Nearby points of interest

  1. Distance: 0.03mi
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  3. Distance: 0.19mi
  4. Distance: 0.42mi
  1. Distance: 0.03mi
  2. Distance: 0.15mi
  3. Distance: 0.19mi
  4. Distance: 0.42mi

Nearby points of interest

  1. Distance: 0.03mi
  2. Distance: 0.15mi
  3. Distance: 0.19mi
  4. Distance: 0.42mi
  1. Distance: 0.03mi
  2. Distance: 0.15mi
  3. Distance: 0.19mi
  4. Distance: 0.42mi

About The Plumed Horse

The Plumed Horse achieves a look of sophistication with a sleek and modern interior featuring a glass-encased, three story wine cellar housing 1,800 selections and over 20,0000 bottles. Michelin Star rated since its re-opening, Executive Chef/ Owner Peter Armellino has created a Contemporary California menu with a balance of meat and fish and a focus on elegant dining. His cuisine is showcased in both a la carte and tasting menus, including one made up of vegetables grown on our local “farm.” All the action in the kitchen can be viewed from the exclusive and private Chef’s table (due to its high demand the Chef’s table is not available to be booked online-please call for availability). Experience the best in service, décor, wine, and food at this Silicon Valley destination locale that Sunset magazine calls “the best splurge restaurant.”

14555 Big Basin Way
Saratoga, CA 95070
View Larger Map

Dining Style:
Fine Dining

Cuisines:
Californian

Hours of Operation:
Dinner: Monday - Saturday: 5:30pm -10:00pm;

Lounge: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 1:00am

Cross Street:
4th Street

Dress Code:
Business Casual

Price Range:
$50 and over

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(408) 867-4711

Website:
http://www.plumedhorse.com/

Entertainment:
Please visit our website, http://www.plumedhorse.com/news_and_events_upcoming_events.php, for our latest entertainment offerings.

Parking Details:
The Plumed Horse offers valet parking; there is also ample street parking and public parking lots available.

Executive Chef:
Peter Armellino

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Become our VIP and enjoy a special birthday & anniversary dinner at Plumed Horse! Please sign up at http://www.plumedhorse.com/contact_mailing_list.php?referralCode=OpenTable

Private Dining

The Plumed horse has private rooms available for 4 up to 200 people.

The Plumed Horse Ratings and Reviews

5
4
3
2
1

4.5

Overall Rating

based on recent ratings
food

4.5

service

4.6

ambience

4.6

value

4.0

Noise

Quiet

84% would recommend it to a friend

Special Occasion (35)
Tasting Menu (30)
Good for Anniversaries (28)
See All
Notable Wine List (25)
Romantic (25)
Good for a Date (23)
Creative Cuisine (21)
Fit for Foodies (21)
Quiet Conversation (20)
Good for Birthdays (18)
Worth the Drive (17)
Business Meals (12)
Neighborhood Gem (9)
Cozy (7)
Local Ingredients (5)
Good for Groups (4)
Healthy (3)
Good Vegetarian Options (3)
Authentic (2)
Bar Seating (2)
Handcrafted Cocktails (2)
Happy Hour (2)
Pre/post Theatre (2)
Seasonal (2)
Sunday Lunch (2)
Vibrant Bar Scene (2)
Fun (1)
Hot Spot (1)
Late-night Find (1)
People Watching (1)
Vegan (1)
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1675 reviews
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 (San Francisco)·Dined on June 27, 2017

Nice fine dining restaurant. Dishes are not terribly innovative or awe-inspiring but are done well. Pours for the wine pairing is pretty generous. Would gladly go there again.

