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Online reservations at The Tavern can only be made directly on their website.

The Tavern

4.6
485 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Special Occasion (9)
  • Romantic (8)
  • Cozy (6)
The Tavern is a modern interpretation of the classic neighborhood pub. Chef Ben Alexander’s pub-inspired cuisine represents only the best in local and seasonal ingredients. All dishes are developed using simple preparations that showcase the quality and flavors of each ingredient on the plate. The Tavern offers a well-curated list of artisanal beer, world-class wine and specialty spirits.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Gastro Pub
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Hours of operation
Lunch: Monday - Friday: 11:00am - 5:00pm,
Dinner: Sunday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 1:00am

Saturday & Sunday Brunch: 11:00am - 2:30pm
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Phone number
(918) 949-9801
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ben Alexander
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Neighborhood
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Cross street
Brady
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Parking details
Street parking is available and on Friday and Saturday evenings, complimentary valet is offered.
Additional
Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Late Night, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 485 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.7
service
4.7
ambience
4.4
value
Noise · Moderate
100% of people would recommend it to a friend
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MandM2 (Tulsa)
5.0  Dined 5 days ago

Nice ambience. Bison tenderloin excellent, perfect medium rare, served on bed of yummy asparagus purée and served with roasted baby carrots. My friend’s home style dinner of three generous pieces of Southern fried chicken, buttered peas, and pimento cheese grits looked delicious, also. Food-wise my only complaint is that the softened butter served with the chewy bread had been mixed with honey which, although I know many love that flavor, it’s just not my thing. Our server brought me some plain butter, but it was too hard to spread. I recommend reservations. We were there early on a Sunday evening and although not crowded when we arrived, the place was nearly full when we left. I will be returning!!

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AliP (Houston)
4.0  Dined on February 14, 2018

My fiancé and I chose The Tavern for our Valentine’s Day dinner and we both really enjoyed it. It was our first visit so we had to try a bit of everything. The cheese and sausage to start was absolutely delicious! They also bring out complementary bread with herbed butter. I had the filet, which was perfectly cooked and my fiancé had the salmon. For dessert we shared and apple pie tartlet with sour apple ice cream made in house. All was fantastic. The atmosphere is very cozy but a little on the loud side. Service was attentive and friendly. We will definitely go back, and also want to try their sister restaurant Bull In the Alley, which is right next door.

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ErinG (Oklahoma City)
5.0  Dined on February 10, 2018

The food was outstanding! Everyone at our table loved what they ordered!

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Frank324 (New York Area)
5.0  Dined on February 3, 2018

We had a great meal with friends and the service was amazing!

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OpenTable Diner (Tulsa)
5.0  Dined on February 2, 2018

Enjoyed an excellent business lunch with a job candidate from New York City.

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OpenTable Diner 
5.0  Dined on January 28, 2018

The Tavern was absolutely delightful. The food was very delicious and the service was excellent. I will definitely be returning.

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OpenTable Diner 
5.0  Dined on January 27, 2018

We went to the Tavern to celebrate my birthday. We had a large group of nearly twenty, and our serving staff was phenomenal and kept up with everything that was going on while making sure everyone was attended to. Our food was phenomenal, and the service was incredibly timely - which was really impressive as there were so many of us there. Would definitely choose to eat at the Tavern again!

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OpenTable Diner (Oklahoma City)
5.0  Dined on January 8, 2018

They always have amazing food and drinks. The menu changes seasonally which I love. There is something new to try every time I visit.

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OpenTable Diner (Tulsa)
5.0  Dined on December 3, 2017

Fantastic service from Cicco. Pork chops and mushroom pasta were delightful.

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TomTaylor (Tulsa)
5.0  Dined on December 3, 2017

The Tavern is always a great "go to" spot for special occasions or a reliable place to eat where you know the food is going to be great. The service is friendly and quick too!

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