend this place to everyone. Will go again.

Brought friends for Thanksgiving. They were so happy with everything.

This is my favorite happy hour, so i came here for dinner. I just found the meat very well done.

MY HUSBAND AND I LOVE THIS PLACE. WE HAVE COME HERE FOR SEVERAL THANKSGIVINGS NOW, AND WOULD RECOMMEND IT TO ANYONE.

WE HAVE BROUGHT MY HUSBAND'S BROTHER, MIKE; MY BROTHER, ALAN; AND NOW OUR LADY FRIEND, SANDY, HERE FOR THANKSGIVING. EVERYONE LOVES IT.

ALSO, CAME TO VIA BRASIL FOR AN ANNIVERSARY DINNER. :)

EXCELLENT MEAT CHOICES, WONDERFUL AND YUMMY SALAD BAR, DELECTABLE BREAD AND MORE.

BEAUTIFUL DECOR, FLOWERS, AND ATMOSPHERE.

VERY GREAT TABLE HOSTESS, JENNIFER; AND VERY POLITE AND EFFICIENT MEAT CARVER "WAITERS".

THE PRICES ARE A LITTLE STEEP, BUT, THE FOOD IS WORTH IT.
$8.00 FOR THE DESSERTS WERE HIGH, I THOUGHT.

WONDERFUL PLACE TO HAVE ANY SPECIAL OCCASION CELEBRATED.

YVONNE AND JOE MISKECH

The food and service was absolutely great. Had a great time there. Will be back again.

Excellent service. Great for groups.

Made reservation, got a very strange doubled up table. Questioned hostess and she was not helpful, insisting that we sit at the one designated. Service was only decent at half of the table, they left without serving the others at the far end. Had to ask for the same things 3 times. Weird thing about the 2 tiered pricing, uncomfortable to take something the others were not entitled to. This used to be a pretty awesome place to bring a large group. Not any more.

10th anniversary celebration was wonderful!

We ate here for the 10th anniversary special event. Too crowded and service was slow and we had to continually ask for service. I love this place but would not go again on a special event night. Many of the cuts of meat and fish were NEVER served to us. Not worth the price of admission. We'll stick to Sunday Brunch (one of the best in town!) or dinner on a non-event night.

Excellent place gor thst special dinner or just a grand night out. There are so many choices of delicious meats to savor. One of the better Brazilian steak places we have been to.

Anna is the Manager and she runs a great restaurant. Never had an issue. Great place to watch the game or take someone out for a fancy dinner. Great wine selection too.

Waiter was handling too many customers. Forgot a few things but was apologetic and tried his best. Nothing to get upset about. Made the effort.

My husband and I go for brunch about 2 times a month. Sunday is better for us. We went for the first time yesterday on a Saturday and service was not as good

Great food and fantastic service!

Great food.. everyone from the waiters the meat servers the hostess and manager super friendly!!! Love this restaurant

Our recent visit was spectacular. We we seated quickly, the food truly delicious and service provided by Brad was spot on. We will be back soon.

This was a favorite place to dine. Our last experience was not too good. Service was very poor. The noise level made dinner conversation difficult. Why they have TVs and music blaring, I don’t know. Why turn an expensive, nice restaurant into a sports bar? Might as well service pretzels on the table.

We go to Via Brasil for Sunday brunch often because we love the food and the staff. The service was outstanding as usual it really does not matter which server you get because they are all above expectations. My favorite is the sirloin. I have neve liked sirloin because it is just always dry and tough. Somehow they make it juicy and tender. The same goes for the tri tip which I have never cared for but they get it right somehow. The salad bar is beyond belief. I love the jalapeno stuffed with goat cheese. Then for desert I got two of the little waffles and covered them with lots of butter and syrup. They have all kinds of toppings and I just sprinkled some caramel chunks on top. The result was simply a gastronomical delight.

Of all the Brazilian steakhouses in Las Vegas, this is my favorite. AND my favorite server, Gerardo, is back! The picana (top sirloin) is my favorite. But nights also provide melted mozzarella cheese and more meats. I go a LOT on Sundays for brunch -- the best $25.99 you'll ever spend. And become a member of FLOK and save even more. The grilled pineapple is always sweet, and on Sundays, the pancake/waffle/omelet bar is an awesome addition!

21 types of meat they said... we only saw 5- that was all they were bringing out-had to request for other meats so they'd bring them out. Meats came out sloooww...
Came here out of curiosity. Will not come back. For the price, we'll go back to either fogo de chao or texas de brazil because of the greater buffet selection.

Staff very attentive and food was delicious, would definitely be coming back

Best Brazilian Steakhouse in Las Vegas! Never a disappointment

We used to love coming here and we’ve noticed a decline in service and food. We asked for a specific cut of meat 3 different times and they finally came after we were already done with our meal. Our server was great never hovered which was nice. Food quality seems to not be as good as it usually is. Overly salty on some cuts, undercooked/ overcooked on other cuts.