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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 1 time today

Timber Dining Room at Lied Lodge & Conference Center

4.2
508 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Special Occasion (17)
  • Good for a Date (15)
  • Quiet Conversation (14)
For nature-inspired dining at its best, enjoy a meal in the Timber Dining Room at Lied Lodge & Conference Center, Nebraska City, Nebraska.

We serve local, sustainable entrees under soaring timbers and alongside sweeping views of Arbor Day Farm.

Our menu is always changing to reflect what's fresh for the season, bringing nature's best fruits, vegetables, meats, and cheeses to your table.

Open daily for breakfast, lunch, and dinner, with outdoor dining available seasonally.

We look forward to serving you in the Timber Dining Room at Lied Lodge.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
Breakfast: Monday - Friday: 7:00am - 10:00am, Saturday - Sunday: 7:00am - 11:00am.
Lunch: Monday - Friday: 11:30am - 2:00pm, Saturday: 11:00am - 2:00pm.
Dinner: Monday - Sunday: 5:00pm - 9:00pm.
Sunday Brunch: 11:00am - 2:00pm.
Library Lounge serves a special menu nightly from 4:00 pm- 10:00 pm
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Phone number
(402) 873-8740
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jeffrey Miller
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Private party facilities
Weddings, birthday parties, anniversary celebrations... the best events are made even more memorable with fantastic food. In the Timber Dining Room at Lied Lodge, you're sure to find delicious menu selections that suit your event, your attendees, and your budget. It's our pleasure to make recommendations and help guide you through the choices. Please call the sales team at (402) 873-8705 or email at sales@arbordayfarm.org to get started.
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Private party contact
Sales Team: (402) 873-8705
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Neighborhood
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Cross street
Steinhart Park Road
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Parking details
Free, on-site parking.
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Public transit
Not available.
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Entertainment
Enjoy live music from our grand piano during Sunday brunch. Live entertainment also offered on select holidays: Valentine's Day, Easter, Mother's Day, Thanksgiving and Christmas.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 508 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
3.9
food
4.2
service
4.5
ambience
3.8
value
Noise · Quiet
87% of people would recommend it to a friend
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TimothyB 
4.0  Dined 4 days ago

Food and service were very good. Prices were a little high.

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JoeandWendyM 
4.0  Dined 6 days ago

Great food and great atmosphere. We had 2 wonderful meals.
Thanks.

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OpenTable Diner (Omaha)
2.0  Dined 6 days ago

Have been here once a year for 20 yeRs. Usually just a winter get away for a night or for Valentine’s Day Food has been very good to great. Hopefully was just an off night and this hasn’t become the norm

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OpenTable Diner (Omaha)
3.0  Dined on February 14, 2018

Dinner was a disappointment. I ordered the cornish hen. Served in a large bowl with grits.
Chicken was tough and difficult to cut and flavor was overwhelmed by the grits. Veggies were under done. Carrots were like eating one raw. Husband had the steak and he thought it was very good. Service was very good. Dining room is beautiful and a very nice place to have Valentine supper.

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Abbie (Omaha)
4.0  Dined on February 10, 2018

Very nice restaurant ambience. The appetizer was mediocre but the Cornish hen was great!

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SomeGuy (Omaha)
4.0  Dined on February 3, 2018

The restaurant had a buffet, but we ordered from the menu. The entrees were delicious and well presented. The cocktails were good. The dessert had an excellent presentation and was also delicious. There were some kids (including ours). Our kids ate all of their food, so it must've been good.

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MrsN (Omaha)
5.0  Dined on January 28, 2018

Everything was great despite a dirty, dusty table.
Great service, food and atmosphere.

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OpenTable Diner (Kansas City)
5.0  Dined on January 20, 2018

Great service and very good good! We really enjoyed our trip there!

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OpenTable Diner (Omaha)
1.0  Dined on January 1, 2018

Wife and I did our usual New Year’s Day Brunch at the Lied Center in Nebraska City.
Our reservation was at 11:45, and the dining room was nearly empty.
I thought one of the meats was to be prime rib, but I was wrong.
We did the salad bar which was okay.
The main line had brunch items. I skipped the breakfast items and went for the bean, baby carrot and sliced pepper strip entrée, which was hot and good.
There was a container of quartered, browned potatoes, which I had some of, then to the carved sirloin.
The vegetables were good, but cutting the quartered potatoes was impossible with the table knife, and cutting the sirloin was equally difficult.
I think the quartered potatoes were leftovers from another meal, and the sirloin possibly left over from Thanksgiving.
The “cheesecake” turned out to be a rather tart lemon filling in a mini pie crust. The little chocolate cupcakes were really good, but the half Oreo cookie on top was rather soggy.
The chairs near the window looked comfortable, until you sat down, and I thought I was going to fall through. These chairs need to be replaced!
Two $18.00 meals cost me @$44.00 with all the taxes.
I just don’t think we’ll be going there again.

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OpenTable Diner (Omaha)
3.0  Dined on December 31, 2017

The food quality was poor. Over cooked tasteless mixed vegetables, the rice was tasteless with a mushy texture and no seasoning, the lamb had a beautiful presentation but was strong and of poor quality. The roast beef was good, but odd not to have a potato option with roast beef. Rolls were dry, chocolate cake was not worth the calories, dry and a grainy texture. Waffles were good, Salad bar was nice, the omelette was very good. All told, not a meal we would return for.

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