Nearby points of interest

  1. Distance: 0.40mi
  2. Distance: 0.57mi
  3. Distance: 0.75mi
  4. Distance: 1.01mi
  1. Distance: 0.40mi
  2. Distance: 0.57mi
  3. Distance: 0.75mi
  4. Distance: 1.01mi

Nearby points of interest

  1. Distance: 0.40mi
  2. Distance: 0.57mi
  3. Distance: 0.75mi
  4. Distance: 1.01mi
  1. Distance: 0.40mi
  2. Distance: 0.57mi
  3. Distance: 0.75mi
  4. Distance: 1.01mi

About Trattoria Diane

Trattoria Diane is a Roman-style, family-run restaurant. We have developed our menu and space to reflect the casual, inviting and friendly spots we have enjoyed on our trips to the Eternal City. The menu offers our take on the traditional Roman menu with its verdure, fritti, antipasta, primi and secondi.

21 Bryant Ave.
Roslyn, NY 11576
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Dining Style:
Casual Elegant

Cuisines:
Italian

Hours of Operation:
Dinner: Tuesday -Thursday: 5:30pm - 9:30pm, Friday: 5:30pm - 10:00pm, Saturday: 5:30pm - 10:30pm, Sunday: (Supper Prix Fixe) 4:30pm - 8:30pm

Cross Street:
Skillman St.

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options
AMEX, Diners Club, MasterCard, Visa

Phone Number:
(516) 621-2591

Website:
http://www.trattoriadiane.com/

Catering:
We offer several different rooms to accommodate private parties. Our main dining room can seat up to fifty people while our upstairs dining room can hold up to sixty five, For smaller parties, the cafe and the upstairs ante room each offer seating up to twenty five. To find out more about our private events please contact at 621-2591.

Parking Details:
Valet parking lot and street parking are available.

Public Transit:
Five minutes from the Roslyn train station, 10 minutes from the Portwashington and Manhasset train stations.

Executive Chef:
John Durkin

Private Party Facilities:
For smaller parties, the cafe and the upstairs ante room each offer seating up to twenty five. To find out more about our private

Additional:
Banquet, Bar Dining, Corkage Fee, Full Bar, Private Room, Takeout, Wheelchair Access, Wine

Special Events & Promotions:
to book your special event please contact, Jimmy Berrezueta Restaurant manager or Laura Hoos catering manager 516 621 2591

Trattoria Diane Ratings and Reviews

5
4
3
2
1

4.3

Overall Rating

based on recent ratings
food

4.4

service

4.2

ambience

4.2

value

4.1

Noise

Moderate

94% would recommend it to a friend

Neighborhood Gem (37)
Special Occasion (29)
Casual (26)
See All
Good for Anniversaries (25)
Good for a Date (22)
Good for Birthdays (21)
Fit for Foodies (21)
Quiet Conversation (19)
Comfort Food (18)
Cozy (16)
Worth the Drive (16)
Creative Cuisine (16)
Good for Groups (11)
Authentic (9)
Romantic (9)
Seasonal (7)
Business Meals (6)
Local Ingredients (6)
Great for Outdoor Dining (6)
Fun (5)
Healthy (5)
Good Vegetarian Options (4)
Great for Brunch (3)
Hot Spot (3)
Notable Wine List (3)
Pre/post Theatre (3)
Sunday Lunch (3)
Disabled Access (2)
Great for Lunch (2)
People Watching (2)
Tasting Menu (2)
Afternoon Coffee (1)
Bar Seating (1)
Kid-friendly (1)
Gluten Free Options (1)
Handcrafted Cocktails (1)
Paleo Friendly (1)
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847 reviews
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vip
 (New York Area)·Dined on December 2, 2017

We invited friends to join us for dinner. It was their first time at Trattoria Diane's. We all enjoyed our meal. Diane's is one of our favorites.

Tags: Pre/post Theatre, Neighborhood Gem, Special Occasion, Comfort Food, Authentic, Fit for Foodies
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food4
ambience4
service4
value4

 
 (New York Area)·Dined on November 30, 2017

They are always extremrly accommodating .
Great restaurant

Tags: Good for Anniversaries, Special Occasion, Good for Groups, Cozy, Good for Birthdays, Good for a Date, Quiet Conversation, Casual, Comfort Food, Worth the Drive, Notable Wine List, Neighborhood Gem, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (New York Area)·Dined on November 28, 2017

Excellent food and service. I'll be back.

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 25, 2017

Food was excellent. Pot roast was so tasty and could be cut with a fork. The veal chop Milanese special was cooked to perfection, with a taste to match. Service was friendly and very efficient. All this coupled with an outstanding menu and leaves my wife and I Looking forward to our next visit!

