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For 2
Date
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Time
7:00 PM
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Booked 31 times today

Tuscarora Mill

4.6
3143 reviews
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$31 to $50
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American
Top Tags:
  • Special Occasion
  • Good for a Date
  • Worth the Drive
Tuscarora Mill, the cornerstone of Market Station, has been serving fine food & wine to its guests since 1985. Originally an operating grain mill, Tuscarora Mill has maintained the rustic interior & charm of the mill. Chef Patrick Dinh’s seasonal menus use the freshest of local produce. Signature dishes include Sesame Roasted Salmon, Roasted Lamb Chops & Portuguese-style Rockfish. To compliment the menu, Tuscarora Mill has an impressive wine list, winner of the Wine Spectacular Award of Excellence for the past 10 years. The in-house bakery, SouthStreet Under, prepares savory breads & decadent desserts daily. Affectionately known to the locals as Tuskie’s, this finer eatery also sports a relaxing bar, serving 22 beers on tap & a café menu. Whether it is a romantic dinner, a casual lunch or a corporate function, Tuscarora Mill will surely exceed your expectations.
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Private dining
Dining Style
Fine Dining
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Cuisines
American, Vegetarian / Vegan, Seafood
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Hours of operation
Lunch: Monday - Friday: 11:00am - 2:30pm, Saturday - Sunday: 11:00am - 3:00pm; Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday: 4:00pm - 8:30pm; Café: Monday - Thursday: 11:00am - 11:00pm, Friday - Saturday: 11:00am - 12:00am
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Phone number
(703) 478-1141
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Patrick Dinh
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Catering
From corporate lunch to formal wedding, Tuscarora Mill offers personalized menus & professional service.
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Neighborhood
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Cross street
Loudoun & Harrison
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Parking details
Free parking is available in 3 separate lots. One lot is located at the corner of Harrison & Loudoun Streets; a second larger lot is located on Harrison Street & South Streets; and a third lot with handicap access into the restaurant is located on Harrison Street.
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Public transit
Loudoun Transit stops at Harrison & Loudoun
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Our Vintage room offers a cozy environment for groups of up to 50. The setting is our stone wine cellar and the room offers high speed Internet access and full audio visual support. The second room, Our Log Cabin, is the picture of intimacy with seating for 25, private bar, and an attached deck

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What 3143 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
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5.0Dined 3 days ago

Fantastic Sunday brunch - the omelette was amazing!
Great service and nice ambience! We will definitely return!

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5.0Dined 4 days ago

Great service, food and ambiance. Had a wonderful time

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5.0Dined 4 days ago

Tuscarora Mill was terrific; the food and wine were excellent, the service polite, efficient, knowledgeable, and very friendly, and the ambience was pleasant with a noise level low enough for easy conversation, even on a busy Saturday evening. The menu was so interesting that we were tempted to try new things and had so many choices that another visit is in our future.

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5.0Dined 4 days ago

Had such a great server and good food. We were celebrating a special birthday. The restaurant provided a personalized menu and a small gift at the end of the meal. Such a nice touch.

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5.0Dined 5 days ago

We came for a special occasion and it lived up to expectations. We had a party of 9, everyone enjoyed their food and the service was excellent. We will be back!

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5.0Dined 5 days ago

This is our second time eating at Tuscaro's and it was excellent again. The service, food and ambiance was amazing.

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5.0Dined 6 days ago

Anniversary dinner was excellent. Started with a glass of rosé. Then perfectly cooked arctic cod and ratatouille paired with a delicious Albariño. Dessert was tall cinnamon frothed cappuccino and incredible cheesecake beignets with celebratory candles. And the menu personalized with our names made it very special

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4.0Dined on April 15, 2018

My filet was delicious as was the extra sauce they gave me when asked. My caesar salad was also quite nice. I didn't have room for the broccoli which they provided since I couldn't eat or didn't like any of the other side items they offered. I would have ordered the onion rings but something was broken and they couldn't offer any fried items. I think they need to add a chocolate torte, mousse, or cake to their dessert menu. I do think paying $40 for a filet is on the high side. The service was excellent and the ambiance was lovely.

