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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 68 times today

Truluck's Seafood, Steak and Crab House - Miami

4.6
1799 reviews
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$31 to $50
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Seafood
Top Tags:
  • Special Occasion (65)
  • Romantic (54)
  • Good for Anniversaries (52)
We invite you to escape to Truluck's. A getaway for the senses.

Come savor the freshest Crab, direct from our own fisheries. Delight in our fresh-catch seafood menu or select tender, juicy steaks prepared to perfection. Then complement it all with delicious wines by the glass and bottle.
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Private dining
Dining Style
Fine Dining
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Cuisines
Seafood, Steak
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Hours of operation
Lunch:
Monday - Friday: 11:30 am - 3:00pm

Dinner:
Sunday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm

Cocktail Hour:
3:00pm - 7:00pm (Mon-Fri)
5:00pm - 7:00pm (Sat & Sun)
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Phone number
(305) 579-0035
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Chef Michael Cerny
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Neighborhood
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Cross street
Brickell and SE 8th St
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Special events & promotions
You'll be hooked on our private party rooms. The perfect place for meetings, luncheons, private parties or any occasion.

For more information, please contact Your Special Events Coordinator:

Madeline Thoemke
(786) 275-5730
madeline@trulucks.com
Additional
Banquet, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

For fabulous parties, lasting memories and none of the stress, choose Truluck’s for your next event. Our Naples Room accommodates up to 32 seated guests and up to 45 for standing receptions. The entire restaurant is available for up to 220 guests.

View Private Dining Details
What 1799 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.7
ambience
4.3
value
Noise · Moderate
91% of people would recommend it to a friend
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Caravann (Atlanta)
5.0  Dined 4 days ago

Thank you for a lovely dinner. Everything was delicious.

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chrisk (Los Angeles)
5.0  Dined 5 days ago

Excellent meal in a memorable location.

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OpenTable Diner (Orlando)
5.0  Dined 5 days ago

Truluck's was highly rated and it deserves every star. Superb cuisine as well as service. Stone crabs are signature dish and did not disappoint.

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Jwein (Philadelphia)
5.0  Dined 6 days ago

The great menu was only overshadowed by our waiter 'Brock" (aka Chris) who's voice sounds exactly like the comedian Norm McDonald. Brock also has a whole repertoire of Norm jokes which he politely asked whether we would like to hear and each time he brought a dish he tossed in a funny joke. He's great and who knew we would have dinner and a show"! Stone crabs were awesome, the Oysters were great and my grouper Pontchartrain was amazing.

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vipEATER (Miami)
4.0  Dined 6 days ago

The steak was delicious although it came out warm and not hot. We had to wait a long time for coffee service and when we finally got it it was terrible other than Mac the food was very nice when I complained about the coffee no manager came to help me or discuss the problem

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OpenTable Diner (Miami)
5.0  Dined 7 days ago

From the moment our waiter came to the table until we left, our experience was fantastic. We have been going there for a few years for our anniversary and they make it truly special.

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DavidR 
4.0  Dined on February 18, 2018

Our server (can't quite remember his name) was a fine gentleman. He helped me through the menu and helped me choose a fine bottle of wine for the night. I definitely look forward to coming back again. The steak was good (ordered the rib eye) and the mashed potatoes were phenomenal.

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vipKiki (New York Area)
5.0  Dined on February 17, 2018

Last weekend when we were in Miami, we decided to hit up Truluck’s. It wasn’t our first choice but we’re glad we ended up here instead. Joe’s Stone Crab was a complete mob scene and in no way were we desperate enough to wait more than two hours for a table. Or even an hour for that matter. In fact, I don’t believe in the hype of waiting for any restaurants. I don’t care how good you are, I’m simply not down for that. Anyway, Truluck’s ended up being the ideal spot for the night. We were warmly greeted by the hostess and quickly led to our table with spacious leather booth seating by the window. We were assigned to a waiter once we sat down. The menu was offered a wide array of seafood. Our waiter even brought over a tray displaying the fresh seafood offered for that day. I thought it was a nice touch. With that said, we then decided on the local Florida stone crab claws and Alaskan king crab legs for appetizers, the swordfish for him and South African lobster tails for me. Oh. My. GOD! This might be one of the best meals we’ve ever had! The sto plenty of generous meaon

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vipOpenTable Diner (New York Area)
4.0  Dined on February 17, 2018

We were here on a Friday night, with a friend from out of town. We had a great meal in the back of the restaurant which made for a nice evening. The noise level was not too high, so we were able to converse with our friend, who we hadn’t seen in a while. We had a gentleman by the name of David as our server. And despite our many requests, did a great job for us. We even laughed and joked about the amount of extra butter we asked for, and he told us that a gentleman from Atlanta actually holds the record there. Their shrimp cocktail is not to be missed,, and you can’t go wrong with any of the fish, or steak. All of our sides were delicious, and the Keylime pie was a homerun.

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OpenTable Diner (Dallas)
5.0  Dined on February 16, 2018

Great as usual - Brock was a fantastic waiter! Very knowledgeable!

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vipOpenTable Diner (Naples)
3.0  Dined on February 16, 2018

Tried for 6:30 reservation. Not available, took 5:30. Called restaurant was told 6:00 or 6:3o was impossible. At restaurant noticed that from 6-7 there were 7 tables vacant. First must say service was excellent. However, three of the four people found the food to be awful. Stone crabs were mushy. Steaks were supposed to be 7 oz. were 4 oz at best. Were supposed to be medium and medium rare, came out very well done. Crab cakes were dry and hardly eaten. No one asked why. My wife’s fish yellowtail was very tasty. We have eaten numerous times at The Southlake, Texas location and numerous occasions at Naples, FL. Again, the server was very pleasant. This location will not be visited again or recommended.

