Nearby points of interest
Nearby points of interest
About Twin Creeks - Silverton Casino Hotel
Strip quality dining at stripped down prices. Twin Creeks has an innovative new menu, signature boutique bourbons, extensive wine list and a happy hour from 5pm-6pm and 9pm-10pm which includes half price small plates, beer, wine, and cocktails. Twin Creeks features an intimate dining experience including a lounge area, full bar and a private dining room. Twin Creeks’ entrée menu includes a selection of the finest steaks, delectable seafood dishes and classic entrees to indulge in while enjoying the restaurant’s intimate, chic atmosphere. Steaks include filet mignon, porterhouse, New York , Twin Creeks Cilantro rib-eye. Seafood options include salmon, bronzino diver scallops, and twin tails. Twin Creeks was recently the winner of the Diners' Choice award by OpenTable.com.
Las Vegas, NV 89139
Steak, Seafood, Contemporary American
Hours of Operation:
Wednesday to Sunday : 5pm – 10pm
Monday and Tuesday : Closed
I-15 and Blue Diamond Rd
$31 to $50
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Join us Wednesday through Sunday for 50% Off Happy Hour. Wednesday – Sunday 5pm -7pm(Small Plates, Select Cocktails, House Wine, Beer*). Enjoy our savory new small plates menu and select cocktails. Happy Hour specials are NOT valid on Holidays – including Valentine’s Day.
* Does not include premium craft beers, Happy Hour valid in Twin Creeks Lounge only. Must be 21 years or older. Lounge does not accept reservations (first come, first serve).
Prime Rib Sundays –
Queen Cut Prime Rib with your choice of soup or salad and side for $34 per person for a 12oz.
Twin Creeks - Silverton Casino Hotel Ratings and Reviews
This place is always great! Food quality is outstanding, great prices, wonderful service, awesome drinks. Love the 5-7 happy hour. And took advantage of the 1/2 price bottles of wine on Wednesday and Thursday. My favs are the ribeye and the oysters! The seabass is also the best ive ever had!
Twin Creeks is such a hidden gem. The ambiance alone will have me coming back. The food was delicious with the exception of the dry halibut, which the waiter offered to replace. Even though dry, it was delicious. The presentation is beautiful . The onion soup that I had was better than I've tasted anywhere including French restaurants. All in all, a wonderful experience.
We go to Twin Creeks for either Happy Hour or dinner a couple of times a month. The people working there are the best and treat us like they really enjoy seeing us and appreciate the fact we come in so often. Also, Lee and Nadine are our favorite servers and have taken the interest in knowing what drinks and food we like. The bar tender even remembers I don't want any fruit in my drink which is pretty impressive to me. I didn't feel like she would remember since she wasn't our actual server. The only thing we suggest is "bring back the original strawberry shortcake dessert." They changed to a new which we don't care for. Otherwise, we love the place and recommend to everyone we talk to about steak houses.
We had dinner here before meeting people for a live show. My son had shrimp alfredo, husband prime rib and I had the scallops. My husband took a chance on the prime rib as he is not a huge fan and usually chooses well done filet. OMG! He loved his end cut prime rib and so did I! Very well seasoned and super tender(I like medium rare) it was amazing! I was a little disappointed when they brought my scallops but after one bite I was in love! We will be back soon although we live very northwest. Worth the drive and I don't need a special occasion to go back....
Previously I found this restaurant a real gem however, this trip I was disappointed. The menu options were disappointing and the service was a bit ad-hoc. Not sure I’ll make the drive over anytime soon although there is a subtly and ambience in the decor which sets high expectations.
We all had Filets that were prepared perfectly. We have dined here a number of times and have never been disappointed. Our waitress, Nadine, was fantastic and very professional. We never had to ask for refills on drinks and she would check to make sure all was well in a very non intrusive way. Excellent service, excellent food, excellent value.
We eat at Twin Creeks at least once a month. The only negative we have is the change in the menu for a couple of items. They took their "fried green beans" off the menu and they replaced their delicious strawberry short cake with another one that is not even close. Other than that, we love it and look forward to seeing our two favorite servers, Lee and Nadine. Also, Shirley, the hostess is very friendly and welcoming.
Also, the food is delicious.
The atmosphere was very nice, quiet and luxurious. I ordered Filet Mignon medium, it was a little over cooked but very flavorful and tender. The Bearnaise Sauce was excellent ' loaded mashed potatoes and Creamed Spinach were delicious! Oh, and the drinks were perfection! Outstanding meal, just wish the waiter had come by a bit more often to attend to our needs but it was still an amazing g dinner!
07-12-2017 a Wednesday at at 6 pm
I was highly disappointed in the food quality. I ordered the twin lobster tails, I was told they are between 6 and 7 ounces, wrong. I would estimate at 4 to 5 ounces, if that!.. If they were good, I guess would not have mattered, but they were like rubber. The waitress even had a hard time with separating the lobster from the shells (two) I sent them back. Did not care to reorder. Everything on the menu is A la carte. I ordered the asparagus which was stringy and hard to chew, I also ordered the hot spinach salad which was amazing! That was the best part of my experience. The manager asked If I wanted anything else, she was nice, but I declined. I told them to just charge me for what I had eaten. I will never go back nor recommend this restaurant.
We had dinner for 14 after a wedding in Las Vegas. We were inspired by the many amazing reviews we had read about Twin Creeks. The experience lived up to the hype--amazing food, outstanding service, and just the right ambiance for this special occasion. I rated the service 4 stars, not 5, because the dinner and dessert took 3.5 hours, which seemed longer than we expected, and there were times that we waited quite a while in between courses. Granted, it was a Friday evening, but we still expected things to move along a little faster. Also, I rated the value 4 stars because I fell for the Friday Filet special, only to find an itsy bitsy filet and itsy bitsy Caesar salad, dwarfed by a massive potato. The special also included a glass of wine, which was great, and a pretty small creme brûlée. I should have ordered the 16oz NY Steak instead. Overall, price/value was still better than the major steakhouses on the strip in Vegas. The ambiance was awesome, but a couple of the older folks at our table actually used cell phone flashlights to read because it was too dark for them. Not a big deal. The noise level was very low, even with a full dining room, which made conversation very easy amongst our large group. I would definitely recommend this place to others seeking fine dining in Las Vegas.
We usually dine there when we stay at the Silverton. We were a little disappointed with the new chef's changes to some of the items we order, for example, the lobster bisque was not nearly as good as it had been in the past. But the salad was excellent and the steak was cooked just as we wanted. Overall, its a nice place to have a cozy dinner with your spouse or partner.
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