Tags: Good for Birthdays, Special Occasion, Worth the Drive, Good for Anniversaries
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food5
ambience4
service5
value4

vip
 (Washington DC)·Dined on November 20, 2017

I love Diane's and we eat here often. The food is usually very good, you can get a table for 6-8 no problem and you can actually have a conversation without yelling. But we just went last Sunday and I will never go on that night again. It was crowded (I guess because they offer a price fixed menu, which I forgot), the service was extremely inattentive and they were out of several items on the menu. Also the food just wasn't as well prepared as it normally is. Very disappointing.

Tags: Good for Birthdays, Good for Anniversaries, Good for Groups, Quiet Conversation
1 person found this review helpful.
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food2
ambience2
service2
value2

vip
 (New York Area)·Dined on November 19, 2017

I took my 93-year-old aunt to Trattoria Diane in Roslyn to take advantage of their Sunday Super price fixe. It was a disappointing experience. I had been very specific on my Open Table reservation that I was arriving with a companion who used a walker and that we needed a table with no stairs and one that was easily accessible. When we arrived, they seemed surprised when they saw the walker and made us sit at a small table that required walking through the dining room (disturbing other diners who had to move out of the way of the walker) rather than a larger, more accessible table because it had been promised to a couple at the bar. There were also tables that were completely accessible from the entrance but they had not been put aside for us.

Then we dealt with the waiter who seemed quite put off that my aunt, who wears visible hearing aids, was having trouble hearing him in the noisy dining room. Throughout the evening, he seemed very annoyed with having to serve us and we had incredibly slow service. A couple who were seated after us was long gone from dinner and replaced by another couple before we even got our dessert--which I had to request from another server after waiting 20 minutes while our waiter served other tables. Our 3 course meal took almost 2 1/2 hours.

The food wasn't terrible but just OK. We both ordered the roast duck and it was on the dry side, having obviously been cooked well in advance and kept warm. Dinner was $32 for 3 courses but with drinks, tax and tip it came to over $100.

Leaving I said something to the hostess about our table and she said I should have informed them about my aunt. I told her I had been very specific in my Open Tablereservation and she shrugged and said "Oh, I'm sorry."

This is not a place to take someone with a handicap. They just don't know how to accommodate without making the person feel embarrassed when 5 people had to move from their seats so that she could exit with her walker. We will not be back.

1 person found this review helpful.
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food2
ambience2
service1
value2

 
 (Poconos)·Dined on November 19, 2017

Food is very good staff is young and service needs improvement

Tags: Good for Groups, Good for a Date, Casual
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food4
ambience3
service3
value4

 
·Dined on November 16, 2017

Service was extremely poor as our waiter was inattentive.

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food4
ambience4
service1
value4

vip
 (New York Area)·Dined on November 11, 2017

I saw Diane's as I was driving by one day, and the look of the restaurant made me think that this was worth trying. We went with another couple and had a great experience. The drinks were mixed very well, the service was incredibly attentive, and the food was excellent. Would definitely go back again.

Tags: Neighborhood Gem, Good for a Date, Special Occasion, Romantic
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 5, 2017

I have eaten here several times and have always enjoyed the food and atmosphere. The waitstaff is very professional and the restaurant always feels very warm and inviting.
Pictured: pan-seared salmon with mushrooms and tomatoes, topped with crispy onion strands

Tags: Sunday Lunch, Healthy, Good Vegetarian Options, Comfort Food
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food4
ambience5
service5
value5

 
 (New York Area)·Dined on November 5, 2017

Food was horrible. Was there for restaurant week. Everyone arround me was picking at the food. Everything was dry and over cooked. The appetizer of fried seafood with vegetables was small overdone shards of food fragments.. The pasta with clams was not Sauced and a few clams that were like rubber bands! I will never be back. Wait server was uninterested when he asked how everything was and we said disappointing. When I saw other diners mumble how dry everything was, I should have left!

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food1
ambience3
service2
value1

 
 (Philadelphia)·Dined on November 5, 2017

I was not very impressed with our meal at Trattoria Diane. We were there for Long Island Restaurant Week. The upscale atmosphere was not matched by the food. My mom and I got the duck, which was flavorless. My grandma's lamb was a bit better, but still not fantastic. The desserts, which we were excited for because the bakery associated with the restaurant is well-known, were mediocre at best. We got the three berry pie, angel food cake, and apple tart. Of the three, the angel food cake was the best, but really could have used a sauce. Meanwhile, the other two were surrounded by unnecessary sauce. The ice cream that came with each pie (which comes as a separate dessert as well) had a strange aftertaste. The best thing we ate was the endive salad as an appetizer.