Tags: Local Ingredients, Good for Anniversaries, Fit for Foodies, Quiet Conversation, Special Occasion, Good for a Date, Romantic, Tasting Menu, Business Meals
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food5
ambience5
service5
value4

vip
 (San Francisco)·Dined on June 27, 2017

First of all, Plumed Horse is a beautiful and very romantic restaurant. The large interior contains an enormous glass wine cellar. The service is very gracious and attentive. The menu includes two tasting menus, a regular menu and a vegetarian menu. One can also order ala carte. The tasting menus change frequently. Mine included Davenport Abalone, local Petrale sole, a Uni and Dungeness Crab fondue, 50 day dry aged New York steak, and seared Hudson Valley Foie Gras among other courses. Understand that these courses are small bites. There are two wine pairings available. One is a premium tasting ($250) of rare and vintage wines. The other pairing more normal at $98. The wine list is incredible consisting of many pages presented on an Ipad. Valet parking is available.

Tags: Good Vegetarian Options, Special Occasion, Creative Cuisine, Notable Wine List, Good for Anniversaries, Romantic, Fit for Foodies, Worth the Drive, Good for Birthdays, Tasting Menu, Good for a Date
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on June 24, 2017

Overall the food and experience were not worth $500 for 2 persons. Except for the Parmesan souffle, the food was only as expected for fine dining. We did not particularly care for the changing light colors. The service staff was very attentive. My assessment is their prices are 30 to 40% over priced relative to the dining experience at other fine dining places.

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food4
ambience4
service5
value1

 
 (San Francisco)·Dined on June 24, 2017

Special occasion, asked and received special table in Main room.
Service is superior as would be expected from the Plumed Horse.
We tried the tasting menu, a good choice to try at least once.
We will probably return to the regular menu, next time.
Expensive, but for my wife's birthday and she was pleased.
We go only once a year, but Manny the head waiter, recognizes us with enthusiasm and
greets us by name, as if we go there a lot more often. Great Guy.

Tags: Special Occasion, Fit for Foodies, Romantic
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food5
ambience5
service5
value3

vip
 (San Francisco)·Dined on June 20, 2017

While no bargain, the level of service and quality of the food make it worth the splurge for special occasions. Did the tasting menu with the wine pairing and felt the portions of food and wine were generous.

Tags: Special Occasion, Tasting Menu, Good for a Date
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food5
ambience5
service5
value3

 
 (San Francisco)·Dined on June 19, 2017

My wife and I had the tasting men, adding the souffle and the goose liver options. The first three courses were quite good, with an interesting combination of ingredients and flavors; but the souffle was quite salty as were the duck and steak courses. These courses lacked the subtlety of the starting courses and were just too intense for us. Cheese course was not very interesting. Dessert was fine and the chocolates offered at the end were delicious. If we return, we might order something other than the tasting menu which turned out to be overwhelming, not so much in terms of the amount of food, but in terms of the intensity of some of the dishes. I realize that these judgments reflect our palate biases, but perhaps they will assist people who decide to opt for the tasting menu.

Tags: Creative Cuisine
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food3
ambience5
service5
value3

vip
 (San Francisco)·Dined on June 16, 2017

We did the tasting menu with wine pairing and groups gras adder, as well as soufflé with crab adder. Our best, of many bests, meal here at Plumed Horse. Every course perfect. (Will admit the cheese and strawberry dessert was not special...none of the table liked it.)

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food5
ambience5
service5
value5

 
 (San Francisco)·Dined on June 15, 2017

The tasting menu is well worth the time and cost. Manuel, the maitre d', is wonderful and knowledgeable. A beautiful dining room completes the excellent experience.

Tags: Good for a Date, Quiet Conversation, Notable Wine List, Special Occasion, Fit for Foodies, Tasting Menu
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on June 9, 2017

A perfect evening: good food, good service, and a wonderful atmosphere.

Tags: Worth the Drive, Neighborhood Gem, Good for Anniversaries, Fit for Foodies
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food4
ambience4
service4
value4

 
 (San Francisco)·Dined on June 9, 2017

A few years ago we went there with party of 4. We ordered one tasting menu, 2 appetizers and three entrees. We got plenty of food and felt very satisfied.

However, we went to celebrate my wife's birthday last night. For tasting menu we needed to order minimum 2 orders with party of 3. We also ordered an entree. the food quality was still good but the quantity is much less than years ago.

We spend near $500 but still felt somehow hungry. Doesn't make too much sense...

