The Station at Mountain Lakes

4.8
526 reviews
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$30 and under
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Contemporary American
The Station at Mountain Lakes is a scratch restaurant featuring fresh seafood, steaks, homemade soups, salads, pasta and a variety of unique entrees created by Executive Chef/owner Bradley Cooper. Owner operated for 14 years, The Station is located in a beautifully restored field stone train station in the heart of Mountain Lakes.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Seafood, Creole / Cajun / Southern
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Hours of operation
Sun 2:00 pm–8:00 pm
Lunch
Mon–Fri 11:30 am–4:00 pm
Dinner
Mon–Thu 4:00 pm–9:30 pm
Fri, Sat 4:00 pm–10:00 pm
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Phone number
(973) 335-5330
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Bradley Cooper
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Catering
Off site catering is available.
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Neighborhood
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Cross street
Woodland Ave
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Parking details
Full lot at restaurant and additional parking available across the railroad tracks
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Public transit
Train station is located right near the restaurant
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Takeout, Wheelchair Access, Wine