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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 43 times today

Toscanini

4.3
663 reviews
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$31 to $50
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Italian
Top Tags:
  • Good for a Date (12)
  • Special Occasion (12)
  • Pre/post Theatre (10)

Located in Beaver Creek Village next to the ice rink, Toscanini combines Colorado ingredients with modern culinary interpretations of old world cuisines. With a geography that ranges from the Italian Alps to coastal Mediterranean, how people cook and eat makes for a broad minded cuisine, even more so with the blend of Northern Italian, Austrian, North African and Venetian traditions. The Toscanini culinary team delivers an artisan "craft" interpretation including scratch made pastas, gnocchi, gelato, hand crafted cheeses, house made sausage, prosciutto, pastrami, and terrines. Local farms, fisheries, dairies and ranchers supply momentum and amazingly fresh ingredients.
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation

2017-2018 Winter Season (November 18th - April 14th).
Serving Daily 3pm - Close.
Apres from 3-5pm in the bar, lounge and patio.
Dinner from 5pm - close.

2017 Summer Season (June 2nd - October 7th).
Happy Hour from 3-5pm in the bar, lounge, and patio.
Dinner from 5pm - close.

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Phone number
(970) 754-5590
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Paul Wade
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Neighborhood
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Cross street
Across from the ice rink
Additional
Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
What 663 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.4
service
4.3
ambience
3.9
value
Noise · Moderate
89% of people would recommend it to a friend
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jonathanw 
5.0  Dined 4 days ago

Went for pre theater birthday dinner. Pasta Fagiole is not often on menus. Delicious, but left me wanting more (not too generous of a bowl). Same with the lobster bisque. New York Strip with wild boar sausage and house made ricotta gnocci was a brilliant combination. Scallops had a perfect sear. Very good wine by the glass choices. Would have preferred Illy or Lavazza rather than Starbucks. All in all satisfying. Pricy and worth it. NOTE; parking in Beaver Creek for Dinner in combination with Theater or skating or other avtivity is strict and unfriendly. Research and plan accordingly.

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OpenTable Diner (Philadelphia)
5.0  Dined 6 days ago

Great meal with my family right in the village. Toscanini is able to stay elegant, cozy, and family friendly all at once.

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KatyW (Hawaii)
5.0  Dined 7 days ago

Restaurant is right on the skating rink. There was an event going on, and we were able to watch. Food and wine was great. Service people did a great job. Very friendly, and made good suggestions from the menu.

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OpenTable Diner (Minneapolis)
4.0  Dined on February 17, 2018

Good food, nice wine list. Service was spotty and a bit defensive

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vipOpenTable Diner (Miami)
5.0  Dined on February 17, 2018

Delicious
Can’t wait to go back

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OpenTable Diner (Denver)
5.0  Dined on February 16, 2018

EXTENSIVE Gluten-Free Menu. Just be aware, you have to ask for it versus it having special "GF" notations on the "regular" menu. I usually shy away from Italian as usually not ideal for gluten-free but they have pasta, pizza, and entree dishes. Sadly, only one dessert option so it'd be nice if they could add to that but quality is great. I would call it a nicer or upscale restaurant for style, menu and service but it's casual in that everyone in winter is in ski gear and many children (though did not seem noisy). Great location in front of ice rink and ideal if going to Vilar Performing Center for convenience.

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LATransplant (Washington DC)
1.0  Dined on February 15, 2018

Staff was friendly and ambience was ok but neither compensated for the undercooked and under seasoned pasta.

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OpenTable Diner (Miami)
5.0  Dined on February 14, 2018

Family Valentine’s Day dinner. Amazing food, great waiter, overall an excellent experience.

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vipLocalexperiencedfoodie (Denver)
3.0  Dined on February 14, 2018

Very disappointed in our meal. My husband’s meal was
Bland and boring, my “kids pasta” was $21 and the portion was tiny, my Meal was brought out cold... by the time they re fired it, everyone was done. The waiter “took my entree off” yet had a meal we didn’t order on the tab. Very frustrating and disappointing celebration dinner.

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DeliciouslyRelaxing (Denver)
5.0  Dined on February 13, 2018

We sampled many things on the menu and truly enjoyed every bite from the bread on the table to the burrata , carpaccios, ceasar salad, ravioli, New York Strip with gnocchi and the Scallops with Risotto (which was my favorite and I would return for). Also loved the blueberry sorbet. And happy to say that I asked our waiter, Tyler, for a wine suggestion and when I pointed to a higher priced glass of wine, he asked what I was looking for and recommended a different one that I may like (that was a few dollars less). I loved the wine recommendation and the waiter did not take advantage of my willingness to spend more. We sat in the dining room, which was nice, but I would even recommend popping into the bar for a bite and wine!

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vipOpenTable Diner (New York Area)
4.0  Dined on February 13, 2018

While in Beaver Creek for 9 nights, we ate here three times. Authentic Italian with multiple paths to a great meal. You can go the traditional route of app/salad/ pasta course/entree or pizza and salad or any other combination and come out with a flavorful, balanced meal. Wine list is complete with many old world selections that compliment the Italian fare. My children love the Italian soda and the Tiramisu is a perfect end to the meal.

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vipShawshank72 (Orlando)
4.0  Dined on February 13, 2018

Service and most of the dishes were very good. My wife raved about the beet salad. The calamari should be fried, grilling it just made it taste soiled and blah.

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TamalaP (Miami)
4.0  Dined on February 13, 2018

Great Location in Beaver Creek as it overlooks the skating rink. Food was good, but the portions were tiny. Also, they don't serve bread with the meal.

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vipfoodlover (Chicago)
2.0  Dined on February 12, 2018

Too many kids. Food choices not interesting. Did not enjoy!

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vipOpenTable Diner (Oklahoma City)
4.0  Dined on February 9, 2018

Great family dinner!!

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