Urban Farmer Cleveland
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Mother's Day Menus & Specials
Thank you for choosing Urban Farmer to celebrate Mother's Day! On this day we will be showcasing a special brunch buffet menu from Chef Vishu Nath in place of our regular a la carte menu. Buffet prices: $58/adult & $22/child (under 10 years).
Sunday, May 12, 2019
The Charcuterie was fantastic and the New York Steak Tasting was fabulous! You get to try 3 different cuts of filet from cows raised differently. Enjoyed the ambiance and the decor, and the bartender who waited on us was very knowledgeable and friendly!
Hands down the best Easter brunch buffet in town to date. Wow. What a spread. Last year went to the Hyatt and it was pretty sad.
It’s a fun place for some great steaks
James was an outstanding server!
The entire experience was excellent!
My experience at the urban farmer was nothing short of amazing. The service was incredible and the food was delicious! Very friendly staff, awesome menu, and great drinks!
Protein bowl and Farmer’s Omelet was delicious.
Excellent service, food was on point. Well done.
Food was delicious, great atmosphere, our table was a little cramped and not a lot of privacy but other than that it was a great experience
I love dining at the Urban Farmer. It’s my third time eating there, and each time it gets better. This time, the hostess was so charming and funny. She sat us in a perfect booth. We ordered the 6 oz. Ohio filet. It was the best steak I’ve ever had. And just the right size. And the Brussels sprouts were delicious. Our waitress recommended the potato side dish and we were not disappointed. We ended the meal with a flaming strawberry baked Alaska. So much fun.
Can’t wait to go back again!
Noise level during happy hour time was very high. We were having dinner and trying to talk. Besides that the food was good. I had the lamb pot pie and my guest had steak and a salad. Cornbread was really excellent. Everything is a la carte so very pricey. Decent wine list, also expensive.
Pearl Sugar Granola Waffle- yum!
The food is absolutely delicious, the drink selection (especially their bourbon list) is fantastic. The serving staff is always on point, fasts, and dedicated. I love coming here and will continue coming there for special occasions.
Was very disappointed that for a $250 meal the steak could not be cooked properly. My husband and I both ordered our steaks Medium Rare and they came out Blue. So Rare they were still cold and couldn’t be chewed there was so much connective tissue. My husband raised his concern to the server who advised “That just gets like that” I have no idea what that means, however no, at a steak house where one is paying well above the median price point in the city for a good meal and a properly prepared steak, it should never “be like that” we have been coming here for years and will not return.
We thought the service was a bit uneven. Lotsa staff standing around, but no one came to the table for awhile after were were seated. Our server was very nice and the food came quickly, but there was minimal service after our order was taken and the food was brought.
We will definitely try it again.
The food was amazing and fresh. Excellent service and great atmosphere.
Took over hour to get food when the place wasn’t busy. The food was good not great and the proportions for what you pay for was very small all family style. Some of our food was cold when it got to our table.
We had a diner in our party with many food allergies, and the staff were incredibly helpful and diligent in working with us to put together a meal she could have. Wonderful experience, great service, delicious food.
The food tasted great and the midwest grass fed filet mignon tasted very good. We did have a toddler with us and i made reservations ahead of time and let them know we would have a toddler and it was my husband's birthday. The lady at the door was very nice and remembered my noted for reservation and said there three options for us having a toddler for seating but one she though we would really love and had the hostess take us there and she was really kind and loved my toddlers tie choice. Our server on the other hand looked very mean and not happy. She said she would start us with some water and didn't ask if our toddler wanted anything. 5 mins later she came back and threw some very good house made corn bread at us that our toddler mostly ate because he was hungry, tired, and could not wait. She asked if we was ready to order once she came back 8 mins later after bringing cornbread. Our son is very outgoing and she seemed like she didn't care for it. Now there was another table 3 tables down that had a kid and about a 9 month old and there waiter was on it and constantly checking on the family. Anyways she brings our app and then finally food comes out. By that time our toddler was done though. Still no offer of any kind of drink or kids drink we had to ask half way through our meal if we could have a drink besides water. There are no kids cups so bring your toddler or kids favorite cup unless they can drink out of glass cups. Also we said we might take a cheese trat and bottle of wine when she brought our beverages close to the end of our meal to go to take back to our room and that we would let her know when ready for it to be made! The whole time she was only focused on tables having alcoholic drinks/big parties and not much to us. Had my water filled once. Then she asks if we want dessert even though in reservations I stated it was his birthday and bday dessert would be cool so we said no and left! Bill was 230 so we spent a good amount but waitress was bad!
