Nearby points of interest
Nearby points of interest
About The Standard Grill
A neighborhood staple, The Standard Grill is classic New York meets new American cuisine. The front café, bar and street-side bistro is clean and bright with white oak and tile décor and features fresh oysters, specialty cocktails and charcuterie. The main dining room is cozy, old-world with red leather banquets, barrel vaulted ceilings, and a floor paved in copper pennies. The Standard Grill utilizes the freshest local ingredients, blending traditional steak house with new American grill sensibilities.
The Standard Hotel
New York, NY 10014
Hours of Operation:
Breakfast: Mon - Fri: 7:00am, Weekends: 7:00am - 10:30am; Lunch: Monday - Friday: 11:30am - 4:00pm; Brunch: Saturday - Sunday: 10:30am - 4:00pm; Dinner: Sunday - Wednesday: 5:30pm - 12:00am, Thursday - Saturday: 5:30pm - 1:00am; Late Night: Sunday - Wednesday: 12:00am - 3:00am, Thursday - Saturday: 1:00am - 4:00am
West 13th Street
$30 and under
AMEX, MasterCard, Pay with OpenTable, Visa
A, C, E & L trains to 8th Avenue/14th Street.
Banquet, Bar Dining, Bar/Lounge, Cafe, Chef's Table, Counter Seating, Full Bar, Late Night, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access
The Standard Grill Ratings and Reviews
My boyfriend and I chose to do dinner here for our first night in NY on our long weekend getaway. Honestly, everything about The Standard Grill was flawless. From making easy reservations to having our food prepared and brought to the table promptly. The food was intensely flavorful and nicely proportioned. Our waiter was very nice and helpful, giving us his honest recommendations. The atmosphere is very calm and intimate. This is a restaurant I must come back to everytime we’re in New York.
Hostess is quite pleasant and makes you feel welcome but both mornings I came I seemed to get a grouchy waitress. Just very short and inattentive. A little smiling might have helped them both. I also unfortunately had to witness my 2nd waitress complain to the hostess about these business men sitting near by. Food is good and standard grill is convenient if your staying in the hotel but if you are just getting coffee or even a quick bite, sit in the lounge with all the red chairs, they are very friendly and attentive!!
We stumbled upon The Standard Grill last year for NYE dinner and enjoyed it so much, we decided to go again for NYE 2018. We had fun again and the staff were very attentive and friendly. The food was awesome as well ( the lamb and Brussels sprouts were delicious!). It was my birthday and they were very accommodating. I would highly recommend dinner at The Standard Grill.
I took my family here for Christmas dinner. The food was cold not even close to delicious. The large table behind us ordered after us and got their food before us, which may have contributed to the cold entrees and disappointing food, but I can only surmise the three times we saw our server during the entire meal was the major factor. Of course we paid holiday premium pricing on top of it. At least the dining room was pretty.
Pretty disappointing, actually. Had been here for many family meals before, but after this visit, we'll be making other plans for brunch. Food was mediocre at best. Bland (and paltry) avocado toast, soft scrambled eggs actually come with tons of herbs in them, came across more like a local diner. Wait staff was super nice, so that was a plus!
Went back to Standard Grill for breakfast - I was little disappointed - avocado toast was passable though my husband says his eggs Benedict were 4 out of 5. I would go back to sit in white tiled entranceway as restaurant was quite dead. But it is great entranceway to Highline!
I recently went for my first time, on a family get-together. The staff were terrific, very attentive and friendly. They seem to genuinely care about their guests. The food was superb. We started with a selection of charcuterie and cheeses, which we shared among everyone at the table - a great start with drinks. Cocktails were generous and tasty. Then I shared the steak for two, but it was easily enough for three people. The noise level was lively, but we could easily talk around the table, which I always appreciate. I had booked on OpenTable and I requested a table in the back room. They accommodated us easily when we got there, and the table was perfect. All in all, a great restaurant and I will go back again soon.
I went to the Standard Grille with my family for my wife’s birthday. The food was solid, and he wait staff service was great, and there is a large wine selection. I did think it was a tad overpriced.
However, the front-area staff leave a bit to be desired. I had a reservation for 5:30, and some of my family members arrived early at 5:15. They were told they would have to wait to be seated until the reservation time. We returned to the host station at about 5:25, and despite the main dining area being empty, with no other explanation we were told “you have 5 more minutes.” We stood around until after 5:30, while other parties around us were being seated, and I eventually had to go to the host station and remind them that we were still waiting.
If this was dinner-rush time, maybe 7pm and you had a packed dining room, I could understand having to wait. But telling a party bluntly “you have 5 more minutes” without apology or explanation is uncalled for.
We went on a Sunday night, so I cannot speak for Fri/Sat/peak times, but we found it nice and intimate with a lovely ambiance, friendly service, and delicious food. We sat in the inner section, where the light was lower (we were on a date for my BF's birthday, so I chose the more intimate inner area, over the bright, outer section with windows). The wines were lovely. The chicken was so moist; we both agreed it was probably the best chicken we've ever had! The crispy potatoes were amazing, too. Roasted cauliflower was good. Loved the pennies embedded in the floor. Would definitely go back!
The wait staff were very personable, patient and responsive. Not all food ordered was adequately prepared, however. We were a table of six for Saturday brunch. The Turkish poached eggs had solid yolks as if the eggs had been hard boiled, certainly not like any poached egg I’ve ever had. The scrambled eggs served on country bread were good but rendered the bread unpleasantly soggy. The other guests with whom we dined enjoyed their frittatas and oatmeal. So great service, some dishes disappointing.
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