HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Not bookable

This restaurant is closed temporarily. Check back soon

The Terrace - Mission Hill Family Estate Winery

4.5
1231 reviews
icon/ic_price_rangeCreated with Sketch.
CAN$31 to CAN$50
icon/ic_cuisineCreated with Sketch.
Northwest
Top Tags:
  • Scenic View (1800)
  • Great for Outdoor Dining (1673)
  • Special Occasion (1441)
Overlooking rows of Pinot Noir & Chardonnay set against the Okanagan Lake, our outdoor Terrace Restaurant complements our wine’s natural affinities with cuisine that is locally, sustainably, and seasonally sourced. By growing much of our own produce in the estate Varietal Garden and working hand-in-hand with local farmers, we are able to provide a spectacular culinary experience highlighting the bountiful ingredients & world-class wines that characterize this region.
By partnering with local farmers, our menu continuously evolves to incorporate the freshest ingredients. Similar to our philosophy in the vineyards, we have a firm belief in sustainable and bio-dynamic agricultural practices, including local foraging, organic farming, and the Vancouver Aquarium’s OceanWise program. Even our own honeybees help sustain the estate gardens while providing wildflower honey to be used by our culinary team.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Northwest, Modern Tuscan, Canadian
icon/ic_clockCreated with Sketch.
Hours of operation
The Terrace Restaurant is now closed for the season.

We will reopen in May 2018.

icon/ic_phoneCreated with Sketch.
Phone number
(250) 768-6467
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_chefCreated with Sketch.
Executive chef
Patrick Gayler
icon/ic_cateringCreated with Sketch.
Catering
We combine world-class culinary expertise and service with local, sustainably grown ingredients to provide an unmatched wine-country experience. Driven by the flavour characteristics of the wine, our culinary team uses only the freshest, seasonal ingredients to craft dishes around each wine’s natural affinities. Make your next event in the Okanagan truly unforgettable.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Ridge Blvd
icon/ic_parking_detailsCreated with Sketch.
Parking details
Paved on-site parking includes spaces for handicapped guests and electric-vehicle charging stations. Mission Hill Family Estate is also wheelchair accessible has additional space for larger vehicles.
icon/ic_public_transitCreated with Sketch.
Public transit
Located at intersection of Mission Hill Rd and Boucherie Rd. Kelowna Regional Public Transit System Route 20/21 Westside drops visitors just down the hill from our entrance. Buses are equipped with bike racks. See bctransit.com/regions/kel for routing details.
icon/ic_entertainmentCreated with Sketch.
Entertainment
Watch our website for upcoming special events at Mission Hill Family Estate.
http://www.missionhillwinery.com/ofsignificance.aspx
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
http://www.missionhillwinery.com/ofsignificance.aspx
Additional
Banquet, Chef's Table, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Sort by
Newest
Filters
vipFrygal (Calgary)
4.0  Dined on October 8, 2017

Gorgeous views and great service. Food is pretty basic. Stick to the appetizers/charcuterie plates. Everything else is relatively bland. Go for the views and beautiful terrace experience.

Report
Helpful
OpenTable Diner (Montreal)
5.0  Dined on October 7, 2017

I had an amazing time at this place. We couldn't ask more for our date. The food was delicious and the wine were pairing the food perfectly.

Report
Helpful
OpenTable Diner (Las Vegas)
4.0  Dined on October 7, 2017

The location and views are excellent and the food was delicious, but the portion was quite small. Pasta is not expensive, they could have put two or three more bites of it on my plate for an $80 lunch (pre-tip) for two with one glass of wine. Service was good and the people-watching was pretty good as people walked in and out to tour the winery. I especially enjoyed the groups of tourists jumping up and down trying to capture the perfect group selfie ;-) Other than the value being questionable, it was a very good lunch.

Report
Helpful
OpenTable Diner (Montreal)
5.0  Dined on October 6, 2017

Exceptionnel à tous les niveaux: endroit, noirriture, vin

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on October 5, 2017

Really fantastic with food. Waitress also be very nice, highly recommended for taking dinner!

Report
Helpful
OpenTable Diner (Edmonton)
5.0  Dined on October 5, 2017

I absolutely loved this place. Like something out of a fairy tale. Great atmosphere, felt like I was somewhere in Europe. Great architecture and great food. One of the best fine dining experiences of my life

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on October 4, 2017

Loved it here. It's truly breathtaking. We went here for dinner on our honeymoon and it was just beautiful. Very tasty dishes and very well plated. I would totally recommend especially for a romantic night.

Report
Helpful
SKG1 (Vancouver)
5.0  Dined on September 30, 2017

It's clear from the moment you drive through the 20ft high entrance that this is a world-class establishment, and clearly the most impressive and refined of all the Okanagan wineries. What was most impressive to me though, was that the meal pricing was not outrageous. Mains from $25ish, a menu that ranges has some of the expected pretentious flair you'd expect from a vineyard restaurant, but also plenty of simpler, but well-executed dishes. The view at night is underwhelming after dark, but by day it's as good as you'll find anywhere in the Okanagan.

