Tom Colicchio's Heritage Steaks - Mirage Hotel & Casino

4.4
icon/ic_reviewCreated with Sketch.
1527 Reviews
icon/ic_price_rangeCreated with Sketch.
$50 and over
icon/ic_cuisineCreated with Sketch.
Steakhouse
New York chef Tom Colicchio brings his passion for cooking with fire to the Las Vegas Strip with Tom Colicchio's Heritage Steak at The Mirage. The 220-seat restaurant focuses on meats prepared entirely over a custom wood-burning grill. On the menu, Tom returns to the American cultural tradition of meat, focusing on antibiotic-free animals raised by purveyors committed to time-honored farming practices and heritage breeds. The glow of the hearth permeates the entire restaurant and is reflected in the Bentel+Bentel design highlighting natural materials.

What 1527 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.5
service
4.4
ambience
3.9
value
Noise · Moderate
73% of people would recommend it to a friend
Sort by
Filters
M
London
7 reviews
Dined 6 days ago
Overall5food5service5ambience5

Impeccable dining experience, best octopus I’ve eaten in years

VD
Caribbean
1 review
Dined on January 14, 2020
Overall5food5service5ambience5

Great service & food.

C
Phoenix
3 reviews
Dined on January 12, 2020
Overall5food5service5ambience5

It was a great place for a special dinner — the second time for a birthday celebration. The food is outstanding, the ambiance just right, and the staff is very friendly. It's my third time there, and I go back every time I'm in Las Vegas, even if I'm not staying at the Mirage.

JS
Vancouver
1 review
Dined on January 10, 2020
Overall2food2service3ambience3

5 of us here. We spent 900 bucks. The wine was 125. Underwhelming dry aged strip steak. steak. Service ok. Very overpriced for what it is.

OT
Las Vegas
1 review
Dined on January 9, 2020
Overall5food5service5ambience4

almost good

RL
Dallas
21 reviews
Dined on January 9, 2020
Overall3food2service4ambience3

If you like a smoke flavor that overpowers the steak to where you can't even taste the flavor of the steak then this is the place for you. I enjoy smoked BBQ and smoked meats, but this was a Million times more smoke flavor that was so overwhelming you literally cannot even taste the steak. All you taste with every bite is a mouth full of smoke sauce. Restaurant could not find a salt shaker and finally did after about 7 minutes and brought to the table and it was empty.

j
Las Vegas
16 reviews
Dined on January 9, 2020
Overall2food1service3ambience2

Filet had a strange flavor and was not seasoned properly for a 55$ steak.

T
Cleveland
22 reviews
Dined on January 8, 2020
Overall3food3service4ambience2

With Colicchio I have, and rightly so, expectations of a solid meal. This was my first visit to Heritage after annual visits to his other Vegas spot, craft steak at MGM Grand. Thoughts: good but not great. Feels a notch below craft. Felt rushed. Almost hurried. Less personalized service. Food was good but not great. Nothing I couldn’t get at my local spots. Steak was good...but blue cheese crust was not a crust. Needed more time which would have killed the temp of the steak (case and point about the meal feeling rushed as I literally hadn’t put down my salad fork before entree hit my table). Not inexpensive. For a few dollars more I recommend Craft all day long.

MM
1 review
Dined on January 4, 2020
Overall5food5service5ambience5

We celebrated my husband's 40th birthday here. It was amazing!!! We will return again and again.

OT
Acapulco
1 review
Dined on December 31, 2019
Overall5food5service5ambience5

Excellent service, and also the food was delicious

OT
New York Area
5 reviews
Dined on December 31, 2019
Overall5food5service5ambience5

Excelente en todo!

Report
OT
Chicago
2 reviews
Dined on December 31, 2019
Overall3food4service3ambience3

Overall, our experience was average. The service was slow and the menu not as diverse as we would have expected. These comments are tied directly to the price and consequent value.

