Nearby points of interest
Nearby points of interest
About Top of Vancouver Revolving Restaurant
Come dine at 553 feet! A stunning combination of great food and a magical panoramic view. Together it"s what makes us famous!
Vancouver, BC V6B 4N6
International, Seafood, Steak
Hours of Operation:
Lunch: Monday - Saturday: 11:30am - 3:00pm; Appetizers and Drinks: Monday - Saturday: 3:00pm - 5:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
**For groups of 13 people or more, please contact the restaurant directly.**
CAN$31 to CAN$50
AMEX, MasterCard, Visa
Parkade located inside Harbor Centre.
Public Pay parking only.
Mr. Joe Wong
Private Party Facilities:
Looking to show your staff a good time? Trying to impress clients? Top of Vancouver offers buyouts for larger groups during the holiday season. We offer great 3 course meals, or buffets for groups of 100 or more. Cocktail parties are also welcome. Dates are filling up fast!
Private Party Contact:
Jon Yacoub: (844) 838-4984
Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, View, Weekend Brunch, Wine
Top of Vancouver Revolving Restaurant Ratings and Reviews
To get up was challenging because the glass elevator was out of order! The people on ground did not know how to get up!
Finally we made it. We ordered a menu, the appetizer was a salad wedge with just a mayonnaise, the shank of lamb was good, but far too much for a womans stomach! The dessert was without any passion... But the view around Vancouver at night was the best of all! Service was nice!
I would highly recommend this place, nice food, good service and fantastic view. Especially for those who intends to go to pay for entrance for the viewing deck at Vancouver Lookout. You pay for your meal and you sit there comfortably enjoying food and view at the same time and you save your entrance fee. I think this is really good value. The food can be better if it's hotter but it's not too bad.
It was lovely for a date.. However.. our foods were kind of cold.. so I asked to warm it up..had Lamb shank and the veggies and the meat were cold..Not impressed though.. for the price and served me cold foods... I would not recommend it again... Only for special occasions I believed it is perfect for the place... Otherwise.. I would go to local restaurants and the one’s in the hotel...Cactus club is way better .. flaming hot dishes !! But .. thank you for the server who was kindly enough to warm up my plate..
Horrible place! Extremely dated. I felt like I was dining in the 90s, food was very average with extremely high prices. And waitstaff was very slow and there didn't appear to be anyone dining up there Saturday night. The view is nice and that was it, don't eat there just go to the observation deck if you want to see the city. There's so many wonderful restaurants in Vancouver and this is not on the list!
Go on the off season. We had 3 birthdays to celebrate and we were gushed over. This is a beautiful, low stim, scenic restaurant. The views and the food did not disappoint. The menu is a bit pricey but the portions are large and delicious. People may not go here thinking it’s passe. It may be but that adds to its appeal. It’s a bit of a throw back but more than perfectly solid. It’s a feel wonderful place to eat.
Great experience!!!! The server was very courteous and friendly as well as the waitress. They surprise us with free mango cheese cake as treat to our anniversary. And even the food was not so pricy, reasonable enough for a high end restaurant. And don't forget the amazing view at the top, lovely 😘
The service was great, loved the view. My food took 45 minutes to make, which is fine.. but when I am waiting almost an hour for a $60 dollar plate and all my food is cold.... I am not impressed. I chose not to say anything. But this is the second time this has happened to me here. It is sad too see them going so down hill as I have always loved coming to this spot for any occasion.
You pay a bit of a premium for the view, but on a clear evening (when we dined) it is spectacular.
Very good food, excellent flavour and good presentation. Good service although perhaps a bit pushy toward the $$$ end of the scale on the wine pairing recommendation. Attentive but not over-present. Quiet, with well spaced tables, ambience/atmosphere is all about the view not the decore, lighting etc so it’s going to be most subjective in that respect. Overall good value when all things are considered.
We celebrated our 34 th anniversary here. What a perfect place! The food was delicious and artfully presented, and the atmosphere was so relaxing, with very soft music and conversation. Our waitress was so kind and attentive too. And of course, the outstanding views of this beautiful city added to the whole experience. Highly recommended!
Bottom line, you go for the view. The food is overpriced and nothing outstanding, staff were nice and polite. If you can stomach maybe $100 per head for the view and some average food, then you'll have a great time. There are much better 'fine dining' places in Van, this place is a bit of a tourist trap so just know that going in.
The food was absolutely horrific terrible and disgusting. I paid $43 for spaghetti that tasted like the one that you can get in a can. The food came so fast it was kind of ridiculous because food that is properly made should take around 22min to an hour and it only took 10 minutes therefore the food was premade and the chefs did a terrible job. Let's talk about the service now..... The server was so bad so terrible she did not know what was going on she did not know how to count our check properly Nor mathematical problems. The presentation of the servers were very bad they did not look presentable and they looked like they just woke up from bed. I would tell your manager to tell all the employees to dress better to actually look presentable and to be friendly . The 18% should not come in there in our bill, and it is actually illegal to obligate somebody to pay 18%. This was such a ridiculous experience and I do not recommend it for anyone. I am ultimately disappointed in this place, and was expecting this to be 10 times better . The $43 but surely the worst thing I have ever spent in the city Vancouver. To be considered a high-end restaurant ,it is profoundly awful. The server had poor hygiene, fundamentally impolite. The beef, was corrupted. Though it was extremely salty I could still sense a stinky smell like the server.
Wanted to overlook the city and eat a good meal, the top of Vancouver revolving restaurant was the place. Our waitress was very attentive. The food was great I had lobster ravioli plenty of lobster and creamy. The view is spectacular you see the whole city. We went during lunch time around 2pm. Perfect view with a fine lunch
The food was ok but bit pricy compare to the quantity. Service was good enough. The waitress was very kind. However we had a very bad experience in terms of security. It was my husband's birthday and his friend gifted him some books and goodies. We left it under the table and forgot to bring it home. We realise it when we reach home. U immediately called them but no one attended the call, so I left voicemail but never received their call. The very next morning my husband went to the restaurant but they said nothing could be found. We thought that all the staff working are honest and trustworthy. It's the first and worst exp.here in Canada. Usually in other places like Starbucks, timhorten, wal Mart etc if we forget something we usually get it back if we go back to the customer centre. Even the stores are always full of people. The restaurant was not that busy and it was already closing when we left after the dinner. So definitely the staff should be aware of that.
Theresa our server was unattentive through-out the entire evening.
We ordered a second round of drinks but by the time we received them we were just shy of finishing our dinner.
We had to ask other servers if they could locate her in order to just host/prompt along the evening ourselves
She appeared distracted and non-focused hardly any reccommedations
And final the Ladies Restroom was unacceptable there were used paper towels scattered across the entire floor area around the waste can and counters; the stall areas were clearly not cleaned prior to opening by the judging of the offensive odor as it was obvious not a priority for The Restaurant
Although it’s an older establishment it doesn’t have to be neglected as such... consistent is key
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