Tin Angel, a local favorite, is housed in one of the few historical landmark buildings left on West End Ave. Our private room can accommodate up to 32 guests, perfect for business dinners or special occasions, we offer a range of packages that can be carefully tailored to fit your specific event.View Private Dining Details
Three friends had a delicious meal of shared appetizers, pre-concert. Fried green tomatoes, goat-cheese, fig and arugula salad, rolls, bacon-wrapped figs and focaccia flatbread. All yummy! And a fine old-fashion. Also good wine. Excellent service. Very pleasant ambiance.
very cozy restaurant ,very happy we went there , we started with the Warm Honey Bire Dip (awesome ) I had the Red snapper , and my husband had the Beef Tenderloin both dishes were excellent , Our waitress was very attentive and nice .We would definitely go back ,
Service was very good. Ask for Liz. Menu selections were good with several seafood choices and two steak choices. Sides were a little disappointing. Good wine list.
I brought a out of town guest and a Nashvillian who had never been to Tin Angel. We all enjoyed our meals and desserts. I finally ordered the pasta dish and it is one of the best pasta dishes in Nashville. Tin Angel is on my go to list for out of town guests.
I was very impressed with Tin Angel! From the service, prices, wine menu, and variety on the menu, everything was excellent.
Great food, excellent service, super friendly staff...loved everything about it.
Great little neighborhood gem on the west side. Authentic entrees, friendly locals and friendly staff.
Dinner with friends in a nice, cozy, quiet yet energetic atmosphere with so many wonderful options to choose from for 2 of us who had no dietary restrictions and 2 more who were vegetarian/vegan. Great to be able to have so many nice choices when one doesn't eat meat, wheat or dairy! Dinner was fabulous, service excellent and the ambiance was just right.
Outstanding as usual. We have eaten here many times. It’s a must for a date or special events. The menu is great but the chef specials are unique and seasonal. The beef Wellington was delicious, the mussel were perfect and the cocktails well done.
Always good and always consistent!