Twelve Stones Restaurant - Permanently Closed

Fried CalamariUSD 11.00

hand-breaded and fried to order; served with our house-made sweet chili dipping sauce

LambUSD 19.00

grilled lamb lollipops, garlic confit, red peppers, mushroom demi, balsamic reduction and tomato jam

Pan-Seared Shrimp with Avocado GritsUSD 15.00

spicy pan-seared gulf shrimp with bacon, red and yellow peppers, micro cilantro and creamy avocado grits

"APB" Pork BellyUSD 12.00

slow-braised pork belly, frisee, jus, soy gastrique and pickled thai chili

Cheese BoardUSD 18.00

selection of four chef-selected cheeses served with our seasonal accompaniments

Salumi BoardUSD 23.00

selection of four cheeses and three salumi hand-selected and paired with our seasonal accompaniments

Deviled EggsUSD 9.00

fresh-made devilled eggs, pickled onions, and arugula

PEI MusselsUSD 11.00

PEI mussels with spicy broth and grilled crostini

Fried Pickled OkraUSD 9.00

house-cured pickled okra, tempura batter and jalapeno cream

Mixed GreensUSD 7.00

fresh local greens, candied pecans, tomato and gouda with orange-balsamic vinaigrette

CaesarUSD 9.00

red and green romaine, parmesan crisp, garlic crostini, anchovy oil and house-made caesar dressing

WedgeUSD 8.00

hydroponic bibb lettuce, chives, local tomato slice, bacon, stilton crumbles and fresh house-made blue cheese dressing

Mixed Baby Beet SaladUSD 12.00

braised beets, arugula and parsley, candied pistachios, latte da goat cheese, lemon-garlic vinaigrette

Grilled Lockhart QuailUSD 19.00

house-blended local greens, poached pears, pomegranate, almonds, grilled quail and honey-balsamic vinaigrette

Soup Du JourUSD 6.00

daily rotation of our select made-from-scratch soups

Bone-In Thick-Cut Pork ChopUSD 25.00

ancho chili brined chop, crispy chorizo risotto, braised purple cabbage, apple-ginger gastrique and ancho chili sauce

Roasted Chicken BreastUSD 25.00

pan-roasted natural chicken breast, house-made andouille sausage, seared fresh gnocchi, cajun stew, sauteed tomato and onion

SalmonUSD 28.00

grilled chipotle-honey salmon, charred brussel sprouts, black quinoa, beurre monte and pomegranate reduction

Market Fish

ask your server for today's special!

• Market Price

Diver Sea ScallopsUSD 29.00

pan-seared "day boat" scallops, bacon, celeriac puree, charred leeks, baby heirloom tomatoes, frisee, shishito, carrot jus and balsamic reduction

Hanger Steak with Chimichurri SauceUSD 24.00

grilled marinated hanger steak, potato hash, caramelized shallots, chimichurri sauce and red wine reduction

Lump Crab CakesUSD 28.00

three pan-seared fresh lump crab cakes with avocado relish, saffron butter and cilantro puree

6-ounce Petite FiletUSD 29.00

available traditional or with our signature cold-smoke infusion

10-ounce FiletUSD 38.00

Available traditional or with our signature cold-smoke infusion

12-ounce Prime New York StripUSD 43.00

14-ounce Prime Rib EyeUSD 45.00

Creamed Corn

Garlic Mashed Potatoes

Smoked Gouda Mac & Cheese

Onion Strings

Sauteed Mushrooms

Wilted Baby Spinach

Asparagus

Squash Casserole

Glazed Baby Carrots

Charred Brussel Sprouts

Red Cabbage