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5.0Dined on April 15, 2018

We come here often for brunch and are never disappointed. The food is really good and the service is as well.

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2.0Dined on April 15, 2018

Bad service, not good food, let them know we were celebrating a birthday through open table and did not acknowledge it at all. Overall rude and SUCH a waste of money. Really sad I listened to all the good reviews. And I’m not sure how they even have good reviews?

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5.0Dined on April 14, 2018

Consistently delicious, creative cuisine. I’m never disappointed with this restaurant, which is why I frequently eat here and it remains my favorite restaurant in northern va.

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3.0Dined on April 14, 2018

Menu was balanced and included something for everyone. Good wine and the food portions were adequate. Overall the service was good but I felt the prices were too high and the noise level was above expectation.

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5.0Dined on April 14, 2018

this restaurant has delicious food, great service, wonderful ambiance

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5.0Dined on April 14, 2018

My family has been coming to Tuskies since they opened in 1985 and we love it as much as ever! They do birthday celebrations like no one else with special menus tucked into take home wine glasses filled up with candy, and of course, great food. We've come to love it even more (if that's possible) since our favorite waiter, formerly at Eiffel Tower Cafe, has joined the staff! Never had a bad meal or experience. I'd give it ten stars if I could.

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5.0Dined on April 13, 2018

Awesome. It was our anniversary and we had menu's with happy anniversary printed on them, we were seated in a cozy quiet corner, the service was great and the food outstanding. As an added surprise, we got our menus rolled up in wine glasses filled with candy to take home. We try to eat here at lease 2 times a year for special occasions and meet friends here other times.

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4.0Dined on April 12, 2018

Food was very, very good and service was great.

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4.0Dined on April 10, 2018

The food was good and interesting. Many choices,nice dining area,we were in the old Mill part of the dining room. All four of us ordered different dinners and each was pleased with what they got.
The wine and cocktail menu had something for everyone's taste. We would all return for another meal.

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2.0Dined on April 9, 2018

The Caeser Salad was underdressed and tasteless. The reuben sandwich had a peculiar taste and sparse for $15. The sauce on the eggs benedict had too much pepper.

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5.0Dined on April 8, 2018

Birthday
Waiter was amazing
Food was great!!
Exceptional experience.

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2.0Dined on April 7, 2018

I am not sure what's happened to this once-fantastic restaurant. It's still a nice space to dine, and the service is very good. But aside from the amazing bread and the excellent oysters, the last two or three meals we've had there (yes, we keep coming back in the hopes that 'this time it will be different') have been just okay. This last time was especially disappointing. I got both the salad special and the entree special, and both were equally sub-par. The salad sounded amazing -- fresh goat cheese, strawberry vinaigrette -- but it was ice cold, had zero flavor except for the two or three bites that actually had the goat cheese and dressing. The entree special -- venison -- was WAY undercooked (I asked for medium, and the majority of the cuts were barely cooked. One was completely raw and ended up taking that one home to my dogs! Moreover, it was not seasoned at all that I could detect, and though many dishes at Tuskies are drowning in too much sauce, this dish had no sauce whatsoever. It was the most expensive, most bland chef's special that I can remember ever eating. Just really disappointing. I don't know if we'll ever come back.

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5.0Dined on April 7, 2018

LOVE this place! I cannot say enough good things about it! I've been there twice and am making plans again!

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5.0Dined on April 7, 2018

we were looking for a place to have lunch, and after reading reviews in the Loudoun Papers, decided to try it. Glad we did. Food was very good, and the service was outstanding. Drick was an outstanding server, very attentive and answered all our questions. His recommendations were spot on. We will be back.

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5.0Dined on April 7, 2018

Anniversary

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5.0Dined on April 6, 2018

We visited Tuscarora Mill for my Birthday dinner and Bad the most wonderful time.
The service was outstanding and we all, also the Kids, loved the food.

