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The Wildflower Restaurant Pacific North West  - The Wildflower Restaurant at The Fairmont Chateau Whistler, Whistler, BC

The Wildflower Restaurant at The Fairmont Chateau Whistler

4.6 (1324)
CAN$51 and over
Northwest
4599 Chateau Blvd, Whistler, BC V0N 1B4

Make a reservation

2 people
7:00 PM
Booked 8 times today

About this restaurant

  • Good for special occasions
  • Great for creative cocktails
  • Charming
Open for breakfast and dinner, The Wildflower features mountain cuisine served in a rustic and inviting setting. The dinner menu features locally inspired dishes including fresh BC Salmon, Prime Rib Dinner & Risotto with prawns.

Enjoy extensive 'by the glass' wine selections, a noteworthy variety of regional beer or a signature cocktail. Picturesque windows frame the restaurant, allowing you to take in the view of the breathtaking Blackcomb mountain while you dine.

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$51 and over
  • Cuisines
    Northwest, Contemporary American, Steak
  • Hours of operation
    Dinner Daily 6:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Adi Anas
  • Private party facilities
    Our private dining room located in the Grill Room. Please contact the restaurant for more detials.
  • Neighborhood
    Whistler Village
  • Cross street
    Blackcomb Way
  • Parking details
    Complimentary Parking for All Meal Periods.
  • Additional
    Beer, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

What 1,324 people are saying

The Wildflower Restaurant at The Fairmont Chateau Whistler reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Whistler / Blackcomb

    Best Overall

  • Whistler / Blackcomb

    Best Food

  • Whistler / Blackcomb

    Best Service

  • Whistler / Blackcomb

    Best Ambiance

  • Whistler / Blackcomb

    Good for business meals

  • Whistler / Blackcomb

    Kid-friendly

  • Whistler / Blackcomb

    Good for groups

  • Whistler / Blackcomb

    Great for creative cocktails

  • Whistler / Blackcomb

    Healthy

  • Whistler / Blackcomb

    Neighborhood gem

  • Whistler / Blackcomb

    Great for fine wines

  • Whistler / Blackcomb

    Romantic

  • Whistler / Blackcomb

    Good for special occasions

  • Whistler / Blackcomb

    Vegetarian-friendly

  • Whistler / Blackcomb

    Lively

  • Whistler / Blackcomb

    Most Booked

Review summary

AI-generated from verified diner reviews
The Wildflower Restaurant at The Fairmont Chateau Whistler offers an exquisite dining experience with "excellent service" and "beautifully prepared" dishes like seafood chowder and short ribs. Guests appreciate the "friendly and attentive" staff, particularly servers like Craig, Sabrina, and Emma. The atmosphere is "lovely," making it a "perfect evening's dining" spot.
1,324 Reviews
  1. Kelly

    Vancouver / British Columbia1 review

    4.0

    Dined on June 2, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We celebrated our 30th anniversary on 06/01 and greatly appreciated the complimentary Prosecco and dessert. My husband had the strip loin and thoroughly enjoyed. I had the sablefish which was good but slightly underwhelming. We returned the following night and had the short rib ragu rigatoni and crab tagliolini…both were excellent and the tagliolini was one of the best pasta dishes I have had. Both nights the food and plates were piping hot, which is something I truly appreciate. Our waiter, both nights, was Craig. He was very personable and engaged, with the right amount of attentiveness. We really enjoyed both evenings and will return.
    The Wildflower Restaurant at The Fairmont Chateau WhistlerResponded on June 5, 2025
    Dear Kelly Thank you so much for choosing to celebrate your 30th anniversary with us — and for joining us for not just one, but two evenings! We're delighted to hear that you enjoyed the Prosecco and dessert, and that your dining experiences overall were memorable. It's wonderful to know that the strip loin, short rib ragu rigatoni, and especially the crab tagliolini left a strong impression. We also appreciate your honest feedback regarding the sablefish and will share your comments with our culinary team for review. Craig will be so pleased to hear your kind words — we agree, his personable and attentive service truly enhances the dining experience. We look forward to welcoming you back again soon. Warm regards, Wildflower Manager

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  2. Charlene

    Vancouver / British Columbia4 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ours experience was excellent. I will highly recommend this restaurant.

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  3. Luis VIP

    Seattle / Eastern Washington10 reviews

    5.0

    Dined on May 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelent as always. Great service. Pre fixe menu during off season is a fantastic.

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  4. Scott

    Vancouver / British Columbia9 reviews

    5.0

    Dined on May 25, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Amazing service for our set 3 course menu. Kids menu was much appreciated and the restaurant is a nice place to be. Food was great but needed to be a little bit better to be classed as amazing.

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  5. Lance

    Vancouver / British Columbia3 reviews

    5.0

    Dined on May 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was excellent. Very friendly and helpful team. The braised short rib was extremely tender and flavorful. Sabrina our server was amazing. A great anniversary dinner!

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  6. Jonathan

    Las Vegas9 reviews

    5.0

    Dined on May 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The seafood chowder, the 14oz ribeye steak and the Dungeness crab tagliatelle were all excellent choices, beautifully prepared and presented which we thoroughly enjoyed. Sofia looked after us exceedingly well and nothing was too much trouble which made for a Perfect evenings dining. We Highly Recommend the food, Staff and the ambience of The Wildflower Restaurant from our personal experience. 5*
    The Wildflower Restaurant at The Fairmont Chateau WhistlerResponded on May 19, 2025
    Thank you for your wonderful review! We're so pleased to hear that you enjoyed the seafood chowder, ribeye steak, and Dungeness crab tagliatelle—our culinary team will be delighted to know their work made such an impression. We're especially glad Sofia helped make your evening so special; she’ll be recognized for her outstanding service. Your kind words about the food, team, and ambiance truly mean a lot to us. We look forward to welcoming you back to The Wildflower for another 5-star experience!

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  7. Patrick

    Hawaii2 reviews

    5.0

    Dined on May 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful dinner experience, would absolutely come back!
    The Wildflower Restaurant at The Fairmont Chateau WhistlerResponded on May 19, 2025
    Thank you or the 5 star rating !

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  8. Michael

    Hawaii5 reviews

    5.0

    Dined on May 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    3 course spring special Great food. Great service . Great location
    The Wildflower Restaurant at The Fairmont Chateau WhistlerResponded on May 12, 2025
    Dear Michael, Thank you for the kind words! We're so glad you enjoyed the 3-course spring special — great food, service, and setting are exactly what we aim for. Hope to see you again soon for another memorable meal! Regards Wildflower manager

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  9. Chris VIP

    Calgary / Southern Alberta2 reviews

    3.0

    Dined on May 4, 2025

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 2
    Server was awful. Loved to talk about himself and how great he was. Literally ruined experience. “‘Topher’ needs to work elsewhere.
    The Wildflower Restaurant at The Fairmont Chateau WhistlerResponded on May 6, 2025
    Dear Chris, Thank you for your message and for bringing this experience to our attention. I’m truly sorry to hear about the level of service you received during your visit — it is unacceptable and not at all reflective of the standards we hold ourselves to at Fairmont. The interaction you described with your server is concerning on multiple levels — from the lack of attentiveness to the inappropriate personal comments when questioned about service. Regardless of circumstances, our team is expected to maintain professionalism and ensure that every guest feels cared for. It’s clear that did not happen here, and I sincerely apologize. Warm regards,

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  10. Robyn

    Vancouver / British Columbia1 review

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was out of this world, portions were generous and tasted incredible. Our server Martin made the experience very enjoyable, was attentive and food came quicker than we expected. Would recommend!

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FAQs

The Wildflower Restaurant at The Fairmont Chateau Whistler is rated 4.6 stars by 1324 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Canada
  3. Vancouver / British Columbia
  4. Whistler / Blackcomb
  5. Whistler Village

Make a reservation

2 people
7:00 PM
Booked 8 times today
Google Map for The Wildflower Restaurant at The Fairmont Chateau Whistler

4599 Chateau Blvd, Whistler, BC V0N 1B4

Additional information

  • Cross street
    Blackcomb Way
  • Neighborhood
    Whistler Village
  • Hours of operation
    Dinner Daily 6:00 pm–9:00 pm
  • Price
    CAN$51 and over
  • Cuisines
    Northwest, Contemporary American, Steak
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Complimentary Parking for All Meal Periods.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Adi Anas
  • Additional
    Beer, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
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