"The Richmond" is a small family owned restaurant.
We offer two tasting menus: a 3-course menu for $40.00 and a 5-course menu for $75.00. Both menus come with optional wine pairings.
At "The Richmond" our goal is to put a premium on individual diners rather than volume. Each night we take a limited number of reservations. Our mission is to provide personalized food and service.
Please come and be part of our restaurant family.
Our goal is to offer some of the cheapest "restaurant" wine prices in the Bay Area. We believe most local restaurants take advantage of customers with overly inflated wine prices. My wife and I are committed to selling wine at more than 30 percent below typical restaurant pricing. Our wine list has an emphasis on small local family wineries.
Contemporary American, Californian
Hours of operation
Dinner: Tuesday - Thursday: 6:00pm - 9:00pm last seating Friday - Saturday: 5:30pm - 9:-00pm last seating