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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 3 times today

Tucson's Steakhouse

4.2
163 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Good for Anniversaries
  • Good for Birthdays
  • Good for a Date
Enjoy incredible food at reasonable prices in a casual atmosphere. Voted Salina's number one steakhouse 13 years running, Tucson's Steakhouse has a commitment to old fashioned quality without shortcuts. This Salina classic's obvious specialty is steak and this steakhouse is best known for its in-house, hand cut, fresh Angus Beef. Other favorites at this family owned hot spot include Bacon Wrapped Shrimp, Smoked Beef Brisket, melt in your mouth Baby Back Ribs and specialty seafood selections.
Dining Style
Casual Dining
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Cuisines
Steakhouse, American
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Hours of operation
Lunch: Friday - Sunday: 11:00am - 4:00pm;
Dinner: Monday - Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm
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Phone number
(785) 820-9595
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
Schilling and 9th
Additional
Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking, Takeout, Wheelchair Access, Wine
What 163 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.1
food
4.3
service
3.7
ambience
3.4
value
Noise · Moderate
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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Lougato (Kansas City)
5.0  Dined on February 2, 2018

If you are looking for great food with great service at a great place; this is it.
We have never been disappointed at Tuscan's!

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TeriC (Denver)
4.0  Dined on January 27, 2018

My steak, salad and sweet potato were excellent. My husband’s chicken fried steak was delicious. However, his green beans were terrible and the fries were mediocre.

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Lougato (Kansas City)
5.0  Dined on January 7, 2018

An excellent experience. ....always is!
Thank you!

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OpenTable Diner (Kansas City)
4.0  Dined on December 31, 2017

had a very good waitress only problem was a mix up between chicken fried chicken and chicken fried steak

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PhoenixSupply (Kansas City)
5.0  Dined on December 20, 2017

The service and food were excellent. Everyone in our group enjoyed the gathering.

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OpenTable Diner (New York Area)
1.0  Dined on December 11, 2017

The steak was so overdone that was very hard to eat. Server was new and unprepared to make recommendation on the type of stake even though it is a stake house.
I will not eat there again.

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CherylT (Kansas City)
5.0  Dined on November 24, 2017

Wonderful as always! Great food! Great service! Love the shiraz and ribs!

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OpenTable Diner (Omaha)
4.0  Dined on November 10, 2017

Steak was a little over cooked but everything else was great

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Cindy (Kansas City)
5.0  Dined on September 29, 2017

Service was good, as was the food. Looks like the locals love it. Was told we were fortunate to have reservations, as they were very busy.

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Lougato (Kansas City)
5.0  Dined on September 8, 2017

Our service was top notch! The menu choices and food quality keep us coming back.

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vipOpenTable Diner (Kansas City)
5.0  Dined on September 1, 2017

Booth please

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OpenTable Diner (Kansas City)
3.0  Dined on August 22, 2017

The service was fine, ambiance what you would expect my husbands steak was inedible. We think the wrong item was served. It was replaced by the correct steak but by then I was finished with my dinner and sat while he ate.

I would say this restaurant is nothing special. Fine if it’s your only choice

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RAYCGUY (Kansas City)
5.0  Dined on August 11, 2017

It's just the best Salina has to offer. 20+ years serving great food with excellent servers and overall service. Good menu with frequent new offers.

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Frankie (San Francisco)
2.0  Dined on July 29, 2017

My wife and I drove from Wichita to dine at Tuscon's and were very disappointed in the quality of the food. I had prime rib and it was at least half gristle and fat. My wife had Salmon and it was very dry. Also, when my prime rib arrived it looked like an 8 or 10 oz. piece of meat instead of the 14 oz they had on the menu....The waiter asked how the food was and I asked him to look at the part I couldn't eat and he said he'd talk to the manager. That's the last we heard regarding the terrible prime rib and not much better Salmon!! Needless to say, we'll not eat there again and I'm sure they couldn't care less. Unfortunately a very expensive meal, especially driving from Wichita to specifically dine at Tuscon's!!

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OpenTable Diner (Kansas City)
5.0  Dined on July 28, 2017

Best steaks in town! Great variety of sides. Excellent service.

We used Open Table for the first time and we were seated within 5 minutes of our arrival and reservation time. We hope it's always that easy.

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Lougato (Kansas City)
5.0  Dined on July 28, 2017

We always have great service and great food. They really treat you right!

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bigdad (Kansas City)
1.0  Dined on July 21, 2017

The food was something that you might go to Sam's Club and buy and warm up in the oven at home yourself no good taste at all my cheesy corn was cold my mashed potatoes were lukewarm the bread was awful had no taste to it the only good thing was too sweet tea the waitress had no personality

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OpenTable Diner (Kansas City)
1.0  Dined on July 19, 2017

Food was generic and unimpressive. "Loaded" mashed potato was a burnt pile of some kind of potato with no ingredients loaded on it at all. Smoked meats were not worth, and neither was the loaded chicken.

Go for happy hour deals as drafts were fine and apps would be ok at half price.

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JerryF (Kansas City)
4.0  Dined on July 7, 2017

We met another couple for dinner. Our reservation with special requests was accurate and right on time. Food is average for a bar & grill. Portion sizes are good, a little pricey but it's locally owned and managed so we're willing to pay extra.

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785eat (Kansas City)
3.0  Dined on July 1, 2017

My two friends both ordered the chipotle shrimp from the summer menu. The shrimp was nasty. It was tough and tasteless. My friend brought this to the attention of the waiter, Vincent and told the kitchen I guess. Other than that he made no mention of replacing her meal, getting her something else to eat, money off NOTHING. What gives?? Don't you want customers to be happy and come back. It just made for an unpleasant experience for me as I was celebrating my birthday.

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Lougato (Kansas City)
5.0  Dined on June 23, 2017

Great food and service! It always is a perfect experience!
Thank you!

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OpenTable Diner (Tampa)
5.0  Dined on June 17, 2017

Tucson's is a great place to dine in Salina, KS. The food has always been great when my family has eaten there! We love it and I would recommend them for any occasion!

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Lougato (Kansas City)
4.0  Dined on June 7, 2017

Very good food prepared very well with excellent service! Everything is always top quality!

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vipsusans (New Mexico)
4.0  Dined on June 1, 2017

This was our second time here. Great spot. Service was just OK

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OpenTable Diner (Kansas City)
4.0  Dined on May 27, 2017

The food and service were excellent, although I would like to see more vegetarian options. I realize it's a steakhouse, and we went for my husband who is a meat eater. However, I am not a meat eater and there were't many options for me. The main thing we did not like was the noise. It was so loud we had a hard time hearing each other talk.

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elrod (Kansas City)
5.0  Dined on May 27, 2017

Staff are always friendly. Service is good and great food.

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vipOpenTable Diner (Kansas City)
3.0  Dined on April 22, 2017

Food was not served hot. Not the best experience. The company was awesome!!

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OpenTable Diner (San Francisco)
5.0  Dined on April 15, 2017

The best and biggest chicken tenders I've ever had in my life - honestly. The honey mustard dip was excellent. The baked potato - fantastic - I didn't even put any cinnamon, sugar or butter on it. I do wish one of the side options with the entree would be a house salad to start the meal off - guess I'm traditional. I like my salad, then meat and potato.

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OpenTable Diner (San Francisco)
4.0  Dined on March 27, 2017

Steak was not very professionally done ordered medium rare but half of my steak was well done and tough. The side dishes seemed a little small in portions also had corn that was served cold

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OpenTable Diner (Kansas City)
5.0  Dined on March 18, 2017

Every time we eat there the food is great. We have family that comes from Kansas City area to eat there.

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