Tila’s Restaurante & Bar has something that many places in Houston lack – a sense of humor. A few moments on the website alone is enough to brighten your day and a visit will send up spirits to the top.
Having a huge menu is interesting, but keeping it within reason is generally better for quality sake. Tila’s Restaurante & Bar prefers perfection so the menu is succinct but more than adequate. A house specialty is Swiss cheese soufflé with poblano peppers, spinach and roasted corn. You’ll agree perfection has been achieved at Tila’s Restaurante & Bar if you order the filet mignon filled with seasoned goat cheese, topped with grilled shrimp and mango cascabel chile sauce. Finish with tila-misu – it is outstanding.
Was very disappointed in our visit. Our reservation was for 8pm. One of our party showed up 30 minutes early and planned to sit at the bar. She was told the table was ready and sat. The waiter brought water to all seats and did not return until much later when he rudely asked "have you talked to your friends? Are they coming or what?" When the rest of us arrived, the host made a rather rude comment about how one of our friends had been there for "two hours!" The restaurant was not busy in the least.. When our waiter finally made it to us, he seemed to only care to speak to the one male member of our party. WORST margarita I've ever had. Food was good but small portions for high price and not worth the horrible service.
Very disappointed with the dissarray of the restaurant.... Menus and cleaning supplies laying all over the bar. On a Friday night... On valentines day! It was so got inside so we asked to sit outside. They were happy to do so but even with 15 empty tables outside, they at us in the walkway RIGHT next to the valet and parking lot. Nice aroma of car fumes. Valet left my husbands cr running through dinner. AND they did not check me in for my open table reservation.
This used to be one of my favorite places but it seems to have taken a turn for the worst.
I booked 830PM reservations thinking it would be less rushed, we arrived to an almost dead restaurant with no one to greet us for 10 min. Its as if on one of the most busy restaurant days no one was working. We were finally seated in the back surrounded by tables that were obviously not ready for customers and waited 10 min at least for a server. After getting drinks finally we ordered the chicive app which was too liquidy and just overall gross. We ordered the Special Snapper and Sea Bass with Shrimp, thinking I was going to get a large fillet for the $35 sounded good. What a joke, these dishes had less than 8oz fillet and tiny 35/40 shrimp, an insult at $35 each. Will not be going back, I don't know what happened to this place.
Great tequila list! The food is "out of the box" Mexican...the Chilean Bass was unbelievably delicious. I had the salmon the time before and it was wonderful as well. Prices are reasonable and the place is small...which makes it perfect!
I have loved this place for at least 12 years. They are very authentic mexican, none of that cheesy bean covered tex-mex nonsense. The service is always great, love the cozy atmosphere, love their margaritas, love ALL of their food. Please find time to go here!!! You'll be thankful you did.
We were at Tila's for New Year's Eve. It was the best place to bring in the new year with DELICIOUS food, great drinks, AWESOME Motown music, & a vibrant, partying crowd. We love Tila's and recommend it for special occasions and for everyday lunch or dinner. ARRIBA!!!!!!
Another great New Years Eve at Tila's! The food was great, the entertainment and atmosphere even better. If you're looking for a fun, energy-filled celebration to say good-bye to one year and hello to a new one don't forget about this spot! Even the bad service couldn't break anyone's spirits. If only Tila's staff had half the customer service skills as she did and this place would be the gem of the city. She is a hardworking, dedicated woman and I always love making a trip to her place.
I went for my birthday dinner last Saturday and we were all awfully disappointed (8 ppl). It really wasn’t what I expected, which in the past had been great. Unfortunately, I think “mediocre” is the new normal for Tila’s. The past 2 times I visited were not good either. They're "Nickle and Dimers". *They charge 1.99 for each chip refill..even when you order 2 large Fundidos! *They charge a $15.00 “cutting fee” to bring in a birthday cake. :( My husband and I have frequented Tila's several times a year over the past 8 years. Unfortunately, we won’t be returning anytime soon, and will certainly not be recommending this place to friends, as we often did in the past. Too bad. We will miss the good old Tila’s. Hopefully it will return soon.
We've been going to Tila's restaurant ever since she was located at her original spot on Westheimer at Montrose. Every meal we've ever had at Tila's is one of the most flavorful experiences we've ever had. This is not your typical Mexican restaurant, but a place that offers some very special, delectable items, as well as the regular fare. The guacamole is the best in town -- when we were poor students, we used to go to Tila's just to split one. Be sure to squirt the provided key limes on it. The refried black beans are excellent, as are the carnitas, creamed spinach, beautiful fish entrees....we've never had a meal here that was not fantastic and memorable. Excellent bar as well, claims to serve authentic Mexico City drinks.
We really enjoyed our meal at Tila's. It was a weekday evening, so was quite quiet. We had a very helpful waitress who explained all the specials to us and recommended which margarita we should try! The menu is extensive and is far from being a 'run of the mill' Mexican experience; the margaritas were delicious too. We'll be back.