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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 36 times today

Trius Winery Restaurant

4.7
1903 reviews
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CAN$51 and over
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Continental
Top Tags:
  • Romantic
  • Special Occasion
  • Good for a Date
Trius Winery Restaurant celebrates the relationship between our land, our people, our wines and our food. Chef Frank Dodd showcases locally inspired cuisine made with ingredients from the bounty of Niagara Wine Country, and Winemaker Craig McDonald pairs them with wines made from grapes that grow in the same soil. Extend your stay in Wine Country, and allow us to arrange a private tasting in The Loft or another Winery Experience prior to your meal. Be sure to join us for Date Night, every Monday starting December 4th (Blackout dates: December 25, January 1, Feb 26, all of March, April 2). For $99 per couple enjoy a three course dinner and bottle of Trius Wine.
Dining Style
Fine Dining
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Cuisines
Continental
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Hours of operation
Lunch: Daily: 12:00pm - 2:30pm; Iconic Shared Plate Menu 3:00pm - 4:30pm; Dinner: Nightly: 5:00pm - 8:00pm; Sunday Brunch: 11:30am - 2:30pm
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Phone number
(800) 582-8412 ext. 3
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Frank Dodd
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Additional
Banquet, Beer, Cocktails, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1903 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.6
food
4.7
service
4.8
ambience
4.4
value
Noise · Quiet
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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JanetA 
4.0  Dined 3 days ago

Food and service were both excellent. A lovely lunch of large portions.

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MTguys (Toronto)
4.0  Dined 5 days ago

We were celebrating a birthday,however, we were not asked the reason for dining. The food was fantastic and good service. Our server was a bit too earnest but he was accurate with the wine description and food offerings

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E1234 
4.0  Dined on February 17, 2018

I tried the tasting menu and my fiancé had the farmers feast. Right off the bat our server was constantly trying to up sell all of our choices. I understand that he was only trying to do his job but it was a bit much. Unfortunately none of our food came to the table hot, and our food took a very long time between courses. Our plates were not cleared in a timely fashion. The wine prices were good, however we felt that we did not get good value for our meal portion of the dinner. Great decor and ambiance. We were seating much earlier than most tables in the restaurant but some larger groups came into the restaurant after us, and this is what most likely held our courses up. If you are looking for a great tasting menu experience we suggest Vineland estates over Trius.

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Roman 
5.0  Dined on February 17, 2018

excellent food tastings coupled with their red wine and service by friendly staff; overall a great experience.

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Richard 
5.0  Dined on February 16, 2018

Wonderfully prepared and presented food and very pleasant attentive service! Ashley and her lovely colleague were very personable and genuine! We are local to NOTL and will definitely take our guests there for lunch or dinner!

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ZhenzeY (Toronto)
5.0  Dined on February 14, 2018

Good was really good. Much better than many other fine dining in Niagara falls.
Came for Valentines day with my wife. Grate menu and our server Christ was very attentive. Grate services and very polite. He was also help me to celebrate my wife's birthday since it's the same day for the valentines day.

Will definite come again!

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OpenTable Diner (Las Vegas)
5.0  Dined on February 14, 2018

Wonderful Valentine's dinner again at Trius - Chris our server made our night extra special with his attention to every detail. We have dined at Trius for 14 years now and always have a wonderful time, food and service. Highly recommend this experience.

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vipOpenTable Diner (Toronto)
4.0  Dined on February 14, 2018

Nice atmosphere. Tasting menu was excellent. Plan to try a la Carter menu in future

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NOTL123 (Toronto)
5.0  Dined on February 13, 2018

I took my friend out for her birthday lunch and we had a fabulous time. Our server is very attentive, the meal was outstanding. We are locals who love eating here.

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OpenTable Diner (Toronto)
5.0  Dined on February 12, 2018

Early Valentines, opportunity for two young lovers who work endlessly, but can’t wait to spend every moment loving each other.

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JaneV (Naples)
1.0  Dined on February 12, 2018

As always the dinner and service were great! This place is so special to us and we have enjoyed our special occasions including our anniversaries for the past twenty years! This is our special go to night out!!
Thank you Jane Van Wely

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OpenTable Diner (Toronto)
5.0  Dined on February 10, 2018

Food was delicious.
Plating gorgeous.

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DrewH (Toronto)
5.0  Dined on February 3, 2018

First time at Trius and we weren't dissapointed. The food was fabulous and the decor was great. We will definately return.

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OpenTable Diner (Toronto)
5.0  Dined on February 3, 2018

AMAZING sums up another experience for my wife and me at Trius. Chef Dodd as always impressed us with a creative and fabulously tasty menu. The service was friendly and impeccable, the ambiance without parallel. It made our anniversary dinner something to remember forever!

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OpenTable Diner (New York Area)
5.0  Dined on February 1, 2018

We had a lovely evening. The service was spectacular. The tasting menu and paired wines were fabulous.

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