Contemporary Dining overlooking the Niagara River, serving Ocean Wise Certified Seafood & Grilled Meats with The Best Ontario Produce, Local Wines, Craft Cocktails And Ales.
APPETIZER
Fresh Baked BreadCAD 13.00
Herb Compound Butter
PEI Mussels al GremolataCAD 24.00
Niagara Chardonnay, Parsley, Lemon, Garlic, Toasted Baguette
Scallops and PorkCAD 36.00
Dry Scallops, Mexican Chorizo, Seared King Oyster Mushrooms, Grilled Corn Puree
Foie Gras TorchonCAD 36.00
House Brioche, Amarena Cherry Preserves, Cacao Nib
White Shellfish ChowderCAD 21.00
Smoked Corn, Tarragon, Old Bay Crackers
Caesar SaladCAD 22.00
House Made Bacon, Crispy Parmesan, White Anchovy, Soft Boiled Egg, Caesar Vinaigrette
Canadian Burrata 'Panzanella'CAD 29.00
House Sourdough, Olive Tapenade, Endives, Cured Tomato, Real Balsamic Vinegar
Main
There is a $15 Surcharge for Splitting of Entrées
House Made Saffron LinguiniCAD 49.00
Pacific White Jumbo Prawns (5), Cioppino Broth, White Wine
House Made AgnolottiCAD 49.00
Wild Boar and Ricotta Stuffing, Niagara Pancetta, Wood Ear Mushroom, Miso Beurre Blanc
Roasted 'Poulet D 'Amours & Fils' Whole Game HenCAD 53.00
Buttermilk Mash, Baby Local Vegetables, Black Truffle Jus
Grilled HalibutCAD 51.00
Toasted Fregola-Giardiniera Salad, Lobster Butter, Broccoli Rabe, Seared Lemon
Steak and PotatoCAD 69.00
12oz Canadian Angus Ribeye, House Steak Spice, Red Wine Sauce, Garlic-Herb Butter, Buttermilk Whipped Potato
Grilled Spring LambCAD 69.00
Rack and Striploin, Crisp Potato Pave, Lemon-Mint Gremolata, Natural Jus
Risotto MilaneseCAD 45.00
Saffron, Parmigiano Regianno, Asparagus
ADDITIONS & SHAREABLES
Grilled Broccoli Rabe, Smoked Chili-Garlic ButterCAD 11.00
Sautéed Seasonal VegetablesCAD 11.00
Crispy Pommes Anna with Arugula PestoCAD 13.00
Garlic Jumbo Shrimp 'Scampi' (6)CAD 23.00
Acadian Sturgeon Caviar *Gold* 8gCAD 59.00
Dessert
Vanilla Cheesecake Crème BrûléeCAD 16.00
Cheesecake-Infused Custard, Tahitian Vanilla Cream, Amaretto French Macarons
Chocolate Peanut Butter MousseCAD 16.00
Flourless Brownie, Sweet Cream, Chocolate Fudge, Candied Peanut Sauce
Dark Chocolate Panna CottaCAD 16.00
Cherry-Merlot Sorbet, Brown Butter Tuile, Drunken Cherries
Apple Crumble TartCAD 16.00
Spiced Apple Filling, Vegan Caramel, Apple Cider Sorbet
Ice Cream and SorbetCAD 12.00
Trio of House-Made Ice Creams and Sorbets with Seasonal Berries
Cinnamon Bun Bread Pudding
Crème Anglaise, Vanilla Bean Ice Cream, Pumpkin Seed Praline
