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Party Size
For 2
Date
Sun, 1/21
Time
10:30 PM
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Booked 35 times today

Tuscarora Mill

4.6
3007 reviews
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$31 to $50
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American
Tuscarora Mill, the cornerstone of Market Station, has been serving fine food & wine to its guests since 1985. Originally an operating grain mill, Tuscarora Mill has maintained the rustic interior & charm of the mill. Chef Patrick Dinh’s seasonal menus use the freshest of local produce. Signature dishes include Sesame Roasted Salmon, Roasted Lamb Chops & Portuguese-style Rockfish. To compliment the menu, Tuscarora Mill has an impressive wine list, winner of the Wine Spectacular Award of Excellence for the past 10 years. The in-house bakery, SouthStreet Under, prepares savory breads & decadent desserts daily. Affectionately known to the locals as Tuskie’s, this finer eatery also sports a relaxing bar, serving 22 beers on tap & a café menu. Whether it is a romantic dinner, a casual lunch or a corporate function, Tuscarora Mill will surely exceed your expectations.
Dining Style
Fine Dining
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Cuisines
American, Vegetarian / Vegan, Seafood
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Hours of operation
Lunch: Monday - Friday: 11:00am - 2:30pm, Saturday - Sunday: 11:00am - 3:00pm; Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday: 4:00pm - 8:30pm; Café: Monday - Thursday: 11:00am - 11:00pm, Friday - Saturday: 11:00am - 12:00am
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Phone number
(703) 478-1141
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Patrick Dinh
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Catering
From corporate lunch to formal wedding, Tuscarora Mill offers personalized menus & professional service.
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Neighborhood
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Cross street
Loudoun & Harrison
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Parking details
Free parking is available in 3 separate lots. One lot is located at the corner of Harrison & Loudoun Streets; a second larger lot is located on Harrison Street & South Streets; and a third lot with handicap access into the restaurant is located on Harrison Street.
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Public transit
Loudoun Transit stops at Harrison & Loudoun
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine