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For 2
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Booked 3 times today

Trapper's Chop House

4.3
1163 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Good for a Date (10)
  • Romantic (10)
  • Good for Anniversaries (8)
Parker’s Finest Steak House®, Trapper’s Chop House, is home to the exclusive Romancing The Stone™ Sear-It-Yourself dining experience. Here, guests are in charge of cooking their entree on an individual 800 degree volcanic rock where every bite is hot and delicious. Veteran Chef Paul Martin has created an all new, versatile gourmet menu for Trapper’s from appetizers to homemade desserts. Rocky Mountain views and a complete wine and mixed drinks selection; nestled atop the Holiday Inn off E470 and Parker Road.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, American
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Hours of operation
Dinner: Sunday - Thursday 4:30pm - 10:00pm,
Friday - Saturday 4:30pm - 11:00pm
Happy Hour: Monday - Friday 4:30pm - 7:00pm, Friday & Saturday 10pm - Close
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Phone number
(303) 248-2132
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Paul Martin
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Neighborhood
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Parking details
Complimentary parking in hotel lot.
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Entertainment
Live music Wednesday - Saturday from 6:30pm to 9pm
Additional
Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Takeout, View, Wheelchair Access, Wine
What 1163 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3
  based on recent ratings
4.5
food
4.5
service
4.3
ambience
3.8
value
Noise · Moderate
90% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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CassidyF (Denver)
5.0
Dined 3 days ago

Nice experience for a special occasion. Not crowded or busy and wonderful service.

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vipnutritionnut (Denver)
4.0
Dined on January 7, 2018

Excellent experience due to the Romancing the stone steak! Service was a bit slow this time as we waited 10 minutes before waiter came to table. Would love to see the vegetable side increase in size as I have commented on in prior reviews. Nice ambiance with live music and a fireplace!

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OpenTable Diner 
5.0
Dined on January 2, 2018

Waiter was fantastic, food was spectacular, couldn't ask for more!

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vipAwesome (Denver)
5.0
Dined on January 1, 2018

Nine of us went there for New Year's Eve. Most had never been there before. The food was delicious and we all had different dishes. The tuna and steaks were wonderful and the service was prompt and efficient. Nice fireplace in the dining room and warm and cozy atmosphere. We would definitely go back.

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shersher (Denver)
5.0
Dined on December 30, 2017

Trapper's is fantastic if you want to take your friend's and family. Romancing the stone is a must.
The experience of cooking your on food on a 500 degree stone is fun and your food is always the way you like it.
Give Trapper's a try. You won't be disappointed.

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OpenTable Diner (San Francisco)
4.0
Dined on December 25, 2017

We visit Trappers for happy hour and enjoy the view, the service and the bar menu.
We recently ate in the restaurant and had a great meal and very good service.
A casual place for the entire family.

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JoanS (Denver)
4.0
Dined on December 22, 2017

We recently ate at Trappers for the first time for our anniversary. I had steak oscar and my husband had lamp chops, foregoing the experience of cooking our steak at the table. ( I went OUT to eat to avoid having to cook:) The food was excellent! Our only disappointment was the wine selection by the glass. A great touch was a dessert on the house for our anniversary. We had the hot fudge ice cream brownie, which was out of this world! The fireplace on a cold evening and candles on all the tables made it a very pleasant evening.

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OpenTable Diner (Denver)
4.0
Dined on December 16, 2017

Due to being seated in front of entertainment extremely hard to converse.
Rest of restaurant also noisy.

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MontanaBlizzard (Denver)
2.0
Dined on December 10, 2017

Trapper's has always been a special place for us, but something has changed of late. Our latest visit was a special occasion and as such, I requested a table as far away from the entertainment as possible. We were seated midway in the restaurant and in front of the fireplace. I immediately asked for different seating and was told by the hostess that she would have to check with the manager. She returned and apologized, but said that was all she could do.
My wife and son alternated seating throughout the evening due to the heat from the fireplace. Someone nearby also complained about the heat and was told that it couldn't be turned down, that it had only two settings, on or off, and on was the setting for the evening.
My granddaughter had to come over and stand beside me so that we could have a conversation.
I noted when I made the reservation through Open Table that this was a special occasion, but that either wasn't conveyed to Trapper's, or it didn't matter to them. I think we will be looking elsewhere for our next night out.

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Megan (Denver)
5.0
Dined on December 10, 2017

Loved the variety of meats that you could order. Great ambiance.

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