Tags: Good for Birthdays, Special Occasion
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food5
ambience5
service5
value2

 
 (San Francisco)·Dined on June 5, 2017

The food was excellent, such interesting and complex flavors. The waiters were very attentive and helped us find the "Right wine" for our anniversary. We do find there is too much food on the Tasting Menu, we get too full to enjoy the last three courses. A Short Tasting Menu, 6-7 items would be a nice option.

Tags: Pre/post Theatre, Good for Anniversaries, Romantic
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on June 3, 2017

Plumed horse has taken fine dining to new level, the food is great, service is exceptional and ambience is perfect. We ordered black pepper parmesan souffle, its out of this world and have to try it in the appetizers. In main course we had baked Salmon and lamb, its one of the best food we have ever had. The staff was very professional and deservers the Michelin star. The wine selection is huge 4 stories, dont miss the glass bottom wine cellar where you can see 2 floors full of wine racks below you and 2 floors above you.

Tags: Local Ingredients, Cozy, Organic, Healthy, Neighborhood Gem, Tasting Menu, Hot Spot
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food5
ambience5
service5
value5

 
 (San Francisco)·Dined on June 2, 2017

Our family, 3 adults came for dinner on Friday June 2, 2017. We opted for the 3 tasting menus with 1 paring wine and 1 vegetarian.

Service: one of my daughter's dishes had a piece of hair laying on top of the white sauce. We sent it back. The waiter corrected this mistake with a few shaves of french truffle on our next dish. Our family did not care for the truffle. The waiter did not offer us any other options. I requested no dairy on all my vegetarian dishes, the pasta came out had parmesan cheese! The waitress took it away and brought out a replacement.

Staff: the two main waiters were friendly, polite, attentive. We like them. The younger waiter/waitress who carried the food to the table was a miss - lacked fineness in mannerism and servicing detail.

Food: overall okay. Meet expectation (excluding the hair and cheese I mentioned above)

Overall: for the price and its name, we expected more from the Plumed Horse but left the place somewhat disappointed. Before dining, we contemplated buying a $500 gift card for my sister's 25th wedding anniversary but changed our mind after the experience.

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food4
ambience3
service3
value2

vip
 (San Francisco)·Dined on June 2, 2017

We had the chefs table with a view of the kitchen. Food was amazing as usual. Five of us had the world class tasting menu. This is also healthy serious food with a sizable amount of protein. The chef, Peter Armellino, is one of the very best in the world and deserves a second Michelin star. This place is expensive and worth every penny. We gave the kitchen a standing ovation from the chefs table and we are hard to please.

Tags: Creative Cuisine, Fit for Foodies, Tasting Menu, Notable Wine List
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food5
ambience5
service5
value5

vip
 (San Francisco)·Dined on May 27, 2017

Would have preferred to have been seated in the main dining room, we were seated in a side dining room. Atmoshphere was lacking, not as high end as the main dining room. Food was good but experience was not as exceptional as anticipated.

Tags: Quiet Conversation, Tasting Menu, Good for Anniversaries, Special Occasion
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food4
ambience3
service4
value3

 
 (San Francisco)·Dined on May 27, 2017

This is my favorite restaurant. The service was amazing (as always), and I can't even express how good the food here always is. We got the tasting menu and every dish was delicious. I can only afford to go here once a year for a special occasions, but it's always worth it.

Tags: Special Occasion, Good for Birthdays
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food5
ambience5
service5
value4

vip
 (San Francisco)·Dined on May 27, 2017

The Plumed Horse is a destination restaurant. Elegant. If we could make one suggestion to help, it would be to make certain that curtains go from floor to ceiling in the main dining room, they stop about a foot from the top, and at the right time of sunset, you can be blinded, other than that, top notch from start to finish, exceptions are accommodated for food allergies, the tasting menu is nicely portioned and changes seasonally, but the a la carte menu is a very nice option too, we were torn between the two but chose the tasting menu and were not disappointed. We would drive back from San Francisco again to dine here.