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food2
ambience4
service4
value2

 
 (Caribbean)·Dined on November 5, 2017

The food was great. But that was about all that impressed me on this visit. We had a reservation and they still made us wait 20 minutes before seating us. Then it wasn’t until about an hour after we were seated that we got our main dish. They blamed it on Long Island Restaurant Week that that ended 2 hours earlier. No, thanks. I will not be returning anytime soon.

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food5
ambience2
service2
value4

 
 (New York Area)·Dined on November 5, 2017

We've been to this restaurant in the past . We have friends that normally couldn't afford to dine here. They were happy it was restaurant week on Long Island. We arrived at 7:10 for our 7:30 reservation. When our waitress came to our table at 7:20 she told us we have to order off the regular menu as they stop taking restaurant week orders at 6:50 on Saturday Night. We asked for the Manager who came over and confirmed that. I was embarrassed and offered to pay the additional charges for our friends . Our friends would not accept that & put their jackets on and wanted to leave. It was getting late and my Wife actually had to plead with him to allow the menu we came for. He finally relented. Perhaps it was my error as I didn't see that notation on your confirm. We like the restaurant , however the decision on the "exception" should not have been an arduous process .

Tags: Local Ingredients, Creative Cuisine, Special Occasion
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food5
ambience4
service4
value4

vip
 (New York Area)·Dined on November 4, 2017

We went this restaurant for "Long Island Restaurant week" and, we found that, their Restaurant week menu was : only few Salad for first course option, the 2nd course(main course) of chicken perm with pasta had a tasteless tomato sauce which, taste like a just open up the can of tomatoes and heat it up. Also, the brick pressed chicken was burned and black with charcoal on top the chicken that dried out the chicken skin instead of crispy/tasty.
We had disappointment at this time.

Tags: Neighborhood Gem
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food2
ambience3
service2
value3

vip
 (New York Area)·Dined on November 4, 2017

Took advantage of restaurant week and Diane’s never disappoints. Nice selection and generous portions that go down easily. Full compliment of dessert choices - the plum/almond tart delicious and the berry pie as always great. We had the duck and salmon both well prepared, and my favorite roasted beet salad We always enjoy our meal at Diane’s. The staff very attentive and for a very busy evening we did not feel rushed.

Tags: Creative Cuisine, People Watching, Comfort Food
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 4, 2017

We went for LI Restaurant week. Able to get a list minute reservation. Food was creative and varied menu.

Tags: Special Occasion, Creative Cuisine, Casual
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food5
ambience3
service5
value5

vip
 (New York Area)·Dined on November 4, 2017

Food and ambiance was great will definitely come back

Tags: Good for Birthdays, Special Occasion
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on November 3, 2017

The staff is Always friendly & helpful. The food is Always fresh & delicious.

Tags: Good Vegetarian Options, Healthy, Great for Outdoor Dining, Fit for Foodies, Neighborhood Gem, Kid-friendly, Gluten Free Options, Good for Groups, Special Occasion, Good for a Date, Good for Birthdays, Comfort Food, Hot Spot, Romantic, Fun, Cozy, Local Ingredients, Authentic, Good for Anniversaries, Quiet Conversation, Creative Cuisine, Seasonal, Worth the Drive, Casual, Disabled Access
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 3, 2017

4 people with wide range of tastes and interests. All very pleased with experience: chicken under a brick, Tuscan pot roast, pasta carbonara, veal chop Milanese.

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food5
ambience3
service3
value4

 
·Dined on November 3, 2017

Food was good. It was very busy. Looked like a much older local crowd.

Tags: Casual, Business Meals
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food3
ambience3
service4
value3

 
 (New York Area)·Dined on November 3, 2017

Beautiful venue, nice ambiance. Food and wine were excellent . Nice, well dressed, helpful staff. Loved it!

Tags: Seasonal, Notable Wine List, Good for Groups
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food5
ambience5
service5
value4

 
 (New York Area)·Dined on November 2, 2017

This classic restaurant remains lovely and delicious. We always enjoy being there with friends or by ourselves.

Tags: Good for Anniversaries, Neighborhood Gem, Good for Birthdays, Great for Brunch, Quiet Conversation
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 2, 2017

My friend and I went to Trattoria Dian for Reasturant Week. I can't answer to the value at other times.

We totally enjoyed our meal, there were plenty of choices. The duck was Crispy, the sauce delicious and of course dessert, from their own bakery, was exceptional. Our waitress was attentive and happily accommodated our requests.

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food5
ambience4
service5
value5

vip
 (New York Area)·Dined on November 2, 2017

Dining experience was disappointing which is contrary to many other dinners there. If your table is upstairs (Siberia) you should be informed. Our guest could not climb stairs. They did accommodate us but not warmly. The Yankee pot roast came smothered in an overpowering red tomato sauce, not what was expected. We were crammed it because of restaurant week. Everyone exiting past our table kept apologizing.