MD
Las Vegas
3 reviews
Dined on December 28, 2019
Overall5food5service5ambience5

Anthony our server was great! The bartender prior to the meal was also great. Very friendly. Will be back again

OT
Washington DC
1 review
Dined on December 28, 2019
Overall5food5service5ambience3

The restaurant system didn’t have our reservation along with 3 other couples. Not sure why. They said they had issues with open table passing the reservations onto them. 😳

OT
Chicago
19 reviews
Dined on December 25, 2019
Overall5food5service5ambience5

We have dined here before and had the same Waiter James. He knows his business and treats everyone with respect. There is no rush which makes for a good time. Having Christmas dinner with my sisters was a great way to go!
Dinner selections and great service make for an evening to remember.

f
Tampa
16 reviews
Dined on December 21, 2019
Overall1food1service3ambience1

Huge disappointment from beginning to end! There really is no ambiance to be had here, certainly not that of a high end restaurant. No table linens, rather Dollar Tree placemats, were there to greet us. The bread was Red Lobster style cheese biscuits, only not as good. Our reservation was at 7:45 and we were advised that they were already sold out of baked potatoes AT A STEAK HOUSE! The food was obscenely overpriced for the quality of the food. We had dinner one week ago at Bern’s Steak House in Tampa where the food and service were of the highest quality, the ambiance was amazing and the food was served on linen tablecloths- and it was only a little more than half the cost of this place! This restaurant should be called Tom Colicchio’s Golden Corral. After complaining to our server she had my dinner removed from the check, however our table was never touched by a manager. If you are a well travelled foodie this restaurant is not for you!

OT
Dallas
6 reviews
Dined on December 21, 2019
Overall5food5service5ambience5

Delicious steaks perfectly prepared. Service was great!

JM
Naples
14 reviews
Dined on December 20, 2019
Overall4food4service5ambience3

Overall a good experience.

Service (James) was good - although an offer to refill my after dinner coffee would have been appreciated. My Manhattan was excellent. Our steaks were cooked to perfection. The bread served with the meal was good, but impossible to butter. First the butter was too firm (not almost frozen as it is in some restaurants, but still way too firm). The "spreadability" issue was exacerbated by the bread itself which was very crumbly. Very difficulty to eat and hence enjoy.

We also ordered the truffle risotto. We normally love risotto, but this was a bit too over "vinegared" for our taste. The sour/vinegar overpowered the other flavors.

The ambience, like a number of the Vegas restaurants was ok, not great. A bit stark and a bit too close (however, since there was almost no one in the restaurant (we ate prior to a show). being crowded by others was not an issue for us.

The cheesecake dessert did not disappoint.

All in all, while a bit pricey for what you get, it was an enjoyable meal.

GR
Grand Rapids
26 reviews
Dined on December 17, 2019
Overall5food5service5ambience5

Wonderful in ever way. The appetizers were delicious. The main course was heavenly. Wine selection was great. Wait Staff was very attentive and knowledgeable. Very pricey, but we knew that, and it was for a special occasion - so not unexpected.

DJ
New York Area
7 reviews
Dined on December 17, 2019
Overall3food3service2ambience1

The restaurant is very expensive therefore we expected better food and service. I ordered a filet mignon medium to medium well. It was practically raw.

SH
Atlanta
2 reviews
Dined on December 16, 2019
Overall2food1service5ambience3

Food was not anywhere to the level it should be. Outback steak house would have been better

OT
1 review
Dined on December 15, 2019
Overall2food1service2ambience3

In town for NFR, restaurant was beautiful, just disappointed in prices for the amount received, and salmon didn’t have flavor at all.

JC
Minneapolis
2 reviews
Dined on December 14, 2019
Overall3food3service4ambience3

Skip this place. My party's main courses were uneven. Our table's NY strip, while cooked to a proper medium rare, was grainy. The scallops bordered on being underdone...I guess better under than over...but its vanilla / fig preparation was to no one's liking. My partner's cocktail was made with tonic instead of the requested club soda, and had to be sent back. Good salad and french onion soup before dinner. Interesting banana bread pudding dessert. Sadly, those pluses did not make up for the minuses we experienced. We felt robbed of our $400 and we had not even hit the casino floor yet.

I
Las Vegas
5 reviews
Dined on December 13, 2019
Overall5food5service5ambience5

This is my 2nd time at the restaurant. I Had English Style Prime Rib Steak with Yorkshire pudding. I also recommend Mix Field green salad.

HD
Seattle
3 reviews
Dined on December 12, 2019
Overall5food5service4ambience3

Great experience but very loud...hard to have a conversation around the table

DT
East Texas
3 reviews
Dined on December 12, 2019
Overall5food5service5ambience5

Outstanding food and incredible service! The wait staff was exceptional.

