If you don't eat pork, then your choices are pretty limited. Plenty of choices using pancetta, bacon or pork in the appetizers, pasta's and main courses. The roasted chicken seemed an option, but it is only for two and states that it takes an hour (i think). Wine list pretty expensive. Did not see much below $50 and most bottles $60 and up. Overall the service is attentive, food quality is very good, portions are reasonable. This is at least my 4th dinner here in the last 12 months.