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Permanently Closed - The Willeyville - Permanently Closed

4.3
235 reviews
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$30 and under
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American
Top Tags:
  • Fit for Foodies (365)
  • Hot Spot (185)
  • Neighborhood Gem (162)

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About

This restaurant is permanently closed.

The Willeyville is a Cleveland restaurant that offers seasonal American comfort food, made from scratch on the premises. There is also a full bar that serves creative drinks that push the envelope for a fun happy hour or an interesting pairing with your meal. Enjoy the social atmosphere at The Willeyville or order the catering service for private events.

The menu at The Willeyville includes lunch and dinner options such as certified Angus steaks, noodle dishes like ramen and pad thai, vegetarian dishes like truffle tater tots and spicy kung pao Brussels sprouts with kimchi. Munchies like popcorn with a dill dust and truffle oil are a favorite at The Willeyville.

Dining Style
Casual Dining
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Cuisines
American
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Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm -11:00pm
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Phone number
(216) 862-6422
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chris Di Lisi
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Neighborhood
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Cross street
Front Avenue
Additional
Bar Dining, Beer, Farm to Table, Full Bar, Happy Hour, Outdoor dining, Takeout, Wheelchair Access, Wine
What 235 People Are SayingWrite a review
Overall ratings and reviews
4.3
  based on all time ratings
4.4
food
4.5
service
4.2
ambience
4.0
value
Noise · Moderate
92% of people would recommend it to a friend
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  • 2
  • 1
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Jeff (Cleveland)
4.0
Dined on October 20, 2016

The lettuce wrap and spinach dip were delicious and the service was great, but the salmon tacos were subpar. The tortillas were extremely soggy I couldn't even pick up the taco without it falling apart.

Overall the apps were great but my entree was a struggle.

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vipEvilroy (Cleveland)
5.0
Dined on October 8, 2016

First time here and I really liked it. They delivered on the whole almost everything is made in house concept. Especially enjoyed my Fashionably Late cocktail with the rhubarb bitters.

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vipOpenTable Diner (Cleveland)
3.0
Dined on October 7, 2016

Went on Friday for lunch. They had no meat for hamburgers and no weiners as they ran out from the night before. We had the pulled pork sandwiches. Barely any pork on the sandwiches. The fries were good. We were the only people there for lunch. Likely not to go back.

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OpenTable Diner (New York Area)
5.0
Dined on October 1, 2016

This restaurant was perfect for a wall birthday dinner! Great location, great service.. Will definitely be back soon!

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vipLeBack (Cleveland)
3.0
Dined on September 10, 2016

Third time trying this place. Ordered meatball appetizer. Arrived cold. Told the server and he asked if we wanted them heated up. Of course, we'd expect hot food.

Ordered Carbonara. Too salty to eat. Other person with us ordered fish / shrimp tacos. Not good. No flavor. No spices. Disappointment.

Ordered salted pickled vegetables for appetizer as well. Not really sure what that was about. Didn't make sense.

Won't go back. Three strikes...

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OpenTable Diner (Tampa)
5.0
Dined on September 2, 2016

Food and service were outstanding, the chicken meatballs were amazing. The only criticism we had was the marinara sauce might've been slightly high on the salty side but still very tasty

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ADNG (Cleveland)
4.0
Dined on August 27, 2016

Service was great. The poutine was our favorite and that's coming from a Canadian! The truffled tots were also amazing!

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OpenTable Diner (Chicago)
5.0
Dined on August 20, 2016

The food was good and the atmosphere was great for a date night. However, what stood out was the excellent service from every single staff member there!

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OpenTable Diner (Chicago)
4.0
Dined on August 13, 2016

Great food and service!

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LeakyRoof (Cleveland)
2.0
Dined on August 12, 2016

I thought that the food was okay, nothing to different. Also it was not good. I got the burger and it tasted like a wet soggy burger. No flavor, not texture, and it tasted like chewed up meat loaf. Not impressed. I had a great glass of
White Chardoney. Won't be going back. Menu was limited.

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