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5.0Dined on April 3, 2018

What can I say, everything was excellent. We were greeted with a warm reception, enjoyed tasty food and were waited on by an excellent staff. Looking forward to going back!

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4.0Dined on April 1, 2018

Food was excellent and service was great. Very pricey, meal for four over 190.00 dollars with nothing special and no alcohol.

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5.0Dined on April 1, 2018

We went for Easter and we were very happy with Tuscarora Mill

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5.0Dined on April 1, 2018

Spent a nice Easter Dinner at Tuscarora Mill and as usual was very pleased with the atmosphere, the food, the service etc. A good value too for what you get. I think our waitress was Angeline and she was excellent. She was there when we needed her and not, when we just wanted to enjoy our meal. Nothing is worse than a waiter/waitress constantly popping in. Angeline had a great sense of when to check. Very enjoyable meal.

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5.0Dined on April 1, 2018

There are no words to describe what a great restaurant it is. I always enjoy dining with you. Love the food and the service.

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2.0Dined on April 1, 2018

This is not the place to go on special occasions like Easter. They don’t have a handle on how to manage big crowds. So even though you (2 of you) have a reservation, they are so anxious to get big family groups seated they ignore you long after your assigned time is up (so why bother reserving). Too pricy for mediocre buffet food. They said you could order off the menu but when you get there it turns out you have to sit at the bar to do that.

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4.0Dined on April 1, 2018

Holidays can be hit or miss at restaurants. But, we had a very good experience on NYE so we came back for Easter brunch. We were not disappointed. Although, reserved seating was running a little behind, the friendly service and amazing food made us quickly forget the short wait. We will come back for future holidays!

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5.0Dined on April 1, 2018

Easter Brunch was excellent. Seated promptly even though restaurant was obviously very busy. Brunch buffet was very good and service was excellent. Great brunch for holidays and special occasions.

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5.0Dined on April 1, 2018

I've heard this is the best Easter Brunch in Northern Va and our experience certainly backed that up. Many different foods in the buffet...all of which are top notch. The beef was so tender they don't even give you a steak knife... it's just not necessary. Many desert selections as well. Even with everything, they still found a way to make it not that heavy. Wait staff is impeccably polite and attentive. Just a great experience.

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5.0Dined on March 31, 2018

We've been to Tuscarora Mill a few times over the last year. This visit was the occasion of my mom's 76th birthday. She hates to go out but really loved this place. They have great service and they really made her feel special. The food is so fresh and carefully prepared. We all had a great time.

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5.0Dined on March 30, 2018

We had great food and a great server! Visiting from Pittsburgh pa

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5.0Dined on March 30, 2018

Hadn't been to Tuskies in a while and definitely enjoyed our dinner! We had the delightful and efficient French waiter who I'm glad landed there after the local French restaurant closed. My husband enjoyed a lamb special and I had the ever yummy filet mignon and a nice flight of red wines. Was a lovely meal - delightful food, drink, service, and ambiance!

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4.0Dined on March 29, 2018

Had a Birthday Dinner and the restaurant treated this as a special occasion which was greatly appreciated. Our meal was very good but not exceptional and too salty. Excellent ambiance and service. Probably will not return

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5.0Dined on March 27, 2018

We hadn't been to Tuskies for a while. The menu seemed to have more variety than we remembered. The weather was cold and gloomy but it was so cozy to be inside the beautiful garden room. The food and service were absolutely top-notch!! We confidently recommend Tuskies to anyone looking for great food and ambiance.

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5.0Dined on March 27, 2018

we go to Tuskies frequently, always excellent innovative dishes and outstanding service.

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5.0Dined on March 25, 2018

Fairly quiet restaurant with nice lighting; Not too bright or dim. Noise level was good but we happened to sit next to a table with a quite obnoxious guy who really liked the F word. Just a bit of bad luck. The food and wine was pricey, but tasted excellent. Girlfriend got the smoked chicken penne pasta which was so unbelievably good. It's on my list when we go back. Nice place for a special occasion or just a nice meal. You'll spend a few extra bucks, but the food will be good.

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