Tags: Special Occasion, Local Ingredients
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food3
ambience4
service3
value3

 
 (New York Area)·Dined on November 1, 2017

Top Scores for this Outstanding restaurant. Everything is exquisite! An upscale spot with the warm and inviting atmosphere reminiscent of an authentic Italian trattoria. The menu is well chosen and the food expertly prepared and presented. The fine service of the staff completes the experience.

Tags: Romantic, Worth the Drive, Quiet Conversation, Special Occasion, Good for Anniversaries
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food5
ambience5
service5
value5

 
·Dined on November 1, 2017

Always courteous, always delicious, a great value for restaurant week

Tags: Pre/post Theatre, Cozy, Good for Groups, Special Occasion, Romantic, Worth the Drive, Neighborhood Gem, Good for a Date, Business Meals, Good for Anniversaries, Quiet Conversation
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food5
ambience5
service5
value5

 
·Dined on October 31, 2017

We have eaten there several times and always happy. When we were there on Tuesday it was every bit as nice plus because it is restaurant week the price fixed special was a bargen.

Tags: Casual, Tasting Menu, Great for Outdoor Dining
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food4
ambience4
service4
value4

 
 (Atlantic City)·Dined on October 29, 2017

A wonderful restaurant with consistently delicious food cooked and seasoned to perfection. Very attentive service without being obtrusive. Great cocktails and desserts are to die for!

Tags: Cozy, Good for a Date, Good for Anniversaries, Fit for Foodies, Special Occasion, Good for Birthdays, Neighborhood Gem, Comfort Food, Romantic, Worth the Drive, Creative Cuisine, Handcrafted Cocktails, Seasonal
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food5
ambience5
service5
value4

 
 (New York Area)·Dined on October 22, 2017

Service was first rate and the food was very good.

Tags: Casual
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food4
ambience4
service5
value5

 
 (New England)·Dined on October 21, 2017

nice vibe, attentive staff, attractive menu offerings,excellent food, nice presentation, distinguishable and fresh vegetables and side dishes. very nice experience. from boston but will be returning to trattoria diane on next trip to long island.

Tags: Good for Anniversaries, Special Occasion, Quiet Conversation, Cozy, Romantic
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food4
ambience4
service4
value4

 
 (Atlanta)·Dined on October 14, 2017

Staff graciously accommodated a table change to downstairs because of my 95 yr. old father who has difficulty with stairs. Waitstaff very attentive. Food was lovely and seasonal.

Tags: Seasonal, Good for a Date
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food4
ambience4
service5
value4

 
 (New York Area)·Dined on October 11, 2017

Service and food was great.

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food5
ambience5
service5

vip
 (New York Area)·Dined on October 8, 2017

Decent food at best, service was slow, they appear to seat families with children upstairs. Our corner table smelled like a restroom.

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food2
ambience3
service2
value3

 
 (New York Area)·Dined on September 30, 2017

This is the 2nd time we've been to this restaurant and it didn't disappoint again. The food is excellent as well as the service!

Tags: Creative Cuisine, Good for Anniversaries
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on September 30, 2017

First time here and really enjoyed it. The specials were great on the Friday night that we went and both of us ordered our entrees and appetizer off the specials menu too. The chef/kitchen even broke our appetizer on to two separate plates so we didn't have to. My husband also said his espresso shot looked like a double. We'll definitely be back!

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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on September 23, 2017

New autumn menu has some interesting items, but I strongly suggest the new pork chop - tender, juicy and delicious!

Tags: Special Occasion, Neighborhood Gem, Comfort Food
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on September 13, 2017

I was very pleased with the friendliness of the staff, good food.

Tags: Comfort Food, Quiet Conversation
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food5
ambience5
service4
value5

 
 (New York Area)·Dined on September 10, 2017

We arrived for Sunday dinner at 4:30 to have a nice quiet dining experience and weren't disappointed. The grilled shrimp w/arugula and the roasted fig w/prosciutto and greens were both very tasty. The fettuccini bolognese pasta was fresh and the meat richly flavored. The desserts from their bakery are excellent. The wait staff very good as usual. We prefer not to use the valet parking, although I can see why some would prefer this option.

Tags: Seasonal, Quiet Conversation
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food4
ambience4
service4
value4

vip
 (New York Area)·Dined on September 10, 2017

I ordered the pot roast with mashed potatoes, and spinach ,pot roast was Superdry ,mashed potatoes were tasteless ,spinach was excellent !

Tags: Local Ingredients, Comfort Food, Neighborhood Gem
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food3
ambience4
service4
value4

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