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Trattoria one41

4.6
866 reviews
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$31 to $50
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Italian
Top Tags:
  • Neighborhood Gem (1123)
  • Special Occasion (1030)
  • Fit for Foodies (1015)

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About

Trattoria one 41 promotes a “grown up” environment while showcasing Chef Marc Sublette’s passion for Italian cuisine: “Simple and robust” with an uncompromising pursuit of quality. Open 7 nights. Monday - Saturday 14 & older please; Sundays families welcome.

Please enjoy our boutique twenty table restaurant with an unmistakable in town feel. Combine this with neighborhood warmth and charm and you have Trattoria one 41.

Buon Appetitio!
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Dinner: Monday - Saturday : 5:00pm - 10:00pm (14 & older please), Sunday : 5:00pm - 9:00pm (families welcome)
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Phone number
(770) 497-0021
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Marc Sublette
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Private party facilities
We invite you to celebrate your special occasions at Tratttoria one 41 – birthdays, anniversaries, holiday parties with friends, and corporate functions.
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Neighborhood
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Outdoor Smoking Area, Takeout, Wheelchair Access, Wine
What 866 People Are SayingWrite a review
Overall ratings and reviews
4.6
  based on all time ratings
4.6
food
4.4
service
4.3
ambience
4.3
value
Noise · Moderate
96% of people would recommend it to a friend
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janeR (Atlanta)
5.0
Dined on October 7, 2017

This was my second time eating at Trattoria 141. Each time has been amazing. From the cocktails to the appetizers and then the fabulous main entrees. I would highly recommend this restaurants to friends.

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OpenTable Diner (Jackson Hole)
4.0
Dined on September 2, 2017

Great food. Noisy ambiance thought Great service.

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vipOpenTable Diner (Atlanta)
5.0
Dined on August 30, 2017

Food was outstanding as always.

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viplaura (San Francisco)
4.0
Dined on August 29, 2017

This was our second visit and it wasn't as good as we remembered. The food was fine, but definitely over-priced. We also did not appreciate how they tried to seat us next to a huge party in an otherwise mostly empty room.

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OpenTable Diner (E. Tennessee)
5.0
Dined on August 28, 2017

Excellent food and incredible service. Great menu for a smaller restaurant. Atmosphere is very romantic. I highly recommend to anyone in the area.

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Lancermom (Indiana)
5.0
Dined on August 24, 2017

A little dark but everything was wonderful!

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OpenTable Diner (Atlanta)
5.0
Dined on August 20, 2017

Excellent - all around experience... The appetizers, dinner, and desserts were nicely prepared - "fresh" and very flavorful!! The mascarpone cheesecake w/ caramel was fantastic and served w/ a candle for a birthday - nice touch!! We will definitely go back!

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Mike 
3.0
Dined on August 20, 2017

Good food....fair to poor service from our primary waitress. She failed at the basics: did not greet us, did not offer to answer questions about the menu, did not ask how our meals were once they were served (by someone else I might add), hovered around our table looking for opportunities to pre-bus the table and I could go on. The whole experience felt rushed and awkward at times. She dropped the check without asking us if we'd like dessert or an afternoon drink.

Needless to say, we'd return, but wouldn't be shy about asking for an alternate wait staff as this was among the poorest experiences I've had at a restaurant asking for $30+ per plate.

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vipBK01 (Atlanta)
5.0
Dined on August 11, 2017

We went on a Friday night and as usual the place was busy. That did not slow down our service though. We had the grilled baby artichoke appetizer which was delicious. We split a Caesar salad to save room for our mains. I had the black grouper franchese and swapped out the spinach for a lemon risotto. It was terrific. My wife had the special,sea bass, which was served with crab on top with a parmasean risotto. My grouper was great but hers was even better.

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OpenTable Diner 
5.0
Dined on August 10, 2017

I love this restaurant one of my favorites I've been coming here many years live in the area moved away 40 minutes away still come here at least once every couple weeks worth the drive

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