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Party Size
For 2
Date
Today
Time
7:00 PM
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The Ram Restaurant

4.5
130 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Good for a Date (9)
  • Special Occasion (8)
  • Good for Anniversaries (7)
The Ram is the oldest operating restaurant in Sun Valley, a modern steakhouse with organic and local products. Live music with Larry Harshbarger on the piano Wednesday thru Sunday.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, American
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Hours of operation
Dinner 5pm - 9:30pm
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Phone number
(208) 622-2225
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Adam Fisher
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Private party contact
Sun Valley Reservations : (208) 622-2225
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Neighborhood
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Parking details
Sun Valley Lodge parking lot
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Public transit
Mountain Rides buses drop off at the bus loop by the Sun Valley Inn pool and Sun Valley Lodge.

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Entertainment
Larry Harshbarger on piano
Additional
Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, View, Wheelchair Access, Wine
What 130 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.7
ambience
4.0
value
Noise · Moderate
82% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipHaileyfood (Boise)
5.0  Dined 5 days ago

We have been dining at The Ram for 42 years. The new remodeled version is the best. The nighty specials from many years ago are perfect.

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DaveM 
5.0  Dined 6 days ago

We really enjoyed our dinner there. We had the Fondue and it was very good.

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WrennP (Boise)
3.0  Dined on February 15, 2018

We loved our server, can't remember her first name but her last name was Fox. Our food was ok. We've been there a ton over the years and this was our least favorite experience. We ordered the Poke to start, steak, scallops, shrimp, gnocchi and none of it impressed us. We unfortunately left unsatisfied wishing that we would have ordered fondue because at least we know that's always good! Not sure I would recommend it but I'm willing to try it again in the future.

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GaryP (Boise)
4.0  Dined on February 14, 2018

We had a party of 8 and everyone was extremely satisfied with the dinners and Larry playing the piano. Michael, Manager and Adam, Executive Chef really contributed to our wonderful evening.

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vipTurbocat (Salt Lake City)
4.0  Dined on February 9, 2018

The new remodel and menu are a good addition. Same excellent wait staff.

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alexsr13 (San Francisco)
3.0  Dined on February 9, 2018

nice interior, friendly staff. menu choices limited, wine list overpriced. good location in the village.

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vipCarolyn (Philadelphia)
5.0  Dined on February 6, 2018

The evening started with a very attentive waiter who spent time explaining the menu and wine list. I had the pork chop. It was prepare perfect. The pecan pie was delightful!

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Lazyloon (Boise)
5.0  Dined on February 5, 2018

Attentive and very nice waitress and good Maitre’d. All 4 of us had different dinners and we all liked what we got. Piano music so nice! We look forward to going back - next week actually!

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Peteski (Boise)
4.0  Dined on January 29, 2018

Freshly remodeled interior and updated menu, including daily specials that harken back to the early days of Sun Valley. I had the liver and onions, a special from 1939, and it was delicious. Served with a bacon and caramelized onion relish and cooked perfectly, medium rare.
Can't wait to return and try the other specials and off the menu items.
Very nice selection of wines by the glass.
Staff took great care of us!!

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JimR (Oklahoma City)
5.0  Dined on January 29, 2018

Absolutely THE best food and service imaginable!!! Far exceeded our expectations, and we had begun the evening meal there with HIGH ones to start with!! Nothing could have been better—if it had, we would have been spoiled forever!! And the cheese fondue was the most romantic and yummy appetizer we’ve ever had! THANK YOU!

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