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The Restaurant at The Surf Lodge

4.0
105 reviews
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$31 to $50
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Seafood
Top Tags:
  • Great for Outdoor Dining
  • Hot Spot
  • Scenic View

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About

Acclaimed Australian Executive Chef Chris Rendell is heading back to the beach, creating a menu following his much loved Aussie Cooking Philosophy. The Restaurant at The Surf Lodge will be offering a simple, clean, fresh, local and organic market driven menu with a focus on daily caught seafood.

The restaurant was inspired by the culture and lifestyle of Byron Bay, one of Australia’s most authentic surf towns.
Dining Style
Casual Dining
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Cuisines
Seafood, Australian
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Hours of operation
Dinner: Thursday 5:00pm - 10:00pm, Friday - Sunday: 5:00pm -11:00pm

*Deck menu available on Monday and Wednesday from 5-10pm.
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Phone number
(631) 483-5039
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chris Rendell
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Neighborhood
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Cross street
Edgemere and Industrial Rd
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Public transit
The Hampton Jitney stop is less than 1 mile away. The LIRR is 500 yards from the property.
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Entertainment
Live music every weekend.
Additional
Bar/Lounge, Entertainment, Full Bar, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine
What 105 People Are SayingWrite a review
Overall ratings and reviews
4.0  based on all time ratings
3.5
food
3.2
service
4.2
ambience
2.8
value
Noise · Moderate
74% of people would recommend it to a friend
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  • 3
  • 2
  • 1
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Minw61 (New York Area)
3.0  Dined on September 20, 2016

The food was overall good- burata salad amazing - service a bit arrogant/the view at sunset beautiful

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OpenTable Diner (New York Area)
5.0  Dined on September 19, 2016

Seafood tower was super fresh and the Lamb was perfectly seasoned! Great place for dinner and cocktails, staff was engaging and friendly.

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vipOpenTable Diner (New York Area)
3.0  Dined on September 4, 2016

Bad service

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OpenTable Diner (London)
2.0  Dined on September 3, 2016

The location of the restaurant is right on the highway which distracts from its atmostphere. The food was average and the service was OK. The owner/manager was rude and I got the impression that this place thinks really highly of itself but without real substance. The clientelle was made up of try hard instagrammers, so the atmostphere was not genuinely relaxed. There was a distinct unclean feeling to the premises. Would not go back.

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vipSweetProtein (New York Area)
2.0  Dined on September 2, 2016

Amazing, energetic atmosphere but lackluster food and service. The woman at the door was unnecessarily rude when we checked in for our reservation as well. The atmosphere and design is cool-- bad attitudes --not cool.

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vipDave (New York Area)
2.0  Dined on August 31, 2016

This is really a bar where people go to enjoy the deck and live music with children running around. No parking on site. Probably a great place to just get a drink and watch the sunset.

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vipnycdiner (New York Area)
3.0  Dined on August 31, 2016

The restaurant only had 3 high chairs , we had requested 2 on the booking but only received one highchair AFTER the kid's food was served. They really should have more highchairs or compact boosters to strap on the chairs, this made our dining experience poor despite the staff trying their hardest to accommodate

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OpenTable Diner (New York Area)
3.0  Dined on August 31, 2016

Food is ok but very pricey. We were there to see the live band which was phenomenal.

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vipOpenTable Diner (New York Area)
2.0  Dined on August 22, 2016

I have been to the Surf Lodge on many occasions, and I was very disappointed with my recent visit. We did not receive our drinks (only 2 glasses of wine and 1 cocktail) until an hour into the meal. They ran out of lobster and did not put in our order until after we chose a replacement.

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vipOpenTable Diner (New York Area)
2.0  Dined on August 22, 2016

Forced to sit at very annoying communal tables when other tables are open.

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