Had a great time
Came for lunch. The tables in the back are really tight to have a business meeting. I had asked for a quiet table in the reservation and the restaurant did not set aside a booth for me. Reservation was made 2 weeks in advance. Food and service were otherwise good.
Beautiful dinner, lovely and friendly staff. Been here multiple times with my partner, coworkers, and clients. Always my favorite restaurant to take out-of-towners to!
Everything was great, but food is very expensive for what you get.
If I take the time to make a reservation ahead of time and specifically put that it’s for a birthday, I don’t appreciate being seated at the smallest most cramped table in the restaurant. The food was great and our server Bill was extremely pleasant. I will be back, but they should consider making more private two top tables.
Loved it! Went there twice in two weeks. Our group loved it both times!
Delicious food. Service is laid back and slow, not in a negative way. Just prepare extra time when dining here
Okay so I hate to give a negative review. I went here for my anniversary two years ago and had a great experience. We live in Ohio City and wanted to bring my parents somewhere they have never been to eat for their anniversary dinner. I made reservations for 4 people for Saturday night at 7:15. My parents arrived first and were told that they misread the reservation ( taking responsibility that it was their mistake not ours) and only had a table to two but if they waited they would get us a table for four as quickly as possible. We waited 45 minutes. When we finally got a table, the server took 15 min to come to the table with our waters. It took another 20 minutes to get our drinks. The server rarely came back to the table, although I saw her continuously going to other tables and refreshing water and bringing bread. We didn’t get our bread until our charcuterie board arrived. The food was amazing, but the service we received was terrible for that scale of a restaurant. It was disappointing because we frequent many bars and restaurants in the area and never have issues like that even if the restaurant is very busy (which actually wasn’t the case as there were many open tables around us). I thought the least they could do for the terrible service was offer us a round of cocktails on the house or make some effort to negate the issue. That never happened.
Waited 45 minutes after our reservation time, but the cocktails were great & when we were finally seated, our server was great!
Excellent cocktails. Didn’t get steak which I think was a mistake. I had the cod which was over cooked and dry. Service was great, atmosphere was fun albeit loud. Food seemed overpriced for the quality.
Overall great food and service. We didn't realize that it was hooked to a hotel (The Westin), which we were initially disappointed in, but after we were seated we forgot where we were and just enjoyed ourselves.
The dry aged steak was delicious, perfectly prepared and sizable. My wife had the Grass Fed Filet and said it was the best filet she has ever had, which is saying a lot.
We preferred the food when compared to Hyde Park, Morton, Ruth Chris etc.
A great cut of beef cooked perfectly! Brussel sprouts were excellent. Cornbread was ok. Pierogi meat was dry and lacked flavor. Overall a good experience though.
The food is fantastic and the champagne bar was delightful!
Wonderful time as always food was amazing as usual definitely get desert there's nothing wrong to choose!
Very good, but can be Much better
we had eaten at urban farmer before and loved our experience. the service was awesome as was the food. service was a little lacking this visit, a table seated after us received their table bread before us, and a steak ordered medium-well was noticeably underdone. overall we had a nice time and everything else was quite good. we will return!
We had a great dinner before heading to a concert at the Q. Great service, good meal selection (squid/steaks), and excellent wine selection.
50 min wait on food
30 min wait on valet via Westin hotel that’s connected to restaurant
It was a Sat afternoon and not busy
From service, to quality of product, and ambience, the evening was delightful
Our server, Katelynn, was outstanding. She was prompt, attentive and thorough. She is the reason I’d be back. A great representative for the restaurant.
The overall experience was “ok”. We made res