Appetizers and Small Plates
Buffalo Style CauliflowerUS$ 10,00
roasted cauliflower tossed in a buffalo style spicy sauce with blue cheese dressing
Pasta PursesUS$ 10,00
ricotta and romano filled mini sachetti pasta served in a parmesan tomato cream sauce
Pina Colada ShrimpUS$ 13,50
dipped in our own pina colada batter, rolled in coconut and fried crispy, served with two sauces for dipping
MeatballsUS$ 9,00
our house made meatballs with slow simmered tomato sauce, whipped riccota cheese and garlic crostini
Stuffed MushroomsUS$ 10,00
crimini mushrooms filled with arugula and sausage then topped with parmsean cheese
House Made Potato ChipsUS$ 9,00
warm and crispy right out of the fryer, topped with either parmesan and garlic butter or blue cheese and balsamic drizzle
Stuffed Artichoke BottomsUS$ 12,00
crispy artichoke bottoms stuffed with spinach, prosciutto and parmesan cheese then topped with mozzarella
Italian NachosUS$ 11,00
the original crispy pasta chip topped with crumbled Italian sausage, olives, bruschetta tomatoes, garlic and spinach, finished with a four cheese sauce
Mozzarella En CarozzaUS$ 10,00
layers of crustless bread and fresh mozzarella cheese, batter dipped and served over marinara sauce
Three Cheese Bacon MacUS$ 8,00
mini shell macaroni baked in our three cheese sauce topped with bacon and crispy breadcrumbs
Sriracha WingsUS$ 11,00
asian sriracha sauce mixed with honey, soy sauce and cilantro then tossed over our crispy wings
Edamame DumplingsUS$ 10,00
steamed with a soy ginger dipping sauce
Soup and Salads
salad add-ons chicken, steak, salmon or shrimp
Four Onion SoupUS$ 7,00
classic style onion soup made with shallots and onions (spanish, red, white) with crispy melted cheese
Chopped Dinner SaladUS$ 17,00
a mix of romaine, arugula, spinach, roasted peppers, tomatoes, cucumbers and olives; all chopped then topped with a crispy goat cheese fritter
Chicken MilaneseUS$ 21,00
crispy chicken cutlet pounded thin served on a bed of arugula and topped with chopped campari tomato and fresh mozzarella
Caesar SaladUS$ 9,00
romaine lettuce, croutons and parmesan cheese tossed in our caesar dressing
Tomato and Mozzarella SaladUS$ 11,00
fresh vine ripened tomatoes, roasted peppers and fresh mozzarella with balsamic drizzle
Beet SaladUS$ 11,00
roasted beets with goat cheese and double smoked bacon over arugula tossed with a citrus vinaigrette
BLT Iceberg WedgeUS$ 9,00
crispy iceberg lettuce with chopped bacon, vine ripened tomatoes and blue cheese crumbles
Entrées
Chicken LimoncelloUS$ 26,50
crispy chicken cutlet topped with asparagus and parmesan cheese in a lemon white wine sauce with a touch of limoncello
Chicken TrifectaUS$ 26,50
sautéed chicken breast with roasted peppers in a sherry garlic brown sauce, topped with mozzarella cheese
Shrimp ScampiUS$ 26,00
jumbo shrimp sautéed with garlic, white wine, lemon and a touch of limoncello served over pasta
Pork ChopUS$ 27,00
grilled bone-in pork chop with sautéed brandied apples and cherry white balsamic sauce
Roman SalmonUS$ 26,50
pan seared topped with spinach, artichoke and toasted bread crumbs
Hanger SteakUS$ 28,00
grilled, served over roasted tomatoes, fresh mozzarella and crispy potatoes
BBQ Pork Shepherds PieUS$ 23,00
slow roasted pork with onions, carrots and corn baked with cheddar mashed potatoes on top
Chicken AsiagoUS$ 26,50
breaded chicken cutlet topped with sliced tomato, sautéed spinach and asiago cheese in a sherry garlic brown sauce
Scallops and ShrimpUS$ 26,00
crispy fried panko breaded sea scallops and shrimp with fries and house made tartar sauce
Shrimp TacoUS$ 23,00
soft tacos filled with tempura shrimp, pickled cabbage, avocado and chipotle tartar sauce served with fries
Sea Scallops with Seasonal HashUS$ 27,50
scallops on a bed of roasted brussel sprouts, roasted peppers, sweet potatoes and bacon
Asian SalmonUS$ 26,50
baked wild salmon topped with a sesame and ginger crust
12 oz New York Cut SirloinUS$ 29,50
either fromaggio style with gorgonzola cheese, balsamic and crispy onions or au pouive peppercorn style or plain grilled
Macaroni and Cheese with Pulled PorkUS$ 23,00
our house made macaroni and cheese topped with Carolina style BBQ pulled pork
Sandwiches and Burgers
Station Steak SandwichUS$ 16,00
sliced grilled sirloin topped with caramelized onions, mushrooms, baby arugula and blue cheese crumbles on garlic bread
SK BurgerUS$ 15,50
char grilled 8 oz custom beef blend topped with apple cider cured bacon and cheddar cheese on a brioche roll
Pasta
Butternut Squash RavioliUS$ 21,00
in a sage and brown butter sauce garnished with bacon and amaretti crumbs
Linguine G.O.V.US$ 18,00
linguine tossed with asparagus, broccoli and roasted peppers sautéed in extra virgin olive oil and garlic
Shrimp Cacio e PepeUS$ 25,00
the classic Italian pasta dish with butter, grated pecorino romano, burst cherry tomatoes and cracked black pepper topped with sautéed shrimp over linguine