Tags: Organic, Quiet Conversation, Good for Anniversaries, Local Ingredients, Bar Seating, Romantic, Special Occasion, Creative Cuisine, Fit for Foodies, Neighborhood Gem, Authentic, Good for a Date, Handcrafted Cocktails, Tasting Menu, Seasonal, Worth the Drive
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food4
ambience3
service4
value2

 
 (San Francisco)·Dined on May 26, 2017

The perfect meal with impeccable service. Catered the tasting menu to my dietary restrictions. Delicious food. Perfect way to spend our anniversary.

Tags: Creative Cuisine, Romantic
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food5
ambience5
service5
value5

 
 (Palm Springs)·Dined on May 25, 2017

Food was great , service was outstanding. I had the tasting menu and it was very innovative.

Tags: Good for Birthdays, Romantic, Creative Cuisine, Local Ingredients, Good for Anniversaries, Special Occasion, Fit for Foodies, Tasting Menu
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food4
ambience5
service5
value5

 
 (San Francisco)·Dined on May 20, 2017

1. The manager was as attentive as he could, but our server unfortunately missed the mark. We often asked for the wine list and for bread - things that should be inherently intuitive in the service industry. I can't figure out why this would be - unless we were type casted as non-spenders? The only "attentive" question asked was if we were celebrating something special... by three different people. Overall, attentiveness fell short.
2. No gluten free options for Celiacs - huge disappointment. My husband is part of the unfortunate 1% of the American population with Celiac disease, being gf is out of necessity not mania.
3. The gnocchi was embarrassingly bad. Excessive lemon zest and sugar. It read as a savory item. The texture was also off. Flat and mushy. Maybe it is for people who have never experienced authentic gnocchi and would not know any better. You may not identify as an Italian restaurant but it is not an excuse for terrible gnocchi. The lamb was tart and also had had an overly-zesty tartness to it. Everything was just OK – I would never assume it’s Michelin star quality.
4. We opted to sample all the mignardises as we had heard positive things about them. When I asked for 3 of each for our table of 4, I was looked at like I had grown an extra head – in disbelief. The selection was not that big. I actually had to ask twice, I think our server was not sure if I really asked what I asked. The chocolates were without a doubt, exceptional. The madeleines were dry and hard like they had been sitting out for a while. The financiers too, were dry and tasted nothing like an almond cake.

Superficially, we were asked how everything was, but because it was not a genuine interaction, none of us felt comfortable enough sharing this live.

We do not yelp or find digital media outlets to bash mediocre food. We do however, have many friends who like us, enjoy vast and varied dining experiences, whom we share experiences like this with.

Tags: Notable Wine List
1 person found this review helpful.
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food2
ambience3
service2
value2

 
 (San Francisco)·Dined on May 20, 2017

This is my second time visit within a year for their tasting menu.
Last time, the food was good, but this time, the food was just average,
but the courses are not the same.
Service is good for both times.

Tags: Tasting Menu
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food3
ambience4
service4
value3

 
 (San Francisco)·Dined on May 19, 2017

Outstanding service; excellent and plentiful hors d'oeuvres; beautiful setting. BUT, sadly, the entrees didn't live up to the unique and delicious offerings that came before. The halibut was overly salty and a bit dry, chewy texture - previously frozen? The lamb was "just ok". We should have spoken up. This is a really marvelous place, and they probably would have wanted to know if something was sub-par.

Tags: Happy Hour, Quiet Conversation, Good for Anniversaries, Vibrant Bar Scene, Creative Cuisine, Neighborhood Gem, Good for a Date, Romantic, Business Meals, Bar Seating, Good for Birthdays, Special Occasion, Worth the Drive
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food3
ambience5
service5
value4

 
 (San Francisco)·Dined on May 19, 2017

There were 5 of us. We ordered chef's tasting menu with option of Foie Gras. The Foie Gras and Beef were the only onse that had big enough portion to get a real taste of the dish.

