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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 6 times today

Vaccaro's Trattoria

4.3
577 reviews
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$30 and under
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Italian
Top Tags:
  • Good for Anniversaries (7)
  • Creative Cuisine (7)
  • Good for a Date (5)
Vaccaro's Trattoria offers innovative Italian cuisine as well as classic favorites served in a casual fine dining atmosphere. Our pasta is made fresh daily. We have a stylishly appointed bar & an extensive & thoughtfully chosen wine list to complement our menu.
Dining Style
Fine Dining
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Cuisines
Italian, Steakhouse, Vegetarian
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Hours of operation
Lunch
Tue–Fri 11:00 am–4:45 pm
Dinner
Mon–Thu 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–10:00 pm
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Phone number
(330) 666-6158
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef/Owner Raphael Vaccaro
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Catering
Vaccaro's Trattoria offers virtually any type of catering service desired, from drop-off, ready to serve food to complete in-home, multi course dinners with wait staff & on-site chef service.
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Neighborhood
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Cross street
Exit 138 at Interstate 77
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Indoor Smoking Area, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 577 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.5
food
4.2
service
4.3
ambience
4.2
value
Noise · Moderate
76% of people would recommend it to a friend
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kimpossibly68 (Cleveland)
5.0  Dined on February 13, 2018

An awesome Valentine's day dinner. The food always is amazing.

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OpenTable Diner (Cleveland)
5.0  Dined on January 27, 2018

Great restaurant great service good atmosphere good food

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OpenTable Diner (Cleveland)
2.0  Dined on January 27, 2018

We (all 4 of us) felt that the server was just thrown out to us, lacked experience. I somewhat blame management for not helping him , if indeed he was new. One person in our party never did receive his soup. My salad came with no dressing, and one of us ordered a gin and tonic in a tall glass. The GT came in a short glass and were told the bar ran out of tall glasses. But, our water was served in tall glasses. Eggplant fries were brought to our table that we didn’t order. It was one mistake after another. The waiter never followed up to see if we needed anything. Unfortunately, we were all in dismay the entire evening.

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OpenTable Diner (Cleveland)
2.0  Dined on January 27, 2018

I ordered the cavatelli pomodoro. My family is from Italy and I’m very familiar w left over sauce already on the pasta. My plate was just like that. Bowl was hot, pasta room temp w the sauce soaked in. No attempt was made to disguise w extra sauce on top. Manager did make it right and took it away and replaced it w lasagna which was very good. My companion had already fin’d his meal when I got mine. The attempt to pass off inferior food initially is wrong. There are other restaurants that don’t have to be caught serving an inferior meal that I prefer to frequent.

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SandeepShah (New York Area)
5.0  Dined on January 24, 2018

Owner is always present, has good knowledge and collection of wine.

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vipFrB2018 (Cleveland)
5.0  Dined on January 13, 2018

Owner and chef Raphael makes certain everyone that walks into his family restaurant is brought into his family. The menu has wonderfully changed for the season, yet I can always get one of my favorite homemade pastas. There is courteous and caring service, and the food is authentically Italian—not just another restaurant in the Akron area...it is the reason to not have to drive to Cleveland for great food—-we already have it here!

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OpenTable Diner (Cleveland)
3.0  Dined on December 31, 2017

My husband and I went to dinner on New Year's Eve. Our server was very nice. However, the food was not great. My salmon was very dry and his beef was just okay. I think for the price of the dinner, it should have been a little better quality. It wasn't so crowded that the food should have been so so. There was a lot going on around us so it was slightly distracting when trying to have a conversation. Thank you, Rebecca Harrell

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OpenTable Diner (Cleveland)
2.0  Dined on December 28, 2017

I was actually looking forward to trying Vaccaro's. I was disappointed in the flavor of the food and the cost compared to the portion. The service was not good. I had asked for additional hot water for tea and never received it, but the person next to me did. They brought our bill and several people in our party wanted dessert, but the server hadn't asked about dessert, so that took another 1/2 hour. We arrived at 11:45 and were not able to leave until 1:30 due to poor service.

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OpenTable Diner (Chicago)
2.0  Dined on December 16, 2017

Service was ridiculously slow. Food came out wrong. Too loud., won’t be back... too many better choices

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vipOpenTable Diner (Cleveland)
5.0  Dined on December 8, 2017

Great selection of wine and entrees
Food is fantastic Service second to none

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