Report
Helpful
CAnn13 (Vancouver)
5.0  Dined on September 29, 2017

Were up in west Kelowna for a girls weekend. Wanted to try the 9 course tasting menu but it was no longer on the menu. Our super server Riley organized with the kitchen to do a chefs menu on the fly and it was absolutely fantastic! Can't say enough great things about Riley was definitely a highlight for us, we wish her the best of luck with her future! Beautiful setting, beautiful view and excellent food and service. 10 out of 10 from us!!

Report
Helpful
OpenTable Diner (Montreal)
5.0  Dined on September 26, 2017

Voici un magnifique site sur un super vignoble. La nourriture est excellente et les accords mets-vins sont bien travaillés !

Report
Helpful
Pingandshadow (Chicago)
5.0  Dined on September 24, 2017

Outstanding food in a stunning location. We did the fixed Sunday menu with wine-pairing...a very special experience!

Report
Helpful
KylaF (Vancouver)
5.0  Dined on September 24, 2017

Bradley was excellent and help us have an extremely enjoyable afternoon!

Report
Helpful
OpenTable Diner (Edmonton)
5.0  Dined on September 23, 2017

Our server was excellent and so was the food! The ambience was out of this world.

Report
Helpful
OpenTable Diner (Calgary)
5.0  Dined on September 22, 2017

Magical evening with wonderful service and tremendous food!

Report
Helpful
anthony (Vancouver)
5.0  Dined on September 21, 2017

Outstanding meal and our server Bradley was superb!

Report
Helpful
OpenTable Diner (Seattle)
5.0  Dined on September 20, 2017

Organic, locavoric food, with a commitment to excellence. Lovely meal and atmosphere. Very special!

Report
Helpful
Kchern7 (Dallas)
3.0  Dined on September 19, 2017

This is an outdoor restaurant so make sure to dress for the weather. Catch of the day was the Halibut and was good. The wine.

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on September 18, 2017

Excellent restaurant. Definitely one of my top 3.

Report
Helpful
nightwind (Toronto)
5.0  Dined on September 17, 2017

So enjoy!Amazing night!Will back again when next time come to Canada!

Report
Helpful
Maryanne (Vancouver)
5.0  Dined on September 17, 2017

The menu and the service was a delight ... we expected nice wine but found a wonderful dining experience and service in our quest.

Report
Helpful
vipOpenTable Diner (Calgary)
4.0  Dined on September 16, 2017

The food was on point and delicious and I would go back again. The service was great. Kind of dwindled near the end but was still great. Only negative thing is I would recommend changing what cab company you offer to guests. They said 25 min it was almost over an hour and when we called he cab company that was offered to us, the person on the other end was so rude, unhelpful and a downright a hole. The restaurant itself is such an amazing and wonderful experience and that cab company card offered to us put a sour taste in our mouth, worse then bed wine. Will be back for the food and wine in a heart beat.

Report
Helpful
OpenTable Diner (Calgary)
4.0  Dined on September 15, 2017

service and food were great. too bad we had to be the table next to the open kitchen.

Report
Helpful
DizzymissLizzy (Vancouver)
5.0  Dined on September 15, 2017

Beautiful views and delicious food . Our server was wonderful and offered recommendations. Loved it !!❤️

Report
Helpful
Flowers (Vancouver)
3.0  Dined on September 15, 2017

Was disappointed that a "simple" request I made the day before the business luncheon was not made possible by the restaurant. The server's reply was that they were busy. So instead on guest seeing a written note of thanks, the server blurted out the message. I felt it was memorised last minute in order to make a quick delivery. I had to ask the server to say slowly as my Guest was a bit surprised all these words were being said.
At the beginning of the main course, we asked for fresh pepper. Our server only said that pepper "interferes" with the wine. We respected that, however, both my guest and I loved a small sprinkling of pepper over our pasta. Was that too much to ask for? After 3 mins of waiting, a pepper shaker was found. The pasta tasted better based on "our" own taste bud. Maybe different from the Chefs' or the servers'. It would have been great if we were given a choice and not told that pepper will interfere with the wine. We didn't order any wine.
The dessert was a treat and actually felt that helped save the business luncheon. BTW, the guest came from Vancouver.

Report
Helpful
OpenTable Diner (Hawaii)
5.0  Dined on September 14, 2017

Great location and always a cut above. Very friendly people that insure a rewarding dinning experience.

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on September 14, 2017

Fabulous Views. a Stunning winery and landscaped beautifully. Very good, fresh, organic food.
Had a really excellent sauvignon blanc with lunch. Great service. Just a wonderful place to dine.

Report
Helpful
KelownaGuest (Vancouver)
2.0  Dined on September 12, 2017

The servers were less than friendly, especially considering our reservation was cancelled and bumped up a day to accommodate their special group coming in. The food was delicious but portions were incredibly tiny compared to the influx of price. Would never come back now that I seen the view.

Report
Helpful
okshorter (Vancouver)
5.0  Dined on September 12, 2017

Awesome everything but especially the service!

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on September 11, 2017

Had a fantastic experience thanks to Darren and Jessica, our server. The food was exceptional - congratulations to the culinary team on a job well done!

Report
Helpful
OpenTable Diner (Vancouver)
5.0  Dined on September 11, 2017

Wonderful service in an incredible setting. Small portion sizes but very tasty. Knowledgeable staff that help you select the best wine and food pairings. Highly recommended!

Report
Helpful
1
2
3
42