Tags: Business Meals, Tasting Menu
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food3
ambience4
service4
value1

vip
 (San Francisco)·Dined on May 18, 2017

The flavors were very good (we had the chefs tasting menu), simple , clean and intriguing. The service was excellent. Unfortunately we were seated in a dimly lit alcove right next to the lounge - hence the plating was hard to see and the ambience was noisy and in the way. We enjoyed the meal itself but certainly the ambience greatly detracted from the experience.

Tags: People Watching, Good for Anniversaries, Good for Groups, Special Occasion, Creative Cuisine, Good for a Date, Fit for Foodies
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food4
ambience2
service4
value3

 
 (San Francisco)·Dined on May 18, 2017

We drove all the way out to Saratoga from San Rafael California to have a celebratory dinner here due to my husbands retirement. It was an outstanding meal. We both have a tasting menu with the accompanying wines, and it didn't disappoint whatsoever. The service was friendly, efficient, and genuine. The ambience is gorgeous. I would highly recommend checking this out.

Tags: Special Occasion, Good for Birthdays, Fit for Foodies, Handcrafted Cocktails, Tasting Menu, Good for Anniversaries, Romantic, Business Meals, Worth the Drive
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on May 16, 2017

Great place to share moments. Food was great, Champain and wines super.

Tags: Creative Cuisine, Good for a Date, Special Occasion, Notable Wine List
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food4
ambience4
service4
value4

 
 (San Francisco)·Dined on May 15, 2017

Great food but some of the dishes were a bit salty.

Tags: Quiet Conversation, Good for Anniversaries
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food4
ambience4
service4
value4

vip
 (Las Vegas)·Dined on May 14, 2017

Would probably recommend going to this wonderful restaurant not on a national holiday as the service was a bit hurried , not the usual gracious service the restaurant is noted for ... do not fault the servers as we were told the bookings were quite high for Mother's Day . Also would return for their regular menu and tasting menu rather than the fixed menu choices of this day .
I do highly praise the maitre'd who graciously offered to take our group photo in the glass wine cellar ... he was 5 star ! We will return !!!

Tags: Special Occasion
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food5
ambience5
service4
value4

 
 (San Francisco)·Dined on May 14, 2017

We were grateful that they were able to accommodate extra people to the reservation and we were late because we thought the reservation was 7:30 instead of 7. The food and ambiance were great as usual. Also the food came out fairly quickly. However, there were a few issues that I did not think a Michelin restaurant would make: servers repeatedly served incorrect dishes (within our table); we were not offered the wine list until we asked for it; some of us ordered steak and were not asked how we wanted our steak to be cooked, one of the steak was really rare; extra item was charged to our bill. I did call the restaurant in the morning to confirm the reservation and requested to add 2 more people to the reservation and was confirmed back it was fine for adding more people. When we came, they tried to seat only 3 of us. Whoever took the call in the morning did not do anything? But it was great that they were able to give us a table for 5. Also it was Mother Day, we would have thought they would give moms something special. Some other restaurants gave out flowers, chocolates when we went before. We were not sure if we were punished for being late???

Tags: Special Occasion, Romantic, Quiet Conversation
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food4
ambience4
service3
value4

vip
 (San Francisco)·Dined on May 14, 2017

We were watching KQED's 'Check Please' and the people highly recommended Plumed Horse, so we booked a table on Mother's Day & can't wait to dine over there. Unfortunately, our dining experience that day was disappointing.

First of all, our wait staff disappeared the whole time after taking our order. We were never asked how's our food or if we need anything else while having our dinner.
As for the food, they were not something that we can brag about. Maine Lobster & the crab Cavatelli were just ok at most. The Alaskan Halibut definitely was dry and the filet of beef as well. The Chocolate Fondant was the only dish that's better compared to the rest of the food.

My husband ran into the Manager while we were leaving the restaurant, who apologized to us saying that because it's Mother's Day. It was so busy that the kitchen wasn't able to cook the food up to the standard. He also suggested if we can give them another chance. We felt that a good restaurant should be able to deliver under all circumstances because the customers are paying for their food & services after all. Sorry, we are not going back.