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OpenTable Diner (San Francisco)
5.0  Dined on February 16, 2018

Great service from entering the restaurant to dining. Happy hour was serviced well by staff. Great experience!

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vipOpenTable Diner (Caribbean)
5.0  Dined on February 16, 2018

Best stone carbs ever!

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Bnash (Greensboro)
3.0  Dined on February 15, 2018

It was Valentine’s Day, my birthday and of course they were packed! We were seated late for reservation and it was at the door to kitchen. So we got to see all the wait staff go in and out a million times. Waiter was running around like a chicken with its head cut off. Needless to say we did see him for a while and the drinks took forever. We eventually got our drinks and ordered. Now the good part. The oysters Rockefeller were great. The meals were really good. I had tuna rare and it was cooked correctly. My wife had a filet with crab on top. Our friends had scollops and stone crabs. Everyone enjoyed our meals! Service continued to be spotty but we didn’t care. We were in town for the Miami Boat Show and my birthday. Trulucks forgot to acknowledge my birthday as we requested on the reservation. No big deal. I have had lot’s of birthdays. Meal was expensive as expected, over $400 dollars for four but we knew as we ordered it! Too bad the service was poor because the food was delicious.

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ScottR (Chicago)
3.0  Dined on February 15, 2018

Just an off Valentine's day night. Food cold, ended up food service at different time.
Bar service extremely slow. The Mgr, very apologetic. Definitely off the list for high occupancy
nights.

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Castillosalgado (New York Area)
5.0  Dined on February 14, 2018

3 years in a row this has been our go to destination for Valentine's, birthday and any special occasion.

It truly never disappoints
Always great good and service

Sean was our waiter he was great

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vipAnonimaus (Chicago)
4.0  Dined on February 14, 2018

The wait staff and sommelier were excellent. Was there with clients for insurance week.

The hostess/receptionist initially gave us the brush-off saying no tables available in the dinning room for the foreseeable future and to sit in the bar. Hopped on opentable and had a reservation for less than 10 minutes later. Walked up to let them know we were at the bar, and was immediately seated. And, appeared to be plenty of available tables. Never had that sort of disservice at a Truluks before.

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vipSaludable (Miami)
5.0  Dined on February 13, 2018

I like very much this restaurant. Service is good and attentive. For every time I have come here the food has always been good.

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OpenTable Diner (Las Vegas)
4.0  Dined on February 12, 2018

Muy recomendable, excelente comida

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BostonFoodie (New England)
5.0  Dined on February 11, 2018

My friends and I were visiting from Boston and decided to dine here for my sister's birthday. We made reservations a few weeks in advance. We were seated near the bar area in front of the grand piano. This is what we ordered: some large fresh stone crab claws, chilled shellfish platter, tuna tartare tower, lobster tails, prime ribeye steak, and a side of creamed corn and mashed potatoes. The food was OUTSTANDING. The seafood was incredibly fresh and the stone crab claws were to die for! The cocktails were also great. Our server, Evelyn, was very attentive, friendly and approachable. We will definitely be coming back here the next time we are in town.

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OpenTable Diner (Miami)
5.0  Dined on February 10, 2018

Excellent experience! Great vibe, amazing food, knowledgeable staff. Awesome!

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chicagodiner (Chicago)
5.0  Dined on February 10, 2018

Great waiter and staff. food very good and desert blew everyone awy

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JaimeK (San Francisco)
5.0  Dined on February 10, 2018

My favorite restaurant in Miami, I enjoy having dinner with you every time I’m in town. Keep the great job and service!

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Anonymous (Miami)
5.0  Dined on February 9, 2018

Great service, great food, great ambiance. What more could you ask for? Perfect experience, worth every penny.

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JohnC (Raleigh)
5.0  Dined on February 9, 2018

We chose Trulucks from the web for a quick trip to Miami to celebrate our 15th anniversary. I cannot say enough about the food, ambiance, and especially the fine service we received. We would highly recommend this restaurant to anyone seeking the best dining experience of their lives.

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vipOpenTable Diner (New York Area)
3.0  Dined on February 9, 2018

Our first time at Truluck’s. Great, albeit inexperienced, server. Much to choose from on the menu. The grouper Pontchartrain was excellent. Very nice, if not extensive, wine list. Give Truluck’s a try.

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vipOpenTable Diner (Washington DC)
3.0  Dined on February 8, 2018

I eat at the Boca Raton location and it’s like a different restaurant. in Miami, I didn’t know who my waiter was, and needed to stop him every time I needed something. It was as if our table was just added to the dining room and no one knew who was responsible for us. When I asked for drinks, bread, etc..... I became impatient waiting for someone to bring me the requested item. I’m usually easy going but thought that I’d have the same experience at the Miami location as I have at the Boca Raton location. Back then Joe’s when in Miami. Can’t bring customers here, I was embarrassed.

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MaryM (New England)
5.0  Dined on February 8, 2018

Whenever I travel to Miami I book a reservation in advance at Truluck's. It's my favorite restaurant in Miami. Everything about it is outstanding. Everyone I came in contact with from the hostess to the manager, to the server are well trained, friendly and very accommodating. I can't say enough good things about our server, Georgio. I am especially fond of the seasonal treat of Stone Crab Claws. So fresh, and beautifully presented. Excellent wine selection, too. You can't go wrong at Truluck's.

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GNout (Miami)
5.0  Dined on February 8, 2018

Had a wonderful birthday party get together!!!
Service and food was amazing

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vipFoodiechic (Miami)
4.0  Dined on February 5, 2018

As always, Truluck’s is our “go to”spot when guests from out of town are visiting. Service is always impeccable and the food is always solid. Sadly, the stone crabs were smaller than usual but still delicious.

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