Permanently Closed - Townsman

4.6
539 reviews
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$30 and under
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Seafood

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About

This restaurant is permanently closed. Townsman offers New England Farmhouse Cuisine, made with seasonal and sustainable ingredients from local, New England sources with our menu specifically focusing on the produce and seafood harvested in the Northeast. The lively and welcoming atmosphere is great for families or large groups of friends. Join multiple James Beard nominated chef Matt Jennings and team for a comfortable, service focused experience!

Now Open Sunday!

Beautiful bar with one of the cities best bar programs; plentiful seating, high top tables and true lounge seating .

The dining room offers a modern setting with clean, modern, architectural features, large party seating and a semi-private dining area. Our 10 person "diner" style chef's counter is always in demand; you can select your seating preference in Open Table.
Dining Style
Casual Elegant
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Cuisines
Seafood
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Hours of operation
Brunch
Sun 11:00 am–4:00 pm
Lunch
Mon–Fri 12:00 pm–2:00 pm
Midday Bar Menu
Mon–Fri 2:30 pm–5:30 pm
Dinner
Mon–Thu, Sun 5:30 pm–9:30 pm
Fri, Sat 5:30 pm–10:30 pm
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Phone number
(617) 993-0750
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Matthew Jennings
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Catering
Yes we do! 90 seconds to order here: https://townsmanboston.com/catering/
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Neighborhood
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Cross street
Essex Street
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Parking details
Limited meter parking is available on Surface Rd. and some surrounding streets. Garage parking available.

Lincoln Street Garage, $10 after 4pm.
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Public transit
We are located within a five minute walk of South Station, Downtown Crossing and the Chinatown T stop.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 539 People Are SayingWrite a review
Overall ratings and reviews
4.6based on recent ratings
4.5
food
4.5
service
4.5
ambience
4.3
value
Noise · Moderate
5
4
3
2
1

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