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food3
ambience3
service2
value3

 
 (San Francisco)·Dined on May 14, 2017

We went for Mother's Day brunch. I loved the menu. Salad was a little under dressed. English pea soup was excellent. Main dish was fantastic. Service was a little slow. We had to ask for coffee with dessert and by the time it came out... I was almost done with dessert.

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food4
ambience5
service4

 
 (Portland)·Dined on May 13, 2017

Took the kids for a Mother's Day dinner and the service was impeccable. Food was delicious. Chocolate and champagne cart s are a nice touch.

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food5
ambience5
service5
value5

 
 (San Francisco)·Dined on May 12, 2017

I have been to this restaurant a few times in the past and had great experiences. This time, however was different. We ordered the tasting menu as we have done in the past. The food was uneven and often lacked flavor. Service was fine until we got to the desert course. It took a hour and a half to be served the last two courses.

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food2
ambience3
service3
value2

 
 (San Francisco)·Dined on May 6, 2017

Plumed Horse is one of our absolutely favorite places for a special occasion. The food and service were simply spectacular.

Tags: Special Occasion, Creative Cuisine, Worth the Drive
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on May 6, 2017

Experience at The plumed house was really good. We went there for our family dinner and had a good time.

Tags: Good for a Date, Romantic, Tasting Menu, Notable Wine List, Good for Anniversaries
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food4
ambience4
service5
value4

 
 (Central Coast)·Dined on May 5, 2017

Fantastic, excellent, best service and the staff fantastic

Tags: Notable Wine List, Tasting Menu
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food5
ambience5
service5
value5

vip
 (San Francisco)·Dined on May 4, 2017

We had the tasting menu and paired it with wine. As always, the food and wine was outstanding!

Tags: Romantic, Notable Wine List, Creative Cuisine, Tasting Menu, Quiet Conversation, Good for Anniversaries, Special Occasion
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food5
ambience5
service5
value5

 
 (Yosemite)·Dined on May 4, 2017

I've been to Plumed Horse a couple of times and we experienced amazing dishes and service every time. They have variety of wines and really nice dishes.

Tags: Creative Cuisine
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food5
ambience5
service5
value5

 
 (San Antonio)·Dined on April 26, 2017

Everything about the dining experience was spectacular. The service, from walking in the door to leaving at the end of a spectacular meal, was lovely. The servers were personable and accommodating. The food. I don't know where to begin. We decided to leave it up to the chef and ordered the tasting menu. My companion requested a "seafood free" option. Every dish that was brought out was exquisite. And then there were the desserts. Oh, my... those desserts. And the candy cart.

If you are in the San Jose area, this is a must for foodies and wine snobs.

Tags: Quiet Conversation, Fit for Foodies, Special Occasion, Creative Cuisine, Notable Wine List, Handcrafted Cocktails, Gluten Free Options, Worth the Drive, Tasting Menu, Good Vegetarian Options, Local Ingredients, Good for a Date
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food5
ambience5
service5
value5

vip
 (San Francisco)·Dined on April 22, 2017

We had a wonderful meal at the Plumed Horse. The decor is clean and attractive, and very elegant. Every table has a good view of something - beautiful lamps, the see through wine cellar, or lovely stained glass windows.

The waitstaff was very pleasant, and efficient. We chose the chef's tasting menu, with the addition of the souffle with crab sauce, and we were very happy. The flavors worked well together, and by the end of the courses, we were full. You can also choose to get the wine pairing, which my husband did, and the wines chosen were not only very good, but well suited to the courses they were chosen for.

I misunderstood the description of one of the courses, and could not eat it, and they graciously remade it in a way that I could eat. Very thoughtful and kind of them. I would definitely go back.

Tags: Tasting Menu, Good for Anniversaries, Healthy, Bar Seating, Good for Groups, Creative Cuisine, Good Vegetarian Options, Notable Wine List, Neighborhood Gem, Good for Birthdays, Quiet Conversation, Romantic, Good for a Date, Fit for Foodies, Special Occasion, Disabled Access, Worth the Drive
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food5
ambience5
service5
value5

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