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Valenca

4.1
280 reviews
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$30 and under
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European
Top Tags:
  • Neighborhood Gem
  • Special Occasion
  • Fit for Foodies
Alfresco European Cuisine on the Square
Dining Style
Casual Elegant
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Cuisines
European, Portuguese
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Hours of operation
Lunch: Monday - Sunday: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
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Phone number
(610) 923-5142
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
Please call for details.
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Private party contact
Donna Burdi: (610) 923-5142
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Catering
Please call for details.
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Neighborhood
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Cross street
Northampton
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Fireplace, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
What 280 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on all time ratings
4.2
food
4.0
service
4.2
ambience
Noise · Moderate
100% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (Philadelphia)
5.0  Dined on April 8, 2013

Steak and tuna on stones are NOT TO BE MISSED! We really enjoyed yet another fantastic meal at Valenca. Highly recommended!

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OpenTable Diner (Philadelphia)
4.0  Dined on April 6, 2013

Our group of 4 had a wonderful evening out. The ambience at Valenca is awesome, beautiful decor in an awesome city surrounding. The sangria is the best! My husband was drinking bottled beer and switched to tap beer because the bottles were not cold. Our appetizers were amazing, we had the risotto balls and the short rib ravioli. Our salads and soup was also excellent. I would say two of our four entrees were great but the other two were just okay. We will def return and recommend.

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vipBoyzMom (Atlanta)
5.0  Dined on April 3, 2013

Fabulous dinner for our group! Wonderful service especially the bar tender - the group enjoyed hanging out before we sat for dinner.

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Word10 (New England)
4.0  Dined on March 31, 2013

Waiter was not good. Basic stuff

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OpenTable Diner (Philadelphia)
5.0  Dined on March 31, 2013

Excellent restaurant....food and service

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OpenTable Diner (Philadelphia)
5.0  Dined on March 20, 2013

We celebrated my Fiance's 29th birthday and it couldn't have been more memorable! When asked what he would like to eat on his birthday he said 'steak on a stone!' We have eaten there for almost every birthday in our group of friends in the past year and we love it every time. This experience was by far the best. Our server was so patient, attentive, and professional. Steak on a stone was wonderful (as always) and our he was equally impressive. Thank you!!!!

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OpenTable Diner (New York Area)
2.0  Dined on March 16, 2013

Servicw was very good. Waiter, Dave, offered suggestions and was aware of allergies-good job. Menue was soiled, stains etc. Seat backs were loose and when person at table behind us moved the seat back moved-very annoying. Food was just o.k.

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OpenTable Diner (New York Area)
5.0  Dined on March 15, 2013

The food was great. We went to the restaurant for the steak on a stone, which is a real treat. The wait staff is very good and helpful.

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vipChefgeo (Philadelphia)
4.0  Dined on March 14, 2013

first time, it was very Good. The Risotto balls were excellent. My wife's dish was very good,great flavor. My dish was very good as well full of wonderful flavors. However my pork was a little tuff. In overall this is a great dinning spot. Will go their again, hands down to the chef.

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OpenTable Diner (Philadelphia)
5.0  Dined on March 13, 2013

The food at Valenca is consistently awesome...that applies to both quality & presentation; the service is fantastic also. 1 person in our group required gluten free and 1 required vegetarian...we knew Valenca could handle this because we've been there 2 times before. The beef filet on a stone is an experience in itself. I know we'll be going back again & again.

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