J
Hawaii
4 reviews
Dined on December 12, 2019
Overall4food5service5ambience2

Excellent menu, fantastic food, impeccable service, BUT, the ambiance was ruined by the noisy surroundings of the casino slot machines. When I pay over $400 for a meal, we’d like to have a casual conversation at the dinner table without the constant “cha-ching-cha-ching” of slots. I’d give it 5-stars all the way if they could just do a little more soundproofing.

JO
Houston
17 reviews
Dined on December 10, 2019
Overall2food3service4ambience3

Dined at three steakhouses in Las Vegas during the week. They unfortunately did not cook my lamb chops properly and put sauce on top when I asked them to put on side. They gave me a ribeye in it's place, which was very weak compared to the other steakhouses. To make up for everything, they gave my table 2 desserts for free. There are too many other options to go to in Vegas. I will be surprised if this place lasts too much longer.

OT
1 review
Dined on December 9, 2019
Overall5food5service5ambience5

Overall pleasant experience and great food. The favorites were the potato purée and flat iron wagyu. Can’t go wrong with the desserts either!

S
Las Vegas
18 reviews
Dined on December 8, 2019
Overall1food1service1ambience1

We booked our table for 9pm on a Sunday, this was following Shin Lim show. However when we showed up a few minutes late due to the show finishing a little late, the manager told us he had sent all the chiefs home and was closed!!!!!!
Not good! Very disappointing “service” ... come on now...9pm!! Just because it’s a Sunday?? Get with it Heritage this is Vegas!!!

OT
Salt Lake City
1 review
Dined on December 8, 2019
Overall1food1service1ambience3

From the moment we arrived it was awful! We waited over 20 minutes to be seated had to search the entire restaurant just to find a host. Once seated we sat another 20 minutes waiting for menus and water. Had to finally get up and ask to be helped. Didn’t get any better from there. Food was cold blah blah blah....... won’t go back

OT
New England
3 reviews
Dined on December 7, 2019
Overall5food5service5ambience5

Great meal and great service. We were a 9 person party and everyone loved dinner.

MK
Cleveland
5 reviews
Dined on December 7, 2019
Overall5food4service4ambience5

We were visiting Las Vegas for a long weekend and enjoyed our meal. The steak served to my husband was dry and overdone, he thought he should have ordered medium rare.

OT
San Francisco
1 review
Dined on December 5, 2019
Overall1food1service1ambience1

When we arrived it was closed. Our reservation for my wife’s birthday (confirmed on open table) was at 930. We were informed by the manager that they closed at 9pm. Subsequently were told that there was nothing they could do and were not able to reach us prior to the reservation. So they offered to find us space another day (but that didn’t work). So just “too bad” and that is it. Now they screwed up my wife’s birthday and open table still says I had a reservation.

OT
Las Vegas
2 reviews
Dined on November 30, 2019
Overall4food3service5ambience3

I expected to be wowed but it was just ok the rib eye at best was a $50 steak not $64 could not taste woodsy favor

A
Los Angeles
1 review
Dined on November 30, 2019
Overall4food3service5ambience4

While service was great, food was disappointing. Steak (Rib Eye and NY Strip) lacked flavor typically found in a high level steak house. Sides - truffle risotto and Brussel sprouts were quite good.

JR
San Diego
21 reviews
Dined on November 30, 2019
Overall2food3service3ambience1

Not impressed with food.

RM
New York Area
21 reviews
Dined on November 29, 2019
Overall5food5service5ambience5

It was our daughters birthday. They couldn’t have been nicer, accommodating her various food allergies and our wants and desires!!

LF
Philadelphia
113 reviews
Dined on November 28, 2019
Overall4food4service4ambience4

Excellent steak (bone-in ribeye) - it was cooked perfectly and was very tasty. The truffle risotto was also very good. I sat in the bar area at a table so overlooked the casino. It wasn't too bad though suspect at times that area would be quite noisy but given it was Thanksgiving day it probably was a little calmer. I have also tries the other Tom Colicchio steak house Craft Steak in the MGM in the past. This place is pretty much on par but think I like the ambiance of the one in the MGM better.

SD
Las Vegas
8 reviews
Dined on November 28, 2019
Overall5food5service5ambience5

Excellent food and service. Helpful sommelier. Great photo wine recommendation.

Tweets by Tom Colicchio's Heritage Steaks - Mirage Hotel & Casino