My wife and I had a chance to dine here. We had a very nice time. A little slow for our drinks to be served but other than that the pace of the meal was excellent. Food wise: our appetizers were delicious! Our entrees were just ok. Not bad mind you just ok. A little under seasoned and a little over cooked. We will definitely dine here again but I think we will take a bit of a different approach. I think the strong point of Marlton Tavern is their bar food. Appetizers, burgers and sandwiches are what they do best here and that is what we'll return for.
Good food and great service. Food wasn’t as hot as I’d like but it wasn’t worth complaining about. I’ll go again.
After booking the reservation, we went to the Tavern for brunch. Wrong date to visit because there was no update on Facebook or website regarding there being no brunch on Superbowl Sunday. Waitress did not know how to ask for a simple drink order when we first sat down and the ingredients on our food order was either missing or overcooked.
Always a cozy spot for a meal. Good food, drinks, service
We had a warm inviting time on New Years eve for dinner. Lots of ambience, great drinks, apps and entrees. They put the fireplace on for us which made our visit so cozy and warm. Our drinks were very good and dinner was excellent. We all agreed to come back again and again.
All was okay, but the dining area, which was a closed off quaint porch, was chilly in the evening. Order their cocktails because they don’t necessarily know how to make classic standards such as a Manhattan. The waitress was new, but very attentive.
My pasta meal with shrimp and scallops was fair. Overprized for the quality of he meal.
Food was excellent. Dining area was kinda cramped area
I was so overwhelmed by the wonderful service. We had the all you can eat crab legs and they were excellent. The waiter kept them coming. I told everyone I know that this is one trip they should make. This is a great dining experience.
Love this spot. Great service and food. Friendly staff.
We had a reservation, one of 2 in the book that I looked at since no one at the check-in desk. I was not happy that we had to go upstairs since my husband is age 85 and breathing problems. He said OK so we climbed the steps with him getting out of breath. Was told we should have specified where we wanted to sit but since we have never been there, have could we specify. Food was fine but we are at the shore a lot and we've eaten a lot of crab cakes so I would not say they are the best in the area as noted in the SJ Magazine. No handicap parking spaces which my husband normally uses. I'm sure this is a popular place for the younger crowd.
Our server was very friendly - she knew we were not happy re seating - and she did try to make our visit pleasant - she did her job very well.
The waitress was so rude we left.
Great find! Very good food and wonderful service. This will become one of our "go to" places for sure!
Was disappointed that they didn't have a full kitchen. Only bar food and sandwiches
I arrived 15 minutes early to my reservation. They had no idea I even had a reservation. They had no computer, little notes on paper spread about their host stand. The man looked dazed and confused and didn't know what to do. Told me I'd have to wait atleast 40 mins so they could get a table together as he frantically ran around scattered brained. The place is run down and murky looking. We left without ever getting our table.