We had a Valentine's Day dinner here. The food was pretty good but we felt that the waiter was always a little behind. Perhaps they were overwhelmed. Might be a little overpriced.
We went there for Valentine's Day. We had an excellent dinner and excellent service. The wine list was good as well. The homemade pasta was excellent.
Very good food however overpriced compared to other fine dinin g venues in the area.
Dominique Was an excellent waiter. The food was fabulous the service was extremely welcoming and friendly
Outstanding service and great food. We went on restaurant week on the island and the selections and the prices were very good. Would highly recommend.
Excellent pasta, friendly, efficient service. We will definitely be back!
Great service and lovely food. Really nice perk...they serve a prosecco and "small bite" before dinner.
Service was outstanding . Food was excellent . Would absolutely go back.
Lena is the best!
While I enjoyed my entree (a pasta and sausage) during restaurant week, my friend did not seem enthusiastic with her salmon. My first course of Brussels sprouts was great as was the Creme Brule dessert but again my friend was underwhelmed. My husband and I sing your praises constantly so I was a tad disappointed she was not happy with her meal. I took her there for a leaving work dinner.
Under the radar good. Meal quality high. Main dishes served piping hot. Service quality attentive but not intrusive. Good energy. We'll go back.
Nice Italian restaurant but nothing I would rush back to. Service was great,Dominick was attentive but didn't rush us at all.
There are better Italian places on hilton head.
Outstanding dining experience. Unique dishes with homemade pasta and in-house desserts that were equally outstanding.
A great find on HHI- delicious food, wonderful server and cozy environment!
We went for their fixed menu night. We were welcomed by a short glass of persecco and an amuse bouche. I ordered the mussels, the pasta with artichokes and veal and my dessert was the profiteroles. The mussels and profiteroles stole the show. The pasta was made in house and good but the veal was clunky. Overall we all loved our experience. The decor was pleasant and dimly lit. The service was terrific. I would definitely go back next time I’m in town