$30 and under
Chef Brian Clevenger's first restaurant features local and seasonal ingredients with Italian influence. Located in the Madrona area of Seattle; Vendemmia features refined simplicity in its approach to food with Washington vegetables, house-made pastas and local meats and seafood. There is also the unique option to reserve the kitchen counter and have Chef Rock Silva design a seasonal tasting menu for up to 5 people at the "Chef's Counter". Please call the restaurant to book the Chef's Counter.
Italian, Northwest, Seafood
Hours of operation
Dinner: Monday - Friday: 5:00pm - 10:00pm, Saturday - Sunday: 5:00pm - 10:00pm
AMEX, Discover, MasterCard, Visa