Appetizers and Small Plates
Buffalo Style Cauliflower10,00 $
roasted cauliflower tossed in a buffalo style spicy sauce with blue cheese dressing
Pasta Purses10,00 $
ricotta and romano filled mini sachetti pasta served in a parmesan tomato cream sauce
Pina Colada Shrimp13,50 $
dipped in our own pina colada batter, rolled in coconut and fried crispy, served with two sauces for dipping
Meatballs9,00 $
our house made meatballs with slow simmered tomato sauce, whipped riccota cheese and garlic crostini
Stuffed Mushrooms10,00 $
crimini mushrooms filled with arugula and sausage then topped with parmsean cheese
House Made Potato Chips9,00 $
warm and crispy right out of the fryer, topped with either parmesan and garlic butter or blue cheese and balsamic drizzle
Stuffed Artichoke Bottoms12,00 $
crispy artichoke bottoms stuffed with spinach, prosciutto and parmesan cheese then topped with mozzarella
Italian Nachos11,00 $
the original crispy pasta chip topped with crumbled Italian sausage, olives, bruschetta tomatoes, garlic and spinach, finished with a four cheese sauce
Mozzarella En Carozza10,00 $
layers of crustless bread and fresh mozzarella cheese, batter dipped and served over marinara sauce
Three Cheese Bacon Mac8,00 $
mini shell macaroni baked in our three cheese sauce topped with bacon and crispy breadcrumbs
Sriracha Wings11,00 $
asian sriracha sauce mixed with honey, soy sauce and cilantro then tossed over our crispy wings
Edamame Dumplings10,00 $
steamed with a soy ginger dipping sauce
Soup and Salads
salad add-ons chicken, steak, salmon or shrimp
Four Onion Soup7,00 $
classic style onion soup made with shallots and onions (spanish, red, white) with crispy melted cheese
Chopped Dinner Salad17,00 $
a mix of romaine, arugula, spinach, roasted peppers, tomatoes, cucumbers and olives; all chopped then topped with a crispy goat cheese fritter
Chicken Milanese21,00 $
crispy chicken cutlet pounded thin served on a bed of arugula and topped with chopped campari tomato and fresh mozzarella
Caesar Salad9,00 $
romaine lettuce, croutons and parmesan cheese tossed in our caesar dressing
Tomato and Mozzarella Salad11,00 $
fresh vine ripened tomatoes, roasted peppers and fresh mozzarella with balsamic drizzle
Beet Salad11,00 $
roasted beets with goat cheese and double smoked bacon over arugula tossed with a citrus vinaigrette
BLT Iceberg Wedge9,00 $
crispy iceberg lettuce with chopped bacon, vine ripened tomatoes and blue cheese crumbles
Entrées
Chicken Limoncello26,50 $
crispy chicken cutlet topped with asparagus and parmesan cheese in a lemon white wine sauce with a touch of limoncello
Chicken Trifecta26,50 $
sautéed chicken breast with roasted peppers in a sherry garlic brown sauce, topped with mozzarella cheese
Shrimp Scampi26,00 $
jumbo shrimp sautéed with garlic, white wine, lemon and a touch of limoncello served over pasta
Pork Chop27,00 $
grilled bone-in pork chop with sautéed brandied apples and cherry white balsamic sauce
Roman Salmon26,50 $
pan seared topped with spinach, artichoke and toasted bread crumbs
Hanger Steak28,00 $
grilled, served over roasted tomatoes, fresh mozzarella and crispy potatoes
BBQ Pork Shepherds Pie23,00 $
slow roasted pork with onions, carrots and corn baked with cheddar mashed potatoes on top
Chicken Asiago26,50 $
breaded chicken cutlet topped with sliced tomato, sautéed spinach and asiago cheese in a sherry garlic brown sauce
Scallops and Shrimp26,00 $
crispy fried panko breaded sea scallops and shrimp with fries and house made tartar sauce
Shrimp Taco23,00 $
soft tacos filled with tempura shrimp, pickled cabbage, avocado and chipotle tartar sauce served with fries
Sea Scallops with Seasonal Hash27,50 $
scallops on a bed of roasted brussel sprouts, roasted peppers, sweet potatoes and bacon
Asian Salmon26,50 $
baked wild salmon topped with a sesame and ginger crust
12 oz New York Cut Sirloin29,50 $
either fromaggio style with gorgonzola cheese, balsamic and crispy onions or au pouive peppercorn style or plain grilled
Macaroni and Cheese with Pulled Pork23,00 $
our house made macaroni and cheese topped with Carolina style BBQ pulled pork
Sandwiches and Burgers
Station Steak Sandwich16,00 $
sliced grilled sirloin topped with caramelized onions, mushrooms, baby arugula and blue cheese crumbles on garlic bread
SK Burger15,50 $
char grilled 8 oz custom beef blend topped with apple cider cured bacon and cheddar cheese on a brioche roll
Pasta
Butternut Squash Ravioli21,00 $
in a sage and brown butter sauce garnished with bacon and amaretti crumbs
Linguine G.O.V.18,00 $
linguine tossed with asparagus, broccoli and roasted peppers sautéed in extra virgin olive oil and garlic
Shrimp Cacio e Pepe25,00 $
the classic Italian pasta dish with butter, grated pecorino romano, burst cherry tomatoes and cracked black pepper topped with sautéed shrimp over linguine
