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urban foodie feed store: kitchen & bar

4.3
145 reviews
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$31 to $50
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Southern
Top Tags:
  • Neighborhood Gem
  • Fit for Foodies
  • Good for Groups

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About

urban food feed store owners Michele K. Tompkins, aka- chef Mimi and Kathleen B. Mcqueen, aka- “Wineaux Kat” are bringing re imagined southern cuisine to the historic College Park. Merging corporate clients with locals in a unique and exciting way, it’s food that tells a story. If you call College Park home or just in town for a few days, the globally influenced cuisine and craft cocktails will make you feel welcome.
Dining Style
Casual Elegant
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Cuisines
Southern, Fusion / Eclectic
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Hours of operation
Lunch
Monday through Friday
11:30-2:00
Brunch
Sunday 10:00-3:00
Dinner
Monday Through Friday
5:30-10:00
Closed Saturday
Open for private events
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Phone number
(404) 209-7979
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Michele K. Tompkins
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Parking details
Private secure parking located next to the restaurant.
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Public transit
Located on Main street across from the College Park Marta station.
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Entertainment
Live entertainment every 1st and 3rd Friday.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 145 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.3
food
4.0
service
4.2
ambience
4.0
value
Noise · Moderate
87% of people would recommend it to a friend
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vipOpenTable Diner (Salt Lake City)
5.0  Dined on September 7, 2017

It was all great!

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DP420 (New York Area)
5.0  Dined on September 5, 2017

The go to place on the south side of Atlanta near the airport. A very casual environment with gourmet southern flair food. Something on the menu for everyone. My recommendations always go towards the shrimp and grits or the fried chicken. Hey I said southern cooking at its best.

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OpenTable Diner (Atlanta)
5.0  Dined on August 30, 2017

My Birthday was Awesome

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vipBill (Chicago)
4.0  Dined on August 29, 2017

Service very friendly but a bit slow, so if you are in a hurry this may not be for you. However the food is great and well worth the wait, just have another drink or order some more great appetizers (we did both).
This is my favorite casual spot in Atlanta south of downtown.

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OpenTable Diner (Chicago)
3.0  Dined on August 29, 2017

Restaurant was especially crowded on the night I was there due to an event being held in the area. However, the service was especially slow and the food suffered. The menu was good and I think the poor quality was due to the large crowd.

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OpenTable Diner (Atlanta)
5.0  Dined on August 29, 2017

Wonderful experience with great food and cocktails. I highly recommend this spot. You will not be disappointed. Great date night spot as well.

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vipStlouis (St. Louis)
5.0  Dined on August 29, 2017

The food was great with a lot of flavor and textures. Great spot.

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OpenTable Diner (Atlanta)
3.0  Dined on August 28, 2017

Service was good and food was good too. Enjoyed my time there.

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Jenph (Atlanta)
5.0  Dined on August 25, 2017

We really enjoyed our dinner. Decent wine selection, friendly staff! Great food!

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JakkiB (Atlanta)
5.0  Dined on August 18, 2017

Great food. The owner came out to greet us and make sure we had been waited on. Impeccable service. Lovely place and people. The live music was great to set the ambiance as well.

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Luv2eat (Milwaukee)
1.0  Dined on August 16, 2017

We were on an evening flight into Atlanta and booked a reservation for 10pm. Literally ran though the airport to catch the tram to our hotel and then Uber's to the Feed Store. Arrived at 9:58pm and the receptionist told us the kitchen was closed. We spent over $18 on Uber only to be turned away. It's pretty simple....do as you say.

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vipMimi (Washington DC)
5.0  Dined on August 16, 2017

Wonderful food - we all had different entrees and all were fantastic. Attentive, friendly service. A fantastic evening. We will be back

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vipsalvatore (Atlanta)
1.0  Dined on August 16, 2017

Mid August and no air conditioning. If you do not have air, close until you do.

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OpenTable Diner (Atlanta)
4.0  Dined on August 11, 2017

Very friendly staff. Food was delicious!

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GratefulSpouse4ever (Orlando)
5.0  Dined on August 9, 2017

Delectable salmon, healthy options! The bread pudding to die for...the BEST I have ever had!

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LynnL (Atlanta)
5.0  Dined on August 9, 2017

There are so many good choices, it is hard to decide. Our food was excellent. This is a good place to talk business while enjoying a good meal.

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OpenTable Diner (Atlanta)
5.0  Dined on August 8, 2017

Very nice experience. Good food. Good service.

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vipOpenTable Diner (New Orleans)
3.0  Dined on August 2, 2017

The appetizers were by far the best part of the meal, very good, and our waitress was so sweet and made delicious recommendations.

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OpenTable Diner (Chicago)
2.0  Dined on July 19, 2017

If not for the lack of air conditioning, the overall experience would've been much better. The restaurant needs to do is to fix that problem or shut down until it can be resolved.

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bfflunchtime (Atlanta)
3.0  Dined on July 6, 2017

Good food, but the air wasn't working today. It was very hot!

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