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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 6 times today

The Q Restaurant & Bar (fka BarBersQ)

4.5
674 reviews
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$31 to $50
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American
Top Tags:
  • Great for Outdoor Dining (4)
  • Casual (3)
  • Comfort Food (3)
The Q Restaurant & Bar is a new casual restaurant serving a well rounded selection of American fare, featuring Memphis style barbeque. We celebrate Barbeque as part of our American Heritage along with Fresh Fish, Grass-Fed Beef and Whole Roasted Vinegar Chicken and on Sunday's our famous Fried Chicken Day. We provide the distinctive choice of dining in modern surroundings while enjoying classic American dishes inspired by a devotion to quality and value. Our sourcing is focused on local, sustainable and organic product from the Napa Valley and the bounty of California. The space is young and fresh featuring black and white photography: 'The People and Places of Napa', beautiful oak details, excellent acoustics and an inviting marble bar. Timeless design by Stephen Brady evokes a social evening at home. Warm and attentive service accompany music with spirit and soul while you enjoy American Heritage cooking by Executive Chef Pablo Cerano. Outdoor dining is available on our patio.
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Private dining
Dining Style
Casual Dining
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Cuisines
American, Barbecue, Farm-to-table
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Hours of operation
Lunch
Daily 11:30 am–4:00 pm
Dinner
Daily 4:00 pm–9:00 pm
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Phone number
(707) 224-6600
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Pablo Cerano
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Neighborhood
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Cross street
Trancas
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Private Dining

We welcome you to explore our Private Dining options, perfect for any occasion.

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What 674 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.4
food
4.4
service
4.1
ambience
4.3
value
Noise · Moderate
86% of people would recommend it to a friend
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DineWithMEah (San Francisco)
5.0  Dined on February 13, 2018

Mouth watering Pecan-crusted catfish! Well made Hurricanes! Service A+! Acknowledgements of our special day with special treatment! Tres leche king cake and a live DJ at their “Fat Tuesday” celebration was exceeded my expectations!

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JodieM (San Francisco)
5.0  Dined on February 13, 2018

Never disappointed; consistently good and fresh. Great hospitality too.

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vipKris (San Francisco)
4.0  Dined on February 13, 2018

This was a special menu/occasion to usher in Marti Gras (and Lent): a Fat Tuesday Cajun/creole menu that was really fun; you could also choose from the regular offerings as well along with specialty cocktails and music. Although very enjoyable and tasty, the music was way too loud so we couldn't have a dinner conversation. Outdoor dining may have been a better option that evening. My daughter used to work in the Napa Valley restaurant scene and she mentioned that sometimes the music is really for the staff and not the patrons. Diners like to talk while the workers need to be jazzed up and on their toes. She always recommended asking that the taped music be turned down.

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Bandy (San Francisco)
5.0  Dined on December 5, 2017

Consistently tasty meals here. Lots of locals eat here and that’s not because they don’t have many other nearby dining options. The vibe is always relaxed and pleasant.

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OpenTable Diner (San Francisco)
5.0  Dined on October 7, 2017

First time there and we loved it! Roasted vinegar chicken delicious! Miami Vice cocktail yummy!

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OpenTable Diner (San Francisco)
3.0  Dined on October 7, 2017

the $40 ribeye was pan fried, flavorless and sliced at the wrong angle.

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vipOpenTable Diner (Sacramento)
4.0  Dined on September 13, 2017

Lunch was great although portions were more than generous. The pho was flavorful, plenty of noodles and beef. The chicken soup had a wonderful broth and the heirloom tomato salad was fantastic.

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vipOpenTable Diner 
2.0  Dined on June 29, 2017

The ribs were way too fatty. The bacon in the deviled eggs were very hard.

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OpenTable Diner (San Francisco)
5.0  Dined on June 6, 2017

Superb food with excellent service. Interesting cocktails to choose from.

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vipMari (Los Angeles)
1.0  Dined on May 27, 2017

Really bad service. Slow. Mediocre food. Definitely has gone downhill over the past year. Time to care about your guests.

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vipBeth (San Francisco)
2.0  Dined on May 25, 2017

Food was just so so. I knew as soon as the waitress came over to take our order by memory that it would come out wrong. We were her only table so it shouldn't have been too difficult .

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vipSteve (Los Angeles)
4.0  Dined on May 20, 2017

The Q did not disappoint us for dinner. Great ribs and chicken as always. We always try to stop there when we are up in Napa.

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vipLeah (San Francisco)
1.0  Dined on May 14, 2017

The waitress and busboy were neither friendly nor efficient. The food had very little flavor. The ambiance in the restaurant is lacking at best. It met what should have been my expectations for a restaurant in the corner of a grocery store shopping center.

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SusieNapa (San Francisco)
3.0  Dined on May 14, 2017

We go often, but, today wasn't as good as usual. The staff could definitely be a little friendler. Ordered the fried chicken (4 pcs) and it was...ok. The collard greens were a little lackluster compared to the other times I've had them. However, the Key Lime Pie is to die for! A definite "must have". I hope everyone is a little more friendly next time. It makes a huge difference.

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PatrickC (Washington DC)
3.0  Dined on May 14, 2017

The food was well prepared if a bit boring. Besides that, the owner, to quote the serving staff, "likes his [very loud] music." They were unable to turn the Sunday afternoon tunes to anything below a deafening bellow. This is a shopping center eatery next to a whole foods, with airs of a trendy urban something or other. Not going back.

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vipOpenTable Diner (San Francisco)
2.0  Dined on May 13, 2017

Lazy service, over cooked and salty food. Skip it.

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vipdorts (San Francisco)
3.0  Dined on May 6, 2017

Great neighborhood restaurant,..nice little bar. Food was done perfect. Cheerful servers.
will be back

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vipDCT56 (San Francisco)
2.0  Dined on May 5, 2017

The meat (chicken, brisket beef, ribs, shredded pork, and sausage) was all terribly overcooked and dry. The sauces were watery and lacking flavor. The brussel sprouts were good but not great (once again, a bit overcooked). The coleslaw was the best.

We asked to have the music turn down just a touch so we could hear each other at the table, which they did, but within 30 minutes, the volume was cranked back up.

The service was attentive, but they forgot to bring wine glasses to the table and were slow to clear our cocktail glasses leaving the table unusually cluttered.

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vipOpenTable Diner (San Francisco)
5.0  Dined on April 29, 2017

Great food & friendly staff...

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vipOpenTable Diner (San Francisco)
5.0  Dined on April 22, 2017

One of our favorite restaurants. Always amazing seasonal vegetables as well as really good meats, main dishes, and a variety of specials. Delicious drinks and wines.

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