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Party Size
For 2
7:00 PM
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Booked 37 times today
Special offers available. See details


1828 reviews
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$30 and under
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Top Tags:
  • Special Occasion
  • Good for a Date
  • Romantic
Tosca is the flagship restaurant of Eat Well Inc. Open for dinner only, Tosca is located on historic Hingham Harbor and offers creative regional Italian cuisine focusing on fresh New England flavors and local, seasonal ingredients. Constructed in the 1910 Granary Marketplace building, the award-winning restaurant boasts a theatrical setting with exposed brick, imported tiles, mahogany woods, and an open kitchen from which executive chef Kevin Long takes center stage.
Dining Style
Casual Elegant
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Italian, American
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 10:00pm
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Phone number
(781) 740-0080
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Brian Hennebury
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Private party facilities
Tosca can provide a setting for business dinners and meetings to weddings and showers to anniversaries and birthdays. Whether you choose the Classic, Rustic look of 'The Wine Room' or the sophisticated, continental flavor of 'The Salon' it will set the stage for a grand event or intimate celebration
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Private party contact
Chris Sugrue: (781) 740-0080
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Cross street
Mill Street
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Parking details
Large public lot located directly behind the restaurant.
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Public transit
Bus station also located behind the restaurant.
Banquet, Bar Dining, Bar/Lounge, Counter Seating, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access


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Sun 4:00PM - 6:00PM 8:30PM - 10:00PM
Mon - Thu 5:00PM - 6:00PM 8:30PM - 10:00PM
Fri - Sat 5:00PM - 6:00PM 9:00PM - 10:00PM

What 1828 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
Noise · Moderate
96% of people would recommend it to a friend
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5.0  Dined 5 days ago

Great cozy atmosphere. Wine menu is outstanding. Appetizers were delicious. I ordered the salmon and it was cooked perfectly. My husband ordered the wild boar bolognese and it was very rich and tasty. Lemoncelo and creamed brûlée for dessert! Oh and don't forget the chocolate cherry bread they served with our wine. Perfect meal . Thank you..

OpenTable Diner (New England)
5.0  Dined on February 16, 2018

Mother’s 70th birthday dinner

OpenTable Diner (New England)
3.0  Dined on February 15, 2018

My experience at Tosca in Hingham Mass was as follows: no appearance of the restaurant is very pretty it's and Extremely Loud for upscale classy fine dining. A bit different from the website photographs. The food was delicious I would definitely recommend it for the value of the food only. However the first service experience we receive displeased myself and my husband. my waiter was very unattentive. Hourglass line was removed from the table and I'll wait wait or did not ask us if we would want wine for dinner. I had to ask him to bring by the wine glass in the wine list and another waiter that was waiting at another table with the direction I think the manager of the restaurant brought us bread .I had to ask for a bag to bring home my leftovers. The service can be much better but the food is delicious

AlexM (New England)
5.0  Dined on February 14, 2018

Great food, great staff, great service. Wine was a bit expensive, but not unexpected, good selection between $52-$75. Server was knowledgeable and helpful. Steak was fantastic.

themerchantofvinos (New England)
5.0  Dined on February 13, 2018

Tosca never fails. Always “spot on”. Delicious! Good wine list.

vipBrendan484 (New England)
5.0  Dined on February 13, 2018

Never had a bad experience here. Food and drinks are amazing! The prices are great for the high quality food that they put out and the service is spot on. Our server Andrea made our night even better.

OpenTable Diner (New England)
5.0  Dined on February 13, 2018

Rachel our server was great!

vipVincentZ (New England)
5.0  Dined on February 13, 2018

We were seated right away. We always request Cheryl as our server as she always goes about and beyond making every dinning experience special.
The meal was wonderful as always . The food is always consistent never had a meal we didn’t like.

OpenTable Diner (New England)
5.0  Dined on February 9, 2018

Loved the ambiance there, thought they had live music and found out it was the Sonos system, great music selections and clarity. We were fortunate enough to get two seats at the saute/open kitchen bar, it was fun to see the chefs prepare the dinners and to get a look at future meals to order. Pizza looked great! We arrived two hours before our reservation in hopes of having a drink or two at the bar before dinner unfortunately there was no turnover so we stood in the bar area and had a couple of drinks. Food and service were great! Menu was a bit pricey but we knew this going in so we weren't shocked. We look forward to coming back and trying some other dinner options.

JoanZ (New England)
2.0  Dined on February 9, 2018

The food was great but not a place to go if you would like to have converstion with your dinner partner - way way too noisy