Was pleasantly surprised. I had heard from others that the food was not the main reason to go there and instead, was more of a place to go for drinks. I have to disagree. Our food was on point and was excellent. I enjoyed the duck and my wife had the meatloaf. Being from the Midwest, we have had our fair share of meatloaf growing up.....sorry grandma but Todd Jurich’s has overtaken your top spot in this category. The best meatloaf we have ever had!
Pricey, well sized portions, but great food and service.
Everything was amazing from the service, food and cocktails. Was a great place to spend my Valentines Day. Will definitely be back
Excellent quality food and fine dining at outs best. You will not be disappointed.
I was very disappointed in the Valentine's Day dinner selection very overpriced for the food that we received
Bartender and waitress were awesome . Good selection of wines. Food was perfect.
My wife and I went there for our 10th anniversary. It was a pleasurable dining experience with great service and good food. We will be back soon!
My wife's favorite special occasion restaurant. Food is always impeccably prepared. Service always superior. Great big city restaurant feel. A class culinary act in Hampton Roads.
Food was very good, not your run of the mill wine list, and the service was excellent. Everyone at the restaurant was very friendly. Would definitely recommend it, and will eat there again.
Always a happy occasion to dine at Bistro. Exceptional food and nice surroundings.
The Bistro had a terrible night. Many tables around us were complaining. It took over an hour to get anything on the table except water. Once we ordered our wine, it was bad. It took another 2 choices of wine and another 30 minutes before we received our wine. We were told once the diners who were going to the show left the service would improve. That didn't happen. Tepid bean soup. Salad and appetizers sat in front of us simultaneously. Cold mashed potatoes. We were there over 3 hours and didn't have dessert, coffee or anything after our meal.
I was embarrassed to have taken our friends to what used to be one of our favorite restaurants.
Not so great. Went there for spouses milestone birthday. Ordered a few appetizers and they brought them all at one time (four) instead of staggering them. Found that to be a bit unrefined. Ordered the meal with the scallops and shrimp, potatoes were tepid and so were the vegetables. Took 3 times to get them heated where they were somewhat warm. Everything was especially salty, why?? Spouses pork loin was a bit on the dry side. We were quite disappointed especially since this was a special occasion. We've been there a couple other times for special occasions and it was actually great, but this time it was not. Would no longer recommend Todd Jurich's place at this time.
Very pleasant dinner with nice menu and wine choices. Very comfortable table.
Went here for restaurant week and to celebrate a birthday (which was never recognized after stating during the reservation). $35 a person included appetizers, main course and dessert. The appetizers were OK with my wife getting spring rolls and I got the crab soup. Spring rolls had no sauce and crab soup came out luke warm with little crab. Chateaubriand with Bordelaise sauce was main entree. My wife's cut came out rare when she ordered medium and mine also came out rare as I ordered medium rare which is OK for me. The sauce was minuscule with little taste. Disappointing. The desert was good as she had a mousse and I had a bread pudding however my portion was very small, the size of a large tablespoon. Overall not worth the money.