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Party Size
For 2
Date
Today
Time
7:00 PM
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The White Buffalo Club

4.5
360 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Creative Cuisine
  • Fit for Foodies
  • Good for a Date
Cellars at The White Buffalo Club offers the only New York style ambiance seven days a week in its USDA Prime beef steakhouse. Excellent drinks and service bolster the most versatile menu in town that boasts fresh seafood entrees, excellent salads and appetizers, as well as its staple, sizzling prime steak. Not to be missed, with over 1,100 bottles of wine in house, is a wine experience carefully designed to match the award winning menu. Two blocks off town square on the corner of Millward and Gill. Private dining and large groups available upon request. Reservations recommended.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, American
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Hours of operation
Dinner: 5:00pm - 10:00pm daily

Pre-fixed menu on December 24th and 31st.
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Phone number
(307) 734-4900
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Joel Hammond
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Neighborhood
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Cross street
Millward
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Public transit
Local town shuttle stop one block from the front door, accessing all of Jackson, plus quick service to Teton Village and back.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cigar Room, Corkage Fee, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
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OpenTable Diner (Jackson Hole)
4.0  Dined 5 days ago

I've dined at the white buffalo club atleast 15 times in the past 3 years and I've never been disappointed in any of the dishes or the service...excellent wine menu as well

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OpenTable Diner (Salt Lake City)
5.0  Dined 6 days ago

Fabulous food and service! Perfect for a romantic night out with my significant other. Highly recommend for a nice dinner out.

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Nick (Jackson Hole)
2.0  Dined on February 14, 2018

The place is small, when busy you are sitting right on top of each other. The size of the meal is definitely not worth the price. They let you pick your steak knife but the knives are duller than a butter knife. Hands down the worse place we tried while here .

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jjim (Orlando)
5.0  Dined on February 14, 2018

While a little pricey, and small portions, you expect it in this town. Service from Hanna was great.

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RobynA (Jackson Hole)
5.0  Dined on February 14, 2018

One of the best meals I ever had & the best meal I’ve ever had in Wyoming. I love food & love to cook. This was one time I did not leave disappointed.

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OpenTable Diner (London)
4.0  Dined on January 31, 2018

The Wagyu Ribeye 38oz was magnificent!
Seriously unforgettable.

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OpenTable Diner (Dallas)
5.0  Dined on January 26, 2018

Anniversary

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ChrisColeman11 (Jacksonville)
5.0  Dined on January 22, 2018

We stayed in the hotel itself and made reservations prior to being in town due to other’s recommendations. We. Were. NOT. Disappointed!! This was probably my (and my wife’s) favorite meal of all time! The food was incredibly creative...delicious...and perfectly cooked! We’ve been to more steakhouses than we can count, and this was our favorite one by far! From the hostess, to the server, to the chef, not one person was a disappointment. We would go back again and again...and will now make this Jackson Hole trip an annual one...and plan to include dinner here multiple times each and every trip. One word...amazing.

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Leanne (Tampa)
5.0  Dined on January 17, 2018

One of the best dinner experiences we’ve had in a long time. Food was fantastic, drinks were great and service was top notch! Nothing negative!

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vipOpenTable Diner (New York Area)
5.0  Dined on January 10, 2018

Great steak, and service

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vipPaul (Salt Lake City)
5.0  Dined on January 4, 2018

Great menu and atmosphere, nice small and quaint restaurant.

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OpenTable Diner (Tallahassee)
5.0  Dined on January 2, 2018

Actually had reservations but decided to set at the bar. Can’t remember the young lady’s name that was the bartender but she was wonderful. The steaks were amazing and the atmosphere was just what you’d expect. We will be back and we will certainly recommend to friends traveling to Jackson WY.

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OpenTable Diner (Denver)
4.0  Dined on January 2, 2018

The staff was extremely helpful and attentive. My steak was served exactly the way I like it (medium rare.) Dessert was quite good, I had the beignets and my brother shared some of his vanilla ice cream.

Note, this place is modern American style, so the plates aren’t huge. This means that you might have room fore one of their fine desserts.

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wait (Chicago)
5.0  Dined on January 1, 2018

Celebrating

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vipOpenTable Diner (San Francisco)
5.0  Dined on January 1, 2018

Great Food and service. Probably the best steak in Jackson

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vipTeafor2 (New York Area)
5.0  Dined on December 22, 2017

Anniversary

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vipHeidi (Jackson Hole)
4.0  Dined on December 16, 2017

The food was excellent as always, the service was clumsy and overstated. The new manager needs to take a lesson in FOH interactions. I'm not there to chill with her and I'm also not particularly inclined to share my views or opinions on the food with her. If I feel like it, I'll tell you what I think about the food and in the mean time leave me alone to enjoy my meal. Her service was inattentive at best, which was strange because they did not seem busy. And when I did have her attention it was prolonged and inappropriately personal without feeling authentic.

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vipOpenTable Diner (Austin)
4.0  Dined on December 11, 2017

Food was good. I enjoyed the steak and my sides. The restaurant is well appointed.

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Larry1 (New York Area)
3.0  Dined on November 18, 2017

The food was quite good, our server was phenomenal, the ambiance was nice. The prices were double what one might find at comparable restaurants. We will probably return, but by no means will the White Buffalo become a regular dining destination.

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JHLocal1 (Jackson Hole)
4.0  Dined on November 10, 2017

Great dinner as usual! Best steak in town. Drinks don't come out very fast, gotta be patient.

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OpenTable Diner (Jackson Hole)
5.0  Dined on October 29, 2017

We visited for a birthday. Our server went out of her way to make our group feel taken care of. We came during off season so it was nice and quiet. Everything we ate was delicious!

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vipsheri (Jackson Hole)
5.0  Dined on October 25, 2017

Very private and unique space. Knowledgeable waitstaff, great wine list and delicious food.

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OpenTable Diner (Dallas)
5.0  Dined on October 20, 2017

The trout was amazing. The service was excellent. We had a one night stopover in Jackson on our way to Colorado and decided to have a special dinner to start our trip. We will definitely make the a destination and do it again.

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OpenTable Diner (Denver)
5.0  Dined on October 20, 2017

We had a fantastic dinner at the White Buffalo Club, we were celebrating our 40th wedding anniversary.
Murphy our server was exceptional as was the food.
We will definitely go again on our next visit to Jackson WY

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vipfoodmeo (Houston)
5.0  Dined on October 11, 2017

This is a neat restaurant in the lower level of the hotel. Food was delicious and drinks were great. The waitress was attentive and really nice.

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vipGonzo (Washington DC)
4.0  Dined on October 7, 2017

Great service and meal
Price point is Jackson’s highest

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OpenTable Diner (San Francisco)
5.0  Dined on October 2, 2017

They know how to cook a steak, quality meat, nice environment, intimate - will be back

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Carlakey (Shreveport)
5.0  Dined on October 1, 2017

This was our second trip to the White Buffalo Club and it did not disappoint. It was my birthday and what a way to finish the day-from the appetizer to dessert, it was a delicious experience. The ambiance is perfect.

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Jimbo (Kansas City)
5.0  Dined on September 27, 2017

The food and service was awesome .Streaks were cooked perfect. We had oysters on the 1/2 shell very good and great presentation.
We also had beef tartar and went back the next day and had it during happy hour.
But the best thing we had was the patron margaritas. We went back again for them.
Service was excellent

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Keno (Jackson Hole)
5.0  Dined on September 27, 2017

Best dinner we've had in town in some time! Service was spectacular and all of our steaks were